G. H. Brusewitz
- Plant Science top 5%
- Mechanical Engineering top 10%
- Food Science top 5%
- Analytical Chemistry top 2%
- Nutrition and Dietetics top 5%
- Co-authors
- Niels O. ManessM. L. StoneJames A. BartschT.G. McCollumPaul R. ArmstrongBarbara J. StoeckerFarzad DeyhimBahram H. Arjmandi
- Topics
- Postharvest Quality and Shelf Life Management (24 papers)Plant Surface Properties and Treatments (21 papers)Plant Physiology and Cultivation Studies (19 papers)
- Partner nations
- United StatesPolandIndia
In The Last Decade
G. H. Brusewitz
113 papers receiving 1.2k citations
Peers
Comparison fields: 5 of 119
- Plant Science 581
- Mechanical Engineering 312
- Food Science 277
- Analytical Chemistry 182
- Nutrition and Dietetics 175
Countries citing papers authored by G. H. Brusewitz
This map shows the geographic impact of G. H. Brusewitz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G. H. Brusewitz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G. H. Brusewitz more than expected).
Fields of papers citing papers by G. H. Brusewitz
This network shows the impact of papers produced by G. H. Brusewitz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G. H. Brusewitz. The network helps show where G. H. Brusewitz may publish in the future.
Co-authorship network of co-authors of G. H. Brusewitz
This figure shows the co-authorship network connecting the top 25 collaborators of G. H. Brusewitz. A scholar is included among the top collaborators of G. H. Brusewitz based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with G. H. Brusewitz. G. H. Brusewitz is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | IMAGE ANALYSIS FOR APPLE DEFECT DETECTION | 14 |
| 2 | FIRMNESS DETERMINATION USING COMPUTER MACHINE VISION SYSTEM | 1 |
| 3 | 83 | |
| 4 | Relative humidity and wetting affect friction between apple and flat surfaces | 3 |
| 5 | Fruit ripeness and temperature affect friction coefficient of McLemore and Gala apples | 6 |
| 6 | 12 | |
| 7 | Selected Physical Characteristics and Aerodynamic Properties of Cheat Seed for Separation From Wheat | 48 |
| 8 | Apple bruise resistance determination using an electrical universal bridge | 5 |
| 9 | Roller and hammer milling cheat (Bromus secalinus L.) to reduce germination as an alternative method for weed control | 3 |
| 10 | 5 | |
| 11 | Watermelon surface abrasion - a sensory method | 1 |
| 12 | 2 | |
| 13 | Drop impact testing applications to fruit quality | 5 |
| 14 | 18 | |
| 15 | 11 | |
| 16 | 12 | |
| 17 | 27 | |
| 18 | Effects of copper and selenium on beta-carotene conversion and bone strength in rats | 5 |
| 19 | 1 | |
| 20 | 11 |
About G. H. Brusewitz
G. H. Brusewitz is a scholar working on Plant Science, Food Science and Analytical Chemistry, having authored 117 papers that have together received 1.3k indexed citations. Recurring topics across this work include Postharvest Quality and Shelf Life Management (24 papers), Plant Surface Properties and Treatments (21 papers) and Plant Physiology and Cultivation Studies (19 papers). The work is most often cited by research in Analytical Chemistry (182 citations), Plant Science (581 citations) and Food Science (277 citations). G. H. Brusewitz has collaborated with scholars based in United States, Poland and India. Frequent co-authors include Niels O. Maness, M. L. Stone, James A. Bartsch, T.G. McCollum, Paul R. Armstrong, Barbara J. Stoecker, Farzad Deyhim, Bahram H. Arjmandi, Yanan Zou and Czesław Puchalski. Their work appears in journals such as Solar Energy, Journal of Food Engineering and Journal of Food Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.