Gemma Perelló

2.1k total citations
25 papers, 1.8k citations indexed

About

Gemma Perelló is a scholar working on Health, Toxicology and Mutagenesis, Pollution and Cancer Research. According to data from OpenAlex, Gemma Perelló has authored 25 papers receiving a total of 1.8k indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Health, Toxicology and Mutagenesis, 10 papers in Pollution and 4 papers in Cancer Research. Recurrent topics in Gemma Perelló's work include Toxic Organic Pollutants Impact (14 papers), Effects and risks of endocrine disrupting chemicals (13 papers) and Heavy metals in environment (10 papers). Gemma Perelló is often cited by papers focused on Toxic Organic Pollutants Impact (14 papers), Effects and risks of endocrine disrupting chemicals (13 papers) and Heavy metals in environment (10 papers). Gemma Perelló collaborates with scholars based in Spain, United Kingdom and Sweden. Gemma Perelló's co-authors include José L. Domingo, Juan M. Llobet, Roser Martí-Cid, Victòria Castell, Martí Nadal, Jesús Gómez-Catalán, Ingrid Ericson Jogsten, Anna Kärrman, Bert van Bavel and Jordi Giné Bordonaba and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Chemosphere.

In The Last Decade

Gemma Perelló

25 papers receiving 1.7k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Gemma Perelló Spain 19 1.5k 489 351 197 140 25 1.8k
Roser Martí-Cid Spain 19 1.8k 1.3× 623 1.3× 433 1.2× 259 1.3× 185 1.3× 21 2.2k
Courtney D. Sandau Canada 22 1.6k 1.1× 270 0.6× 216 0.6× 374 1.9× 120 0.9× 47 2.1k
Rainer Malisch Germany 25 1.4k 1.0× 251 0.5× 177 0.5× 334 1.7× 116 0.8× 67 1.9k
Robert Dabeka Canada 24 1.4k 0.9× 570 1.2× 547 1.6× 62 0.3× 301 2.1× 64 2.0k
Justin M. Conley United States 19 971 0.7× 460 0.9× 549 1.6× 73 0.4× 104 0.7× 38 1.5k
Ana Bocio Spain 25 2.0k 1.4× 790 1.6× 130 0.4× 315 1.6× 113 0.8× 32 2.6k
Victòria Castell Spain 18 1.3k 0.9× 484 1.0× 88 0.3× 268 1.4× 137 1.0× 21 1.6k
Chan‐Seok Moon Japan 27 1.5k 1.0× 950 1.9× 258 0.7× 106 0.5× 235 1.7× 77 2.1k
Nicola Iacovella Italy 19 1.2k 0.8× 251 0.5× 304 0.9× 208 1.1× 37 0.3× 58 1.4k
Mikael Remberger Sweden 24 1.4k 1.0× 879 1.8× 212 0.6× 97 0.5× 175 1.3× 64 2.0k

Countries citing papers authored by Gemma Perelló

Since Specialization
Citations

This map shows the geographic impact of Gemma Perelló's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gemma Perelló with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gemma Perelló more than expected).

Fields of papers citing papers by Gemma Perelló

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Gemma Perelló. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gemma Perelló. The network helps show where Gemma Perelló may publish in the future.

