G. B. de Souza
- Analytical Chemistry top 2%
- Analytical chemistry methods development 14
- Spectroscopy and Chemometric Analyses 3
- Electrochemistry top 10%
- Food Science top 10%
- Pesticide Residue Analysis and Safety 13
- Agronomy and Crop Science top 10%
- Ruminant Nutrition and Digestive Physiology 12
- Crop Yield and Soil Fertility 5
- Pollution top 10%
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- Meat and Animal Product Quality 6
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- Soil Management and Crop Yield 4
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- Trace Elements in Health 3
- Co-authors
- Ana Rita A. NogueiraJoaquim A. NóbregaFernando V SilvaRegina V. OliveiraMário H. GonzalezLucimara Aparecida ForatoEdilene Cristina FerreiraAline Fernandes de Oliveira
- Journals
- SHILAP Revista de lepidopterología (3 papers)Food Chemistry (3 papers)Analytica Chimica Acta (1 paper)
- Partner nations
- BrazilNetherlandsPeru
In The Last Decade
G. B. de Souza
49 papers receiving 562 citations
Peers
Comparison fields: 5 of 94
- Analytical Chemistry 224
- Electrochemistry 53
- Food Science 122
- Agronomy and Crop Science 68
- Pollution 70
Countries citing papers authored by G. B. de Souza
This map shows the geographic impact of G. B. de Souza's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by G. B. de Souza with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites G. B. de Souza more than expected).
Fields of papers citing papers by G. B. de Souza
This network shows the impact of papers produced by G. B. de Souza. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by G. B. de Souza. The network helps show where G. B. de Souza may publish in the future.
Co-authorship network
The 25 scholars most cited alongside G. B. de Souza, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2023 | 4 | |
| 2 | 2022 | 1 | |
| 3 | 2020 | 17 | |
| 4 | 2019 | 12 | |
| 5 | 2019 | 1 | |
| 6 | 2018 | 5 | |
| 7 | 2018 | 0 | |
| 8 | 2017 | 60 | |
| 9 | 2015 | 20 | |
| 10 | 2015 | 4 | |
| 11 | COMPOSIÇÃO CENTESIMAL E MINERAL DA ALFARROBA EM PÓ E SUA UTILIZAÇÃO NA ELABORAÇÃO E ACEITABILIDADE EM SORVETE Centesimal and mineral composition of powdered carob and its use on preparation and acceptability of an ice cream. | 2011 | 2 |
| 12 | Composicao centesimal e mineral da alfarroba em po e sua utilizacao na elaboracao e aceitabilidade em sorvete | 2011 | 7 |
| 13 | [Development of cereal bar with pineapple skin]. | 2011 | 10 |
| 14 | Yield and nitrogen levels of silage corn fertilized with urea and zeolite | 2009 | 1 |
| 15 | 2009 | 4 | |
| 16 | 2009 | 88 | |
| 17 | 2008 | 1 | |
| 18 | 2003 | 4 | |
| 19 | 2001 | 14 | |
| 20 | Determinação de cobalto em fezes de bovinos pelo método de extração HCL 1M | 1992 | 1 |
About G. B. de Souza
G. B. de Souza is a scholar working on Analytical Chemistry, Agronomy and Crop Science and Food Science, having authored 53 papers that have together received 594 indexed citations. Recurring topics across this work include Analytical chemistry methods development (14 papers), Pesticide Residue Analysis and Safety (13 papers), Ruminant Nutrition and Digestive Physiology (12 papers), Meat and Animal Product Quality (6 papers), Crop Yield and Soil Fertility (5 papers), Soil Management and Crop Yield (4 papers), Trace Elements in Health (3 papers) and Spectroscopy and Chemometric Analyses (3 papers). The work is most often cited by research in Analytical Chemistry (224 citations), Electrochemistry (53 citations) and Food Science (122 citations). G. B. de Souza has collaborated with scholars based in Brazil, Netherlands and Peru. Frequent co-authors include Ana Rita A. Nogueira, Joaquim A. Nóbrega, Fernando V Silva, Regina V. Oliveira, Mário H. Gonzalez, Lucimara Aparecida Forato, Edilene Cristina Ferreira, Aline Fernandes de Oliveira, Gisele S. Lopes and A. C. de C. Bernardi. Their work appears in journals such as SHILAP Revista de lepidopterología, Food Chemistry and Analytica Chimica Acta.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.