Filipa Silva

4.3k total citations
97 papers, 3.1k citations indexed

About

Filipa Silva is a scholar working on Biotechnology, Food Science and Plant Science. According to data from OpenAlex, Filipa Silva has authored 97 papers receiving a total of 3.1k indexed citations (citations by other indexed papers that have themselves been cited), including 54 papers in Biotechnology, 36 papers in Food Science and 23 papers in Plant Science. Recurrent topics in Filipa Silva's work include Microbial Inactivation Methods (54 papers), Listeria monocytogenes in Food Safety (30 papers) and Postharvest Quality and Shelf Life Management (14 papers). Filipa Silva is often cited by papers focused on Microbial Inactivation Methods (54 papers), Listeria monocytogenes in Food Safety (30 papers) and Postharvest Quality and Shelf Life Management (14 papers). Filipa Silva collaborates with scholars based in Portugal, New Zealand and Indonesia. Filipa Silva's co-authors include Evelyn Evelyn, Paul Gibbs, Mohammed Farid, Alifdalino Sulaiman, Elham A. Milani, Cristina L.M. Silva, Amélia P. Rauter, Jorge Justino, Jeffrey K. Brecht and K. V. Chau and has published in prestigious journals such as Angewandte Chemie International Edition, SHILAP Revista de lepidopterología and Journal of Agricultural and Food Chemistry.

In The Last Decade

Filipa Silva

95 papers receiving 3.0k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Filipa Silva Portugal 37 1.7k 1.4k 666 598 406 97 3.1k
L. Ludikhuyze Belgium 30 1.6k 0.9× 996 0.7× 751 1.1× 525 0.9× 440 1.1× 43 2.4k
Krystian Marszałek Poland 31 802 0.5× 1.1k 0.8× 793 1.2× 658 1.1× 344 0.8× 93 2.9k
B. Tauscher Germany 26 1.5k 0.9× 1.4k 1.0× 862 1.3× 528 0.9× 414 1.0× 68 3.2k
Cornelis Versteeg Australia 27 1.4k 0.8× 1.2k 0.9× 831 1.2× 390 0.7× 393 1.0× 50 2.7k
Ume Roobab China 27 848 0.5× 1.1k 0.8× 425 0.6× 370 0.6× 437 1.1× 44 2.3k
Eduardo Puértolas Spain 24 1.2k 0.7× 1.2k 0.9× 574 0.9× 203 0.3× 275 0.7× 41 2.1k
Pedro Elez‐Martínez Spain 36 1.8k 1.0× 1.7k 1.2× 1.2k 1.8× 436 0.7× 419 1.0× 74 4.0k
LI Li-te China 42 962 0.6× 2.0k 1.5× 1.1k 1.6× 1.3k 2.2× 398 1.0× 136 4.3k
Gülsün Akdemir Evrendilek Türkiye 24 1.1k 0.7× 1.1k 0.8× 571 0.9× 187 0.3× 190 0.5× 78 2.3k
Diego García‐Gonzalo Spain 29 762 0.4× 1.5k 1.1× 473 0.7× 593 1.0× 165 0.4× 75 2.3k

Countries citing papers authored by Filipa Silva

Since Specialization
Citations

This map shows the geographic impact of Filipa Silva's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Filipa Silva with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Filipa Silva more than expected).

Fields of papers citing papers by Filipa Silva

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Filipa Silva. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Filipa Silva. The network helps show where Filipa Silva may publish in the future.

