Sharon I. Kirkpatrick

17.2k total citations · 10 hit papers
173 papers, 12.2k citations indexed

About

Sharon I. Kirkpatrick is a scholar working on Public Health, Environmental and Occupational Health, General Health Professions and Physiology. According to data from OpenAlex, Sharon I. Kirkpatrick has authored 173 papers receiving a total of 12.2k indexed citations (citations by other indexed papers that have themselves been cited), including 134 papers in Public Health, Environmental and Occupational Health, 55 papers in General Health Professions and 30 papers in Physiology. Recurrent topics in Sharon I. Kirkpatrick's work include Nutritional Studies and Diet (102 papers), Obesity, Physical Activity, Diet (94 papers) and Food Security and Health in Diverse Populations (46 papers). Sharon I. Kirkpatrick is often cited by papers focused on Nutritional Studies and Diet (102 papers), Obesity, Physical Activity, Diet (94 papers) and Food Security and Health in Diverse Populations (46 papers). Sharon I. Kirkpatrick collaborates with scholars based in Canada, United States and Australia. Sharon I. Kirkpatrick's co-authors include Susan M. Krebs‐Smith, Jill Reedy, Amy F. Subar, Valerie Tarasuk, Patricia M. Guenther, Janet A. Tooze, Kevin W. Dodd, Magdalena M. Wilson, Jennifer Lerman and Lisa Kahle and has published in prestigious journals such as Circulation, PLoS ONE and American Journal of Clinical Nutrition.

In The Last Decade

Sharon I. Kirkpatrick

167 papers receiving 11.7k citations

Hit Papers

Update of the Healthy Eating Index: H... 2008 2026 2014 2020 2018 2013 2015 2014 2012 500 1000 1.5k

Peers

Sharon I. Kirkpatrick
Joel Gittelsohn United States
Jill Reedy United States
Janet Cade United Kingdom
Shu Wen Ng United States
Lisa Harnack United States
Kevin W. Dodd United States
Heidi M. Blanck United States
Sara N. Bleich United States
Sharon I. Kirkpatrick
Citations per year, relative to Sharon I. Kirkpatrick Sharon I. Kirkpatrick (= 1×) peers Sarah A. McNaughton

Countries citing papers authored by Sharon I. Kirkpatrick

Since Specialization
Citations

This map shows the geographic impact of Sharon I. Kirkpatrick's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sharon I. Kirkpatrick with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sharon I. Kirkpatrick more than expected).

Fields of papers citing papers by Sharon I. Kirkpatrick

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sharon I. Kirkpatrick. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sharon I. Kirkpatrick. The network helps show where Sharon I. Kirkpatrick may publish in the future.