Co-authorship network of co-authors of Gemma Perelló

This figure shows the co-authorship network connecting the top 25 collaborators of Gemma Perelló. A scholar is included among the top collaborators of Gemma Perelló based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Gemma Perelló. Gemma Perelló is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Cano-Sancho, Germán, Gemma Perelló, Ana Luísa Maulvault, et al.. (2015). Oral bioaccessibility of arsenic, mercury and methylmercury in marine species commercialized in Catalonia (Spain) and health risks for the consumers. Food and Chemical Toxicology. 86. 34–40. 49 indexed citations
2.
Perelló, Gemma, Jordi Díaz-Ferrero, Juan M. Llobet, et al.. (2015). Human exposure to PCDD/Fs and PCBs through consumption of fish and seafood in Catalonia (Spain): Temporal trend. Food and Chemical Toxicology. 81. 28–33. 55 indexed citations
3.
Perelló, Gemma, et al.. (2015). Dietary intake of trace elements by the population of Catalonia (Spain): results from a total diet study. Food Additives & Contaminants Part A. 32(5). 1–8. 39 indexed citations
4.
Klaveren, Jacob van, Gerda van Donkersgoed, Alexandra Papadopoulos, et al.. (2015). Exposure assessment within a Total Diet Study: A comparison of the use of the pan-European classification system FoodEx-1 with national food classification systems. Food and Chemical Toxicology. 78. 221–229. 5 indexed citations
5.
Perelló, Gemma, Juan M. Llobet, Jesús Gómez-Catalán, et al.. (2014). Human Health Risks Derived from Dietary Exposure to Toxic Metals in Catalonia, Spain: Temporal Trend. Biological Trace Element Research. 162(1-3). 26–37. 38 indexed citations
6.
Cano-Sancho, Germán, Joaquim Rovira, Gemma Perelló, et al.. (2014). Extensive Literature Search on the bioavailability of selected trace elements in animal nutrition: Incompatibilities and interactions. EFSA Supporting Publications. 11(3). 4 indexed citations
7.
Nieto, Antonio, et al.. (2012). Human exposure to polycyclic aromatic hydrocarbons (PAHs) using data from a duplicate diet study in Catalonia, Spain. Food and Chemical Toxicology. 50(11). 4103–4108. 49 indexed citations
8.
Domingo, José L., Ingrid Ericson Jogsten, Ulrika Eriksson, et al.. (2012). Human dietary exposure to perfluoroalkyl substances in Catalonia, Spain. Temporal trend. Food Chemistry. 135(3). 1575–1582. 104 indexed citations
9.
Domingo, José L., Gemma Perelló, Martí Nadal, & Marta Schuhmacher. (2012). Dietary intake of polychlorinated dibenzo-p-dioxins and dibenzofurans (PCDD/Fs) by a population living in the vicinity of a hazardous waste incinerator. Assessment of the temporal trend. Environment International. 50. 22–30. 35 indexed citations
10.
Domingo, José L., Gemma Perelló, & Jordi Giné Bordonaba. (2011). Dietary Intake of Metals by the Population of Tarragona County (Catalonia, Spain): Results from a Duplicate Diet Study. Biological Trace Element Research. 146(3). 420–425. 71 indexed citations
11.
Perelló, Gemma, Jesús Gómez-Catalán, Victòria Castell, Juan M. Llobet, & José L. Domingo. (2011). Assessment of the temporal trend of the dietary exposure to PCDD/Fs and PCBs in Catalonia, over Spain: Health risks. Food and Chemical Toxicology. 50(2). 399–408. 86 indexed citations
12.
Perelló, Gemma, Jesús Gómez-Catalán, Victòria Castell, Juan M. Llobet, & José L. Domingo. (2011). Estimation of the daily intake of hexachlorobenzene from food consumption by the population of Catalonia, Spain: Health risks. Food Control. 23(1). 198–202. 14 indexed citations
13.
Perelló, Gemma, et al.. (2010). Polycyclic aromatic hydrocarbons (PAH) in foods and estimated PAH intake by the population of Catalonia, Spain: Temporal trend. Environment International. 36(5). 424–432. 269 indexed citations
14.
Perelló, Gemma, et al.. (2010). Human Exposure to Arsenic, Cadmium, Mercury, and Lead from Foods in Catalonia, Spain: Temporal Trend. Biological Trace Element Research. 142(3). 309–322. 176 indexed citations
15.
Linares, Victòria, Gemma Perelló, Martí Nadal, et al.. (2009). Environmental versus dietary exposure to POPs and metals: A probabilistic assessment of human health risks. Journal of Environmental Monitoring. 12(3). 681–688. 46 indexed citations
16.
Martí-Cid, Roser, Gemma Perelló, & José L. Domingo. (2009). Dietary Exposure to Metals by Individuals Living Near a Hazardous Waste Incinerator in Catalonia, Spain: Temporal Trend. Biological Trace Element Research. 131(3). 245–254. 33 indexed citations
17.
Jogsten, Ingrid Ericson, Gemma Perelló, Xavier Llebaria, et al.. (2009). Exposure to perfluorinated compounds in Catalonia, Spain, through consumption of various raw and cooked foodstuffs, including packaged food. Food and Chemical Toxicology. 47(7). 1577–1583. 121 indexed citations
18.
Perelló, Gemma, Roser Martí-Cid, Victòria Castell, Juan M. Llobet, & José L. Domingo. (2009). Influence of various cooking processes on the concentrations of PCDD/PCDFs, PCBs and PCDEs in foods. Food Control. 21(2). 178–185. 45 indexed citations
19.
Nadal, Martí, Gemma Perelló, Marta Schuhmacher, Joan Cid, & José L. Domingo. (2008). Concentrations of PCDD/PCDFs in plasma of subjects living in the vicinity of a hazardous waste incinerator: Follow-up and modeling validation. Chemosphere. 73(6). 901–906. 32 indexed citations
20.
Perelló, Gemma, Roser Martí-Cid, Victòria Castell, Juan M. Llobet, & José L. Domingo. (2008). Concentrations of polybrominated diphenyl ethers, hexachlorobenzene and polycyclic aromatic hydrocarbons in various foodstuffs before and after cooking. Food and Chemical Toxicology. 47(4). 709–715. 185 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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