Guixin Qin
About
In The Last Decade
Guixin Qin
76 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 111
- Molecular Biology 440
- Animal Science and Zoology 438
- Food Science 431
- Plant Science 219
- Nutrition and Dietetics 204
Countries citing papers authored by Guixin Qin
This map shows the geographic impact of Guixin Qin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Guixin Qin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Guixin Qin more than expected).
Fields of papers citing papers by Guixin Qin
This network shows the impact of papers produced by Guixin Qin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Guixin Qin. The network helps show where Guixin Qin may publish in the future.
Co-authorship network of co-authors of Guixin Qin
This figure shows the co-authorship network connecting the top 25 collaborators of Guixin Qin. A scholar is included among the top collaborators of Guixin Qin based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Guixin Qin. Guixin Qin is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 5 | |
| 3 | 1 | |
| 4 | 6 | |
| 5 | 6 | |
| 6 | 12 | |
| 7 | 10 | |
| 8 | 30 | |
| 9 | 5 | |
| 10 | 3 | |
| 11 | 2 | |
| 12 | 1 | |
| 13 | 1 | |
| 14 | Effects of glycinin on the growth performance, feed utilization and nutritional composition in the young common carp. | 1 |
| 15 | The Factor of Affect Meat Tenderness and Tenderization Technology | 2 |
| 16 | Differences of Tissue Structure of Small Intestine among Different Varieties of Beef Cattle | 1 |
| 17 | Effect of Dietary Dehulled Soyabean Meal Replacing Fish Meal on the Activity of Digestive Enzyme and the Intestinal Tissue of Clarias lazera | 5 |
| 18 | Isolation and purification of native glycinin subunits | 1 |
| 19 | Effects of dietary soybean protein on the activity of digestive enzyme and blood biochemical parameters of carp | 1 |
| 20 | Effect of antinutritional factors in full-fat soybean on the performance of broilers. | 7 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.