Roser Martí-Cid

2.6k total citations
21 papers, 2.2k citations indexed

About

Roser Martí-Cid is a scholar working on Health, Toxicology and Mutagenesis, Pollution and Cancer Research. According to data from OpenAlex, Roser Martí-Cid has authored 21 papers receiving a total of 2.2k indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Health, Toxicology and Mutagenesis, 6 papers in Pollution and 5 papers in Cancer Research. Recurrent topics in Roser Martí-Cid's work include Toxic Organic Pollutants Impact (13 papers), Effects and risks of endocrine disrupting chemicals (11 papers) and Mercury impact and mitigation studies (7 papers). Roser Martí-Cid is often cited by papers focused on Toxic Organic Pollutants Impact (13 papers), Effects and risks of endocrine disrupting chemicals (11 papers) and Mercury impact and mitigation studies (7 papers). Roser Martí-Cid collaborates with scholars based in Spain and Sweden. Roser Martí-Cid's co-authors include José L. Domingo, Juan M. Llobet, Victòria Castell, Gemma Perelló, Ana Bocio, Martí Nadal, Ingrid Ericson, Bert van Bavel, Gunilla Lindström and Marta Schuhmacher and has published in prestigious journals such as Environmental Science & Technology, Journal of Agricultural and Food Chemistry and Chemosphere.

In The Last Decade

Roser Martí-Cid

21 papers receiving 2.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Roser Martí-Cid Spain	19	1.8k	623	433	259	185	21	2.2k
Gemma Perelló Spain	19	1.5k 0.8×	489 0.8×	351 0.8×	197 0.8×	140 0.8×	25	1.8k
Jianwen She United States	30	2.0k 1.1×	387 0.6×	346 0.8×	351 1.4×	128 0.7×	58	2.6k
Christa Cornelis Belgium	18	1.3k 0.7×	821 1.3×	439 1.0×	108 0.4×	138 0.7×	41	1.9k
M. Coreen Hamilton United States	19	1.2k 0.7×	719 1.2×	172 0.4×	64 0.2×	181 1.0×	24	2.2k
Robert Dabeka Canada	24	1.4k 0.8×	570 0.9×	547 1.3×	62 0.2×	301 1.6×	64	2.0k
Ana Bocio Spain	25	2.0k 1.1×	790 1.3×	130 0.3×	315 1.2×	113 0.6×	32	2.6k
Rainer Malisch Germany	25	1.4k 0.8×	251 0.4×	177 0.4×	334 1.3×	116 0.6×	67	1.9k
Courtney D. Sandau Canada	22	1.6k 0.9×	270 0.4×	216 0.5×	374 1.4×	120 0.6×	47	2.1k
Véronique Sirot France	34	1.6k 0.9×	842 1.4×	258 0.6×	274 1.1×	323 1.7×	68	3.2k

Countries citing papers authored by Roser Martí-Cid

Since Specialization

Citations

This map shows the geographic impact of Roser Martí-Cid's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Roser Martí-Cid with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Roser Martí-Cid more than expected).

Fields of papers citing papers by Roser Martí-Cid

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Roser Martí-Cid. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Roser Martí-Cid. The network helps show where Roser Martí-Cid may publish in the future.

Co-authorship network of co-authors of Roser Martí-Cid

This figure shows the co-authorship network connecting the top 25 collaborators of Roser Martí-Cid. A scholar is included among the top collaborators of Roser Martí-Cid based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Roser Martí-Cid. Roser Martí-Cid is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Perelló, Gemma, et al.. (2010). Polycyclic aromatic hydrocarbons (PAH) in foods and estimated PAH intake by the population of Catalonia, Spain: Temporal trend. Environment International. 36(5). 424–432. 269 indexed citations

Perelló, Gemma, et al.. (2010). Human Exposure to Arsenic, Cadmium, Mercury, and Lead from Foods in Catalonia, Spain: Temporal Trend. Biological Trace Element Research. 142(3). 309–322. 176 indexed citations

Martí-Cid, Roser, David Huertas, Martí Nadal, et al.. (2010). Dietary Exposure to Organochlorine Compounds in Tarragona Province (Catalonia, Spain): Health Risks. Human and Ecological Risk Assessment An International Journal. 16(3). 588–602. 11 indexed citations

Martí-Cid, Roser, Gemma Perelló, & José L. Domingo. (2009). Dietary Exposure to Metals by Individuals Living Near a Hazardous Waste Incinerator in Catalonia, Spain: Temporal Trend. Biological Trace Element Research. 131(3). 245–254. 33 indexed citations

Jogsten, Ingrid Ericson, Gemma Perelló, Xavier Llebaria, et al.. (2009). Exposure to perfluorinated compounds in Catalonia, Spain, through consumption of various raw and cooked foodstuffs, including packaged food. Food and Chemical Toxicology. 47(7). 1577–1583. 121 indexed citations