Co-authorship network of co-authors of Filipa Silva

This figure shows the co-authorship network connecting the top 25 collaborators of Filipa Silva. A scholar is included among the top collaborators of Filipa Silva based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Filipa Silva. Filipa Silva is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Batista, Marisa I., et al.. (2023). Benthic source dominance in temperate rocky reefs revealed by stable isotopes. Food Webs. 35. e00284–e00284. 1 indexed citations
2.
Silva, Filipa & Indrawati Oey. (2023). Non-Thermal Technologies for Food Processing. Applied Sciences. 13(13). 7734–7734. 4 indexed citations
6.
Silva, Filipa, et al.. (2020). Inhibition of enzymes important for Alzheimer's disease by antioxidant extracts prepared from 15 New Zealand medicinal trees and bushes. Journal of the Royal Society of New Zealand. 50(4). 538–551. 15 indexed citations
7.
Farid, Mohammed, et al.. (2017). An insight on the relationship between food compressibility and microbial inactivation during high pressure processing. Journal of Food Science and Technology. 54(3). 802–809. 10 indexed citations
8.
Torres, Rui, et al.. (2016). The Acute Effect of Cryotherapy on Muscle Strength and Shoulder Proprioception. Journal of Sport Rehabilitation. 26(6). 497–506. 4 indexed citations
9.
Silva, Filipa, et al.. (2016). High pressure inactivation of Brettanomyces bruxellensis in red wine. Food Microbiology. 63. 199–204. 26 indexed citations
10.
Milani, Elham A. & Filipa Silva. (2016). Ultrasound assisted thermal pasteurization of beers with different alcohol levels: Inactivation of Saccharomyces cerevisiae ascospores. Journal of Food Engineering. 198. 45–53. 37 indexed citations
11.
Milani, Elham A., Richard C. Gardner, & Filipa Silva. (2015). Thermal resistance of Saccharomyces yeast ascospores in beers. International Journal of Food Microbiology. 206. 75–80. 20 indexed citations
12.
Figueiredo, José A., Artur M. S. Silva, Jorge Justino, et al.. (2011). Facile synthesis of oxo-/thioxopyrimidines and tetrazoles C–C linked to sugars as novel non-toxic antioxidant acetylcholinesterase inhibitors. Carbohydrate Research. 347(1). 47–54. 21 indexed citations
13.
Silva, Filipa, Alice Martins, Nuno R. Neng, et al.. (2009). Phytochemical Profile and Anticholinesterase and Antimicrobial Activities of Supercritical versus Conventional Extracts of Satureja montana. Journal of Agricultural and Food Chemistry. 57(24). 11557–11563. 54 indexed citations
14.
Rauter, Amélia P., Alice Martins, Joana Ferreira, et al.. (2009). Bioactivity studies and chemical profile of the antidiabetic plant Genista tenera. Journal of Ethnopharmacology. 122(2). 384–393. 51 indexed citations
15.
Marcelo, Filipa, Filipa Silva, Margarida Goulart, et al.. (2009). Synthesis of novel purine nucleosides towards a selective inhibition of human butyrylcholinesterase. Bioorganic & Medicinal Chemistry. 17(14). 5106–5116. 27 indexed citations
16.
Silva, Filipa, Rui C. Martins, & Cristina L.M. Silva. (2003). Design and optimization of hot-filling pasteurization conditions. Repositório Institucional da Universidade Católica Portuguesa (Universidade Católica Portuguesa).
17.
Silva, Filipa, Rui C. Martins, & Cristina L.M. Silva. (2003). Design and Optimization of Hot-Filling Pasteurization Conditions: Cupuaçu (Theobroma grandiflorum) Fruit Pulp Case Study. Biotechnology Progress. 19(4). 1261–1268. 5 indexed citations
18.
Vieira, Margarida C., et al.. (2002). Alicyclobacillus acidoterrestris spores as a target for Cupuaçu (Theobroma grandiflorum) nectar thermal processing: kinetic parameters and experimental methods. International Journal of Food Microbiology. 77(1-2). 71–81. 48 indexed citations
19.
Silva, Filipa, et al.. (2000). Establishing a New Pasteurization Criterion Based on Alicyclobacillus acidoterrestris Spores for Shelf-stable High-acidic Fruit Products. Repositório Institucional da Universidade Católica Portuguesa (Universidade Católica Portuguesa). 10(4). 138–141. 14 indexed citations
20.
Silva, Filipa, et al.. (2000). Kinetics of flavour and aroma changes in thermally processed cupua�u (Theobroma grandiflorum) pulp. Journal of the Science of Food and Agriculture. 80(6). 783–787. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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