Fernando Cabral
- Biochemistry top 0.5%
- Phytochemicals and Antioxidant Activities 28
- Food Science top 0.5%
- Essential Oils and Antimicrobial Activity 26
- Filtration and Separation top 2%
- Insect Science top 2%
- Bee Products Chemical Analysis 11
- Aquatic Science top 5%
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- Phase Equilibria and Thermodynamics 25
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- Magnetic Properties of Alloys 10
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- Chemical Thermodynamics and Molecular Structure 10
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- Rare-earth and actinide compounds 9
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- Tea Polyphenols and Effects 9
- Co-authors
- Losiane C. PavianiAlessandra Lopes de OliveiraRenato GrimaldiHugo A. Martínez‐CorreaJulia T. PaulaAndrea del Pilar Sánchez‐CamargoCarmen L. QueirogaJ.H. de Araújo
In The Last Decade
Fernando Cabral
99 papers receiving 2.9k citations
Peers
Comparison fields: 5 of 117
- Biochemistry 809
- Food Science 982
- Filtration and Separation 70
- Insect Science 251
- Aquatic Science 142
Countries citing papers authored by Fernando Cabral
This map shows the geographic impact of Fernando Cabral's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Fernando Cabral with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Fernando Cabral more than expected).
Fields of papers citing papers by Fernando Cabral
This network shows the impact of papers produced by Fernando Cabral. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Fernando Cabral. The network helps show where Fernando Cabral may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Fernando Cabral, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2021 | 0 | |
| 2 | 2021 | 2 | |
| 3 | 2019 | 13 | |
| 4 | 2018 | 25 | |
| 5 | 2018 | 18 | |
| 6 | 2018 | 6 | |
| 7 | 2018 | 19 | |
| 8 | 2018 | 13 | |
| 9 | 2016 | 51 | |
| 10 | 2015 | 39 | |
| 11 | 2015 | 61 | |
| 12 | Efecto del almacenamiento congelado sobre panificado de fécula de mandioca: propiedades físicas, texturales y sensoriales | 2014 | 1 |
| 13 | 2013 | 43 | |
| 14 | 2010 | 97 | |
| 15 | 2010 | 83 | |
| 16 | 2006 | 11 | |
| 17 | 2005 | 82 | |
| 18 | 2004 | 15 | |
| 19 | 2002 | 11 | |
| 20 | Efeito do mo ou do ti nas solucoes solidas de hidrogenio em suas ligas binarias com niobio | 1985 | 1 |
About Fernando Cabral
Fernando Cabral is a scholar working on Biochemistry, Food Science, General Materials Science, Electronic, Optical and Magnetic Materials and Filtration and Separation, having authored 102 papers that have together received 3.0k indexed citations. Recurring topics across this work include Phytochemicals and Antioxidant Activities (28 papers), Essential Oils and Antimicrobial Activity (26 papers), Phase Equilibria and Thermodynamics (25 papers), Bee Products Chemical Analysis (11 papers), Magnetic Properties of Alloys (10 papers), Chemical Thermodynamics and Molecular Structure (10 papers), Rare-earth and actinide compounds (9 papers) and Tea Polyphenols and Effects (9 papers). The work is most often cited by research in Biochemistry (809 citations), Food Science (982 citations), Filtration and Separation (70 citations), Insect Science (251 citations) and Aquatic Science (142 citations). Fernando Cabral has collaborated with scholars based in Brazil, Colombia and Argentina. Frequent co-authors include Losiane C. Paviani, Alessandra Lopes de Oliveira, Renato Grimaldi, Hugo A. Martínez‐Correa, Julia T. Paula, Andrea del Pilar Sánchez‐Camargo, Carmen L. Queiroga, J.H. de Araújo, Raphaela Gabrí Bitencourt and Luis A. Follegatti–Romero. Their work appears in journals such as The Journal of Supercritical Fluids, Journal of Magnetism and Magnetic Materials, Journal of Food Engineering, IEEE Transactions on Magnetics and Journal of Food Process Engineering.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.