Perelló, Gemma, Roser Martí-Cid, Victòria Castell, Juan M. Llobet, & José L. Domingo. (2009). Influence of various cooking processes on the concentrations of PCDD/PCDFs, PCBs and PCDEs in foods. Food Control. 21(2). 178–185. 45 indexed citations

Martí-Cid, Roser, Juan M. Llobet, Victòria Castell, & José L. Domingo. (2008). Dietary Intake of Arsenic, Cadmium, Mercury, and Lead by the Population of Catalonia, Spain. Biological Trace Element Research. 125(2). 120–132. 141 indexed citations

Martí-Cid, Roser, Juan M. Llobet, Victòria Castell, & José L. Domingo. (2008). Human Dietary Exposure to Hexachlorobenzene in Catalonia, Spain. Journal of Food Protection. 71(10). 2148–2152. 19 indexed citations

Domingo, José L., Roser Martí-Cid, Victòria Castell, & Juan M. Llobet. (2008). Human exposure to PBDEs through the diet in Catalonia, Spain: Temporal trend. Toxicology. 248(1). 25–32. 125 indexed citations

10.

Ferré-Huguet, Núria, Roser Martí-Cid, Marta Schuhmacher, & José L. Domingo. (2008). Risk Assessment of Metals from Consuming Vegetables, Fruits and Rice Grown on Soils Irrigated with Waters of the Ebro River in Catalonia, Spain. Biological Trace Element Research. 123(1-3). 66–79. 64 indexed citations

11.

Perelló, Gemma, Roser Martí-Cid, Victòria Castell, Juan M. Llobet, & José L. Domingo. (2008). Concentrations of polybrominated diphenyl ethers, hexachlorobenzene and polycyclic aromatic hydrocarbons in various foodstuffs before and after cooking. Food and Chemical Toxicology. 47(4). 709–715. 185 indexed citations

12.

Martí-Cid, Roser, Juan M. Llobet, Victòria Castell, & José L. Domingo. (2008). Evolution of the dietary exposure to polycyclic aromatic hydrocarbons in Catalonia, Spain. Food and Chemical Toxicology. 46(9). 3163–3171. 164 indexed citations

13.

Llobet, Juan M., Roser Martí-Cid, Victòria Castell, & José L. Domingo. (2008). Significant decreasing trend in human dietary exposure to PCDD/PCDFs and PCBs in Catalonia, Spain. Toxicology Letters. 178(2). 117–126. 106 indexed citations

14.

Perelló, Gemma, Roser Martí-Cid, Juan M. Llobet, & José L. Domingo. (2008). Effects of Various Cooking Processes on the Concentrations of Arsenic, Cadmium, Mercury, and Lead in Foods. Journal of Agricultural and Food Chemistry. 56(23). 11262–11269. 193 indexed citations

15.

Nadal, Martí, Núria Ferré-Huguet, Roser Martí-Cid, Marta Schuhmacher, & José L. Domingo. (2008). Exposure to Metals through the Consumption of Fish and Seafood by the Population Living Near the Ebro River in Catalonia, Spain: Health Risks. Human and Ecological Risk Assessment An International Journal. 14(4). 780–795. 46 indexed citations

16.

Martí-Cid, Roser, Juan M. Llobet, Victòria Castell, & José L. Domingo. (2008). Human Exposure to Polychlorinated Naphthalenes and Polychlorinated Diphenyl Ethers from Foods in Catalonia, Spain: Temporal Trend. Environmental Science & Technology. 42(11). 4195–4201. 63 indexed citations

17.

Ericson, Ingrid, Roser Martí-Cid, Martí Nadal, et al.. (2008). Human Exposure to Perfluorinated Chemicals through the Diet: Intake of Perfluorinated Compounds in Foods from the Catalan (Spain) Market. Journal of Agricultural and Food Chemistry. 56(5). 1787–1794. 249 indexed citations

18.

Martí-Cid, Roser, Ana Bocio, Juan M. Llobet, & José L. Domingo. (2007). Balancing health benefits and chemical risks associated to dietary habits: RIBEFOOD, a new Internet resource. Toxicology. 244(2-3). 242–248. 12 indexed citations

19.

Martí-Cid, Roser, Ana Bocio, & José L. Domingo. (2007). Dietary exposure to PCDD/PCDFs by individuals living near a hazardous waste incinerator in Catalonia, Spain: Temporal trend. Chemosphere. 70(9). 1588–1595. 37 indexed citations

20.

Martí-Cid, Roser, Ana Bocio, Juan M. Llobet, & José L. Domingo. (2007). Intake of chemical contaminants through fish and seafood consumption by children of Catalonia, Spain: Health risks. Food and Chemical Toxicology. 45(10). 1968–1974. 124 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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