G.P. Widyaratne

476 total citations
10 papers, 367 citations indexed

About

G.P. Widyaratne is a scholar working on Animal Science and Zoology, Aquatic Science and Ecology. According to data from OpenAlex, G.P. Widyaratne has authored 10 papers receiving a total of 367 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Animal Science and Zoology, 2 papers in Aquatic Science and 2 papers in Ecology. Recurrent topics in G.P. Widyaratne's work include Animal Nutrition and Physiology (10 papers), Rabbits: Nutrition, Reproduction, Health (6 papers) and Meat and Animal Product Quality (3 papers). G.P. Widyaratne is often cited by papers focused on Animal Nutrition and Physiology (10 papers), Rabbits: Nutrition, Reproduction, Health (6 papers) and Meat and Animal Product Quality (3 papers). G.P. Widyaratne collaborates with scholars based in Canada and United States. G.P. Widyaratne's co-authors include R. T. Zijlstra, Philip Thacker, Murray D. Drew, John F. Patience, P. A. Thacker, April B. Leytem, B. G. Rossnagel, J.P. Dahiya and Judit E. G. Smits and has published in prestigious journals such as Journal of the Science of Food and Agriculture, Poultry Science and British Poultry Science.

In The Last Decade

G.P. Widyaratne

9 papers receiving 326 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
G.P. Widyaratne Canada	6	277	83	63	55	45	10	367
M. Lessire France	11	272 1.0×	79 1.0×	66 1.0×	31 0.6×	53 1.2×	13	355
J. Inborr Finland	10	273 1.0×	65 0.8×	59 0.9×	60 1.1×	24 0.5×	18	365
Alex Martins Varela de Arruda Brazil	9	262 0.9×	87 1.0×	40 0.6×	85 1.5×	26 0.6×	58	377
H. H. Stein United States	7	273 1.0×	60 0.7×	42 0.7×	42 0.8×	69 1.5×	11	348
S. Dalsgaard Denmark	8	321 1.2×	166 2.0×	83 1.3×	35 0.6×	35 0.8×	8	442
Snežana Bogosavljević-Bošković Serbia	11	373 1.3×	52 0.6×	52 0.8×	53 1.0×	15 0.3×	50	458
O. Zimonja Norway	5	306 1.1×	58 0.7×	32 0.5×	32 0.6×	27 0.6×	7	375
Paulo Levi de Oliveira Carvalho Brazil	9	214 0.8×	49 0.6×	33 0.5×	31 0.6×	33 0.7×	71	298
Timo Alaviuhkola Finland	11	270 1.0×	55 0.7×	31 0.5×	62 1.1×	32 0.7×	39	375
M. Lippens Belgium	9	493 1.8×	114 1.4×	99 1.6×	24 0.4×	27 0.6×	17	562

Countries citing papers authored by G.P. Widyaratne

Since Specialization

Citations

This map shows the geographic impact of G.P. Widyaratne's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G.P. Widyaratne with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G.P. Widyaratne more than expected).

Fields of papers citing papers by G.P. Widyaratne

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by G.P. Widyaratne. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G.P. Widyaratne. The network helps show where G.P. Widyaratne may publish in the future.

Co-authorship network of co-authors of G.P. Widyaratne

This figure shows the co-authorship network connecting the top 25 collaborators of G.P. Widyaratne. A scholar is included among the top collaborators of G.P. Widyaratne based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with G.P. Widyaratne. G.P. Widyaratne is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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10 of 10 papers shown

Thacker, Philip & G.P. Widyaratne. (2012). Effects of expeller pressed camelina meal and/or canola meal on digestibility, performance and fatty acid composition of broiler chickens fed wheat–soybean meal-based diets. Archives of Animal Nutrition. 66(5). 402–415. 43 indexed citations

Widyaratne, G.P.. (2012). THE ROLE OF PROTEIN AND AMINO ACID NUTRITION IN CONTROLLING CLOSTRIDIUM PERFRINGENS IN THE GASTROINTESTINAL TRACT OF BROILER CHICKENS. University Library - University of Saskatchewan (University of Saskatchewan). 2 indexed citations

Widyaratne, G.P. & Murray D. Drew. (2011). Effects of protein level and digestibility on the growth and carcass characteristics of broiler chickens1. Poultry Science. 90(3). 595–603. 46 indexed citations

Thacker, Philip, G.P. Widyaratne, & B. G. Rossnagel. (2009). Comparison of normal and low‐lignin hull/high‐oil groat oat as energy sources for broiler chicks. Journal of the Science of Food and Agriculture. 89(13). 2236–2242. 3 indexed citations

Dahiya, J.P., et al.. (2009). Whole blood chemiluminescence response in broiler chickens on different experimental diets and challenged withClostridium perfringens. British Poultry Science. 50(1). 57–65. 5 indexed citations

Widyaratne, G.P., John F. Patience, & R. T. Zijlstra. (2009). Effect of xylanase supplementation of diets containing wheat distiller's dried grains with solubles on energy, amino acid and phosphorus digestibility and growth performance of grower-finisher pigs. Canadian Journal of Animal Science. 89(1). 91–95. 37 indexed citations

Leytem, April B., G.P. Widyaratne, & P. A. Thacker. (2008). Phosphorus Utilization and Characterization of Ileal Digesta and Excreta from Broiler Chickens Fed Diets Varying in Cereal Grain, Phosphorus Level, and Phytase Addition. Poultry Science. 87(12). 2466–2476. 28 indexed citations

Thacker, Philip & G.P. Widyaratne. (2007). Nutritional value of diets containing graded levels of wheat distillers grains with solubles fed to broiler chicks. Journal of the Science of Food and Agriculture. 87(7). 1386–1390. 55 indexed citations

Widyaratne, G.P. & R. T. Zijlstra. (2007). Nutritional value of wheat and corn distiller’s dried grain with solubles: Digestibility and digestible contents of energy, amino acids and phosphorus, nutrient excretion and growth performance of grower-finisher pigs. Canadian Journal of Animal Science. 87(1). 103–114. 146 indexed citations

10.

Widyaratne, G.P.. (2005). Characterization and improvement of the nutritional value of ethanol by-products for swine. University Library (University of Saskatchewan). 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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