Gabbriella Innocenti
- Molecular Biology
- Plant Science top 5%
- Food Science top 2%
- Biochemistry top 2%
- Pharmacology top 10%
- Co-authors
- Stefano Dall’AcquaRinaldo CervellatiMaria Cecilia LoiGiampietro ViolaGiorgia MioloSergio CaffieriKarel ŠmejkalPramod Kumar Jha
- Topics
- Phytochemistry and Biological Activities (20 papers)Natural product bioactivities and synthesis (14 papers)Phytochemicals and Antioxidant Activities (9 papers)
- Cited by
- BiochemistryFood SciencePharmacology
In The Last Decade
Gabbriella Innocenti
49 papers receiving 1.3k citations
Peers
Comparison fields: 5 of 104
- Molecular Biology 668
- Plant Science 610
- Food Science 340
- Biochemistry 250
- Pharmacology 163
Countries citing papers authored by Gabbriella Innocenti
This map shows the geographic impact of Gabbriella Innocenti's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Gabbriella Innocenti with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Gabbriella Innocenti more than expected).
Fields of papers citing papers by Gabbriella Innocenti
This network shows the impact of papers produced by Gabbriella Innocenti. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Gabbriella Innocenti. The network helps show where Gabbriella Innocenti may publish in the future.
Co-authorship network of co-authors of Gabbriella Innocenti
This figure shows the co-authorship network connecting the top 25 collaborators of Gabbriella Innocenti. A scholar is included among the top collaborators of Gabbriella Innocenti based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Gabbriella Innocenti. Gabbriella Innocenti is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 28 | |
| 2 | 18 | |
| 3 | 27 | |
| 4 | 23 | |
| 5 | 2 | |
| 6 | 47 | |
| 7 | 32 | |
| 8 | 52 | |
| 9 | 29 | |
| 10 | 46 | |
| 11 | 6 | |
| 12 | 15 | |
| 13 | 33 | |
| 14 | 30 | |
| 15 | 21 | |
| 16 | 37 | |
| 17 | 11 | |
| 18 | 10 | |
| 19 | 24 | |
| 20 | 1 |
About Gabbriella Innocenti
Gabbriella Innocenti is a scholar working on Biochemistry, Plant Science and Toxicology, having authored 49 papers that have together received 1.3k indexed citations. Recurring topics across this work include Phytochemistry and Biological Activities (20 papers), Natural product bioactivities and synthesis (14 papers) and Phytochemicals and Antioxidant Activities (9 papers). The work is most often cited by research in Biochemistry (250 citations), Food Science (340 citations) and Pharmacology (150 citations). Gabbriella Innocenti has collaborated with scholars based in Italy, Czechia and Nepal. Frequent co-authors include Stefano Dall’Acqua, Rinaldo Cervellati, Maria Cecilia Loi, Giampietro Viola, Giorgia Miolo, Sergio Caffieri, Karel Šmejkal, Pramod Kumar Jha, Elsa M. Cappelletti and Tereza Šlapetová. Their work appears in journals such as Food Chemistry, Molecules and Journal of Ethnopharmacology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.