Francesca Di Gaudio
- Food Science top 2%
- Molecular Biology
- Plant Science top 10%
- Oncology
- Pulmonary and Respiratory Medicine
- Co-authors
- Luisa TesoriereMario AllegraDaniela ButeraAntonino BongiornoAnna Maria PintaudiM. A. LivreaR. KohenGiorgio Stassi
- Topics
- BRCA gene mutations in cancer (5 papers)SARS-CoV-2 detection and testing (5 papers)Liver Disease Diagnosis and Treatment (4 papers)
- Journals
- Journal of the American College of CardiologyPLoS ONEJournal of Agricultural and Food Chemistry
- Partner nations
- ItalyUnited StatesSlovakia
In The Last Decade
Francesca Di Gaudio
61 papers receiving 1.6k citations
Peers
Comparison fields: 5 of 140
- Food Science 545
- Molecular Biology 342
- Plant Science 235
- Oncology 157
- Pulmonary and Respiratory Medicine 150
Countries citing papers authored by Francesca Di Gaudio
This map shows the geographic impact of Francesca Di Gaudio's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Francesca Di Gaudio with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Francesca Di Gaudio more than expected).
Fields of papers citing papers by Francesca Di Gaudio
This network shows the impact of papers produced by Francesca Di Gaudio. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Francesca Di Gaudio. The network helps show where Francesca Di Gaudio may publish in the future.
Co-authorship network of co-authors of Francesca Di Gaudio
This figure shows the co-authorship network connecting the top 25 collaborators of Francesca Di Gaudio. A scholar is included among the top collaborators of Francesca Di Gaudio based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Francesca Di Gaudio. Francesca Di Gaudio is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 1 | |
| 3 | 5 | |
| 4 | 5 | |
| 5 | 0 | |
| 6 | 4 | |
| 7 | 8 | |
| 8 | 13 | |
| 9 | 20 | |
| 10 | 14 | |
| 11 | 12 | |
| 12 | 51 | |
| 13 | 33 | |
| 14 | 26 | |
| 15 | 22 | |
| 16 | 5 | |
| 17 | 48 | |
| 18 | 25 | |
| 19 | 23 | |
| 20 | 137 |
About Francesca Di Gaudio
Francesca Di Gaudio is a scholar working on Endocrinology, Diabetes and Metabolism, Conservation and Toxicology, having authored 66 papers that have together received 1.7k indexed citations. Recurring topics across this work include BRCA gene mutations in cancer (5 papers), SARS-CoV-2 detection and testing (5 papers) and Liver Disease Diagnosis and Treatment (4 papers). The work is most often cited by research in Food Science (545 citations), Biochemistry (75 citations) and Molecular Medicine (43 citations). Francesca Di Gaudio has collaborated with scholars based in Italy, United States and Slovakia. Frequent co-authors include Luisa Tesoriere, Mario Allegra, Daniela Butera, Antonino Bongiorno, Anna Maria Pintaudi, M. A. Livrea, R. Kohen, Giorgio Stassi, Matilde Todaro and Gaspare Parrinello. Their work appears in journals such as Journal of the American College of Cardiology, PLoS ONE and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.