Giuseppe Ferrara

3.3k citations
95 papers · 2.5k indexed · h-index 27
Topics
Horticultural and Viticultural Research (34 papers)Plant Physiology and Cultivation Studies (29 papers)Fermentation and Sensory Analysis (15 papers)
Journals
SHILAP Revista de lepidopterologíaJournal of Agricultural and Food ChemistryFood Chemistry
Partner nations
ItalyUnited StatesMexico

In The Last Decade

Giuseppe Ferrara

91 papers receiving 2.3k citations

Peers

Giuseppe Ferrara
Comparison fields: 5 of 106
  • Plant Science 1.8k
  • Food Science 511
  • Soil Science 340
  • Molecular Biology 262
  • Nutrition and Dietetics 249
Replace Carlos M. Correia with:
Carlos M. Correia Portugal
Pedro M. Aparicio‐Tejo Spain
Francisco M. del Amor Spain
Damiano Remorini Italy
Christopher Winefield New Zealand
Martine Dorais Canada
Christian Zörb Germany
Fabio Stagnari Italy
Michele Pisante Italy
Manuel Ângelo Rodrigues Portugal
Giuseppe Ferrara relative to Carlos M. Correia Portugal Carlos M. Correia's profile →
Citations per field
00.5×1.5×
Carlos M. Correia · 1×
Citations per year

Countries citing papers authored by Giuseppe Ferrara

Since Specialization
Citations

This map shows the geographic impact of Giuseppe Ferrara's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Giuseppe Ferrara with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Giuseppe Ferrara more than expected).

Fields of papers citing papers by Giuseppe Ferrara

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Giuseppe Ferrara. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Giuseppe Ferrara. The network helps show where Giuseppe Ferrara may publish in the future.

Co-authorship network of co-authors of Giuseppe Ferrara

This figure shows the co-authorship network connecting the top 25 collaborators of Giuseppe Ferrara. A scholar is included among the top collaborators of Giuseppe Ferrara based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Giuseppe Ferrara. Giuseppe Ferrara is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 7
2 1
3 0
4 10
5 11
6 5
7 2
8 7
9 5
10 11
11 4
12 49
13 37
14 155
15
A preliminary survey on pomegranate (Punica granatum L.) genotypes localized in Apulia region, Southeastern Italy
0
16 78
17 34
18
Prime osservazioni sul comportamento agronomico di cultivar di olivo allevate con il modello superintensivo
8
19 33
20
Total and potentially phytotoxic trace metals in Southeastern italian soils
2

About Giuseppe Ferrara

Giuseppe Ferrara is a scholar working on Tourism, Leisure and Hospitality Management, Plant Science and Soil Science, having authored 95 papers that have together received 2.5k indexed citations. Recurring topics across this work include Horticultural and Viticultural Research (34 papers), Plant Physiology and Cultivation Studies (29 papers) and Fermentation and Sensory Analysis (15 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (79 citations), Plant Science (1.8k citations) and Soil Science (340 citations). Giuseppe Ferrara has collaborated with scholars based in Italy, United States and Mexico. Frequent co-authors include Andrea Mazzeo, Saida Bedbabis, Arun Kumar Joshi, Ravish Chatrath, Bhartendu Nath Mishra, B. Ben Rouina, Makki Boukhris, Angela Maria Stella Matarrese, Gennaro Brunetti and M. Palasciano. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Food Chemistry.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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