This map shows the geographic impact of Bagher Emadi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bagher Emadi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bagher Emadi more than expected).
This network shows the impact of papers produced by Bagher Emadi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bagher Emadi. The network helps show where Bagher Emadi may publish in the future.
Co-authorship network of co-authors of Bagher Emadi
This figure shows the co-authorship network connecting the top 25 collaborators of Bagher Emadi.
A scholar is included among the top collaborators of Bagher Emadi based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Bagher Emadi. Bagher Emadi is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
Khodabakhshian, Rasool, Bagher Emadi, Mehdi Khojastehpour, & Mahmood Reza Golzarian. (2017). Physical and frictional properties of pomegranate arils as a function of fruit maturity.. International Food Research Journal. 24(3). 1286–1291.2 indexed citations
Soltanali, Hamzeh, Bagher Emadi, Abbas Rohani, Mehdi Khojastehpour, & Amin Nikkhah. (2016). Optimization of energy consumption in milk production units through integration of data envelopment analysis approach and sensitivity analysis.. Iranian journal of applied animal science. 6(1). 15–23.10 indexed citations
5.
Khodabakhshian, Rasool, Bagher Emadi, Mehdi Khojastehpour, & Mahmood Reza Golzarian. (2016). Visible-nir Infrared Spectroscopy for Pomegranate Fruit Quality Assessment: Chemometrics and Common Preprocessing Methods. Food Science and Technology International. 17.1 indexed citations
6.
Khodabakhshian, Rasool & Bagher Emadi. (2016). Mass model of date fruit (cv. Mazafati ) based on its physiological properties. International Food Research Journal. 23.17 indexed citations
Khodabakhshian, Rasool & Bagher Emadi. (2015). Development of a FEM model to determine mechanical behaviour of pumpkin seed. International Journal of Food Properties. 18.
9.
Khodabakhshian, Rasool, Bagher Emadi, Mehdi Khojastehpour, & Mahmood Reza Golzarian. (2014). Combination of conventional imaging and spectroscopy methods for food quality evaluation.2 indexed citations
10.
Abbaspour‐Fard, Mohammad Hossein, et al.. (2014). Modeling physical properties of lemon fruits for separation and classification. International Food Research Journal. 21(5). 1901–1909.12 indexed citations
11.
Khodabakhshian, Rasool & Bagher Emadi. (2011). Determination of the Modulus of Elasticity in Agricultural Seeds on the Basis of Elasticity Theory. Middle East journal of scientific research. 7.20 indexed citations
12.
Emadi, Bagher, et al.. (2011). Moisture-dependent physical properties of saffron flower.. Journal of Agricultural Science and Technology. 13(3). 387–398.4 indexed citations
13.
Emadi, Bagher, et al.. (2011). Physical and Mechanical Properties of Peach. World Applied Sciences Journal. 12.1 indexed citations
14.
Emadi, Bagher, Rasool Khodabakhshian, Mohammad Hossein Abbaspour‐Fard, & Hassan Sadrnia. (2011). Experimental comparison of applying different theories in elasticity for determination of the elasticity modulus of agricultural produce, Pumpkin seed as a case study. International Journal of Agricultural Technology. 7(6). 1495–1508.4 indexed citations
15.
Khodabakhshian, Rasool, Bagher Emadi, & Mohammad Hossein Abbaspour‐Fard. (2010). Some Engineering Properties of Sunflower Seed and Its kernel. Journal of Agricultural Science and Technology A. 4.4 indexed citations
16.
Khodabakhshian, Rasool, Bagher Emadi, & Mohammad Hossein Abbaspour‐Fard. (2010). Gravimetrical properties of sunflower seeds and kernels.. World Applied Sciences Journal. 8(1). 119–128.5 indexed citations
17.
Khodabakhshian, Rasool, et al.. (2010). Mechanical Properties of Sunflower Seed and Its Kernel, Azargol variety as a case study, under compressive loading. Journal of Agricultural Science and Technology A. 4(2). 34–40.9 indexed citations
18.
Khodabakhshian, Rasool, Bagher Emadi, & Mohammad Hossein Abbaspour‐Fard. (2010). Frictional Behavior of Sunflower Seed and its Kernel as a function of moisture content,variety and size. Journal of Agricultural Science and Technology A. 4.
19.
Khodabakhshian, Rasool, Bagher Emadi, & Mohammad Hossein Abbaspour‐Fard. (2010). Comparison of geometrical properties of sunflower seeds and kernels cultivars.. World Applied Sciences Journal. 9(4). 437–447.2 indexed citations
20.
Emadi, Bagher & Prasad Yarlagadda. (2006). Peeling Pumpkin Using Rotary Cutter. QUT ePrints (Queensland University of Technology).3 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
bibliographic database. While OpenAlex provides broad and valuable coverage of the global
research landscape, it—like all bibliographic datasets—has inherent limitations. These include
incomplete records, variations in author disambiguation, differences in journal indexing, and
delays in data updates. As a result, some metrics and network relationships displayed in
Rankless may not fully capture the entirety of a scholar's output or impact.