Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies
if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the
same subfield and year (this is the minimum needed to enter the top 1%, not the average
within it), or reaches the top citation threshold in at least one of its specific research
topics.
Update of the Healthy Eating Index: HEI-2010
20131.1k citationsPatricia M. Guenther, Kellie Casavale et al.Journal of the Academy of Nutrition and Dieteticsprofile →
Diet Quality of Americans Differs by Age, Sex, Race/Ethnicity, Income, and Education Level
2012624 citationsHazel Hiza, Kellie Casavale et al.Journal of the Academy of Nutrition and Dieteticsprofile →
Peers — A (Enhanced Table)
Peers by citation overlap · career bar shows stage (early→late)
cites ·
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This map shows the geographic impact of Hazel Hiza's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hazel Hiza with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hazel Hiza more than expected).
This network shows the impact of papers produced by Hazel Hiza. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hazel Hiza. The network helps show where Hazel Hiza may publish in the future.
Co-authorship network of co-authors of Hazel Hiza
This figure shows the co-authorship network connecting the top 25 collaborators of Hazel Hiza.
A scholar is included among the top collaborators of Hazel Hiza based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Hazel Hiza. Hazel Hiza is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Hiza, Hazel, et al.. (2018). Diet Quality: The Key to Healthy Eating. Journal of the Academy of Nutrition and Dietetics. 118(9). 1583–1585.10 indexed citations
Schap, TusaRebecca E., Kevin Kuczynski, & Hazel Hiza. (2017). Healthy Eating Index—Beyond the Score. Journal of the Academy of Nutrition and Dietetics. 117(4). 519–521.36 indexed citations
5.
Guenther, Patricia M., Kellie Casavale, Jill Reedy, et al.. (2013). Update of the Healthy Eating Index: HEI-2010. Journal of the Academy of Nutrition and Dietetics. 113(4). 569–580.1067 indexed citations breakdown →
6.
Hiza, Hazel, Kellie Casavale, Patricia M. Guenther, & Carole Davis. (2012). Diet Quality of Americans Differs by Age, Sex, Race/Ethnicity, Income, and Education Level. Journal of the Academy of Nutrition and Dietetics. 113(2). 297–306.624 indexed citations breakdown →
7.
Fungwe, Thomas V., Patricia M. Guenther, WenYen Juan, Hazel Hiza, & Mark Lino. (2009). The Quality of Children's Diets in 2003-04 as Measured by the Healthy Eating Index-2005.28 indexed citations
Hiza, Hazel, et al.. (2008). Nutrient content of the U.S. food supply, 2005. VTechWorks (Virginia Tech).8 indexed citations
10.
Carlson, Andrea, Mark Lino, WenYen Juan, et al.. (2008). Development of the CNPP Prices Database. RePEc: Research Papers in Economics.14 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.