Co-authorship network of co-authors of Sharon I. Kirkpatrick

This figure shows the co-authorship network connecting the top 25 collaborators of Sharon I. Kirkpatrick. A scholar is included among the top collaborators of Sharon I. Kirkpatrick based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sharon I. Kirkpatrick. Sharon I. Kirkpatrick is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
White, Christine M., Jean Adams, Sharon I. Kirkpatrick, et al.. (2025). Perceived healthiness of sugary drinks and related social norms among adults in five countries: evidence from the International Food Policy Study. Nutrition Journal. 24(1). 19–19. 1 indexed citations
2.
Bodnar, Lisa M., Sharon I. Kirkpatrick, Ya‐Hui Yu, et al.. (2025). Heterogeneity in the association between a dietary pattern high in fat, sugar, and sodium and adverse pregnancy outcomes by maternal characteristics: a United States pregnancy cohort study. American Journal of Clinical Nutrition. 122(4). 1103–1110. 1 indexed citations
3.
Fieguth, Paul, et al.. (2025). Challenges for Predictive Modeling With Neural Network Techniques Using Error‐Prone Dietary Intake Data. Statistics in Medicine. 44(5). e70013–e70013.
4.
Bodnar, Lisa M., Ashley I. Naimi, Hyagriv N. Simhan, et al.. (2024). Periconceptional Dietary Quality and Metabolic Syndrome at 3 Years Postpartum. Journal of the American Heart Association. 13(16). e035555–e035555. 1 indexed citations
5.
Taylor, Emily, et al.. (2024). Development and Preliminary Evaluation of a Food Literacy Measure for Use With Young People in Canada. Journal of the Academy of Nutrition and Dietetics. 125(7). 1009–1023.
6.
Dodd, Kevin W., Patricia M. Guenther, Benoı̂t Lamarche, et al.. (2023). The Canadian Food Intake Screener for assessing alignment of adults’ dietary intake with the 2019 Canada’s Food Guide healthy food choices recommendations: scoring system and construct validity. Applied Physiology Nutrition and Metabolism. 48(8). 620–633. 9 indexed citations
7.
Bédard, Alexandra, Kevin W. Dodd, Benoı̂t Lamarche, et al.. (2023). Development of the Canadian Food Intake Screener to assess alignment of adults’ dietary intake with the 2019 Canada's Food Guide healthy food choices recommendations. Applied Physiology Nutrition and Metabolism. 48(8). 603–619. 3 indexed citations
8.
Kirkpatrick, Sharon I., Brendan T. Smith, Charles Keown‐Stoneman, et al.. (2023). Validation of a parent proxy-reported beverage screener compared to a 24-hour dietary recall for the measurement of sugar-containing beverage intake among young children. PLoS ONE. 18(7). e0288768–e0288768. 1 indexed citations
9.
Bodnar, Lisa M., Sharon I. Kirkpatrick, James M. Roberts, Edward H. Kennedy, & Ashley I. Naimi. (2023). Is the Association Between Fruits and Vegetables and Preeclampsia Due to Higher Dietary Vitamin C and Carotenoid Intakes?. American Journal of Clinical Nutrition. 118(2). 459–467. 6 indexed citations
10.
Whitton, Clare, Sharon I. Kirkpatrick, Satvinder S. Dhaliwal, et al.. (2022). A Systematic Review Examining Contributors to Misestimation of Food and Beverage Intake Based on Short-Term Self-Report Dietary Assessment Instruments Administered to Adults. Advances in Nutrition. 13(6). 2620–2665. 21 indexed citations
11.
Kirkpatrick, Sharon I., Patricia M. Guenther, Amy F. Subar, et al.. (2022). Using Short-Term Dietary Intake Data to Address Research Questions Related to Usual Dietary Intake among Populations and Subpopulations: Assumptions, Statistical Techniques, and Considerations. Journal of the Academy of Nutrition and Dietetics. 122(7). 1246–1262. 38 indexed citations
12.
Kirkpatrick, Sharon I., Patricia M. Guenther, Carrie Durward, et al.. (2022). The Accuracy of Portion Size Reporting on Self-Administered Online 24-Hour Dietary Recalls Among Women With Low Incomes. Journal of the Academy of Nutrition and Dietetics. 122(12). 2243–2256. 5 indexed citations
13.
Baldwin, Jennifer, Rebecca L. Haslam, Erin D. Clarke, et al.. (2022). Eating Behaviors and Diet Quality: A National Survey of Australian Young Adults. Journal of Nutrition Education and Behavior. 54(5). 397–405. 7 indexed citations
16.
Kirkpatrick, Sharon I., et al.. (2019). Impact of anti‐obesity medication initiation and duration on weight loss in a comprehensive weight loss programme. Obesity Science & Practice. 5(5). 468–478. 4 indexed citations
17.
Wallace, Angela, Sharon I. Kirkpatrick, Gerarda Darlington, & Jess Haines. (2018). Accuracy of Parental Reporting of Preschoolers’ Dietary Intake Using an Online Self-Administered 24-h Recall. Nutrients. 10(8). 987–987. 40 indexed citations
18.
Kirkpatrick, Sharon I., Clare E. Collins, Ruth H. Keogh, et al.. (2018). Assessing Dietary Outcomes in Intervention Studies: Pitfalls, Strategies, and Research Needs. Nutrients. 10(8). 1001–1001. 38 indexed citations
19.
Reedy, Jill, Jennifer Lerman, Susan M. Krebs‐Smith, et al.. (2018). Evaluation of the Healthy Eating Index-2015. Journal of the Academy of Nutrition and Dietetics. 118(9). 1622–1633. 581 indexed citations breakdown →
20.
Kirkpatrick, Sharon I., Jill Reedy, Lisa Kahle, et al.. (2013). Fast-food menu offerings vary in dietary quality, but are consistently poor. Public Health Nutrition. 17(4). 924–931. 76 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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