Heather A. Snell

835 total citations
13 papers, 629 citations indexed

About

Heather A. Snell is a scholar working on Economics and Econometrics, Plant Science and Food Science. According to data from OpenAlex, Heather A. Snell has authored 13 papers receiving a total of 629 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Economics and Econometrics, 5 papers in Plant Science and 4 papers in Food Science. Recurrent topics in Heather A. Snell's work include Economic and Environmental Valuation (9 papers), Organic Food and Agriculture (4 papers) and Food Waste Reduction and Sustainability (3 papers). Heather A. Snell is often cited by papers focused on Economic and Environmental Valuation (9 papers), Organic Food and Agriculture (4 papers) and Food Waste Reduction and Sustainability (3 papers). Heather A. Snell collaborates with scholars based in United States, China and Italy. Heather A. Snell's co-authors include Rodolfo M. Nayga, Ruifeng Liu, Zhifeng Gao, Hengyun Ma, Aaron M. Shew, Jeff Luckstead, Lawton Lanier Nalley, Bruce L. Dixon, Mary C. Lacity and Claudia Bazzani and has published in prestigious journals such as Frontiers in Psychology, American Journal of Agricultural Economics and Food Control.

In The Last Decade

Heather A. Snell

13 papers receiving 612 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Heather A. Snell United States	9	259	204	178	130	110	13	629
Shaosheng Jin China	17	233 0.9×	382 1.9×	164 0.9×	173 1.3×	48 0.4×	57	938
Claudio Soregaroli Italy	14	203 0.8×	163 0.8×	126 0.7×	97 0.7×	66 0.6×	36	629
Helen Kendall United Kingdom	14	191 0.7×	240 1.2×	58 0.3×	52 0.4×	125 1.1×	24	747
Cristina Bianca Pocol Romania	16	173 0.7×	261 1.3×	56 0.3×	105 0.8×	37 0.3×	80	728
Kathryn A. Boys United States	18	241 0.9×	195 1.0×	175 1.0×	82 0.6×	27 0.2×	49	776
Roberta Capitello Italy	15	308 1.2×	270 1.3×	93 0.5×	138 1.1×	27 0.2×	51	647
Dian Zhu China	9	170 0.7×	227 1.1×	181 1.0×	151 1.2×	21 0.2×	21	472
Laping Wu China	13	338 1.3×	320 1.6×	327 1.8×	172 1.3×	38 0.3×	50	928
Elise H. Golan United States	16	198 0.8×	285 1.4×	204 1.1×	151 1.2×	42 0.4×	33	788
Diogo M. Souza Monteiro United Kingdom	15	207 0.8×	266 1.3×	187 1.1×	183 1.4×	29 0.3×	36	813

Countries citing papers authored by Heather A. Snell

Since Specialization

Citations

This map shows the geographic impact of Heather A. Snell's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Heather A. Snell with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Heather A. Snell more than expected).

Fields of papers citing papers by Heather A. Snell

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Heather A. Snell. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Heather A. Snell. The network helps show where Heather A. Snell may publish in the future.

Co-authorship network of co-authors of Heather A. Snell

This figure shows the co-authorship network connecting the top 25 collaborators of Heather A. Snell. A scholar is included among the top collaborators of Heather A. Snell based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Heather A. Snell. Heather A. Snell is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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13 of 13 papers shown

Liu, Ruifeng, Yan Heng, Zhifeng Gao, et al.. (2022). Do Past Experience and Group Heterogeneity Matter to Consumer Preferences? Evidence From a Choice Experiment in Urban China. Frontiers in Psychology. 13. 843433–843433. 1 indexed citations

Ahrendsen, Bruce L., et al.. (2022). Beginning farmer and rancher credit usage by socially disadvantaged status. Agricultural Finance Review. 82(3). 464–485. 6 indexed citations

Nayga, Rodolfo M., et al.. (2022). Consumers’ valuation of a live video feed in restaurant kitchens for online food delivery service. Food Policy. 112. 102373–102373. 5 indexed citations

Luckstead, Jeff, Rodolfo M. Nayga, & Heather A. Snell. (2022). US domestic workers' willingness to accept agricultural field jobs. Applied Economic Perspectives and Policy. 45(3). 1693–1715. 3 indexed citations

Luckstead, Jeff, et al.. (2021). A multi‐country study on consumers' valuation for child‐labor‐free chocolate: Implications for child labor in cocoa production. Applied Economic Perspectives and Policy. 44(2). 1021–1048. 11 indexed citations

Shew, Aaron M., Heather A. Snell, Rodolfo M. Nayga, & Mary C. Lacity. (2021). Consumer valuation of blockchain traceability for beef in the United States. Applied Economic Perspectives and Policy. 44(1). 299–323. 62 indexed citations

Luckstead, Jeff, Rodolfo M. Nayga, & Heather A. Snell. (2020). Labor Issues in the Food Supply Chain Amid the COVID‐19 Pandemic. Applied Economic Perspectives and Policy. 43(1). 382–400. 81 indexed citations

Liu, Ruifeng, Zhifeng Gao, Heather A. Snell, & Hengyun Ma. (2020). Food safety concerns and consumer preferences for food safety attributes: Evidence from China. Food Control. 112. 107157–107157. 112 indexed citations

Fang, Di, Rodolfo M. Nayga, Wei Yang, et al.. (2020). On the Use of Virtual Reality in Mitigating Hypothetical Bias in Choice Experiments. American Journal of Agricultural Economics. 103(1). 142–161. 42 indexed citations

10.

Fang, Di, et al.. (2019). Evaluating USA’s New Nutrition and Supplement Facts Label: Evidence from a Non-hypothetical Choice Experiment. Journal of Consumer Policy. 42(4). 545–562. 16 indexed citations

11.

Bazzani, Claudia, et al.. (2019). Do consumers value hydroponics? Implications for organic certification. Agricultural Economics. 50(6). 707–721. 31 indexed citations

12.

Liu, Ruifeng, Zhifeng Gao, Rodolfo M. Nayga, Heather A. Snell, & Hengyun Ma. (2019). Consumers’ valuation for food traceability in China: Does trust matter?. Food Policy. 88. 101768–101768. 122 indexed citations

13.

Shew, Aaron M., Lawton Lanier Nalley, Heather A. Snell, Rodolfo M. Nayga, & Bruce L. Dixon. (2018). CRISPR versus GMOs: Public acceptance and valuation. Global Food Security. 19. 71–80. 137 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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