F.D. Shaw

941 total citations
31 papers, 725 citations indexed

About

F.D. Shaw is a scholar working on Animal Science and Zoology, Biomedical Engineering and Genetics. According to data from OpenAlex, F.D. Shaw has authored 31 papers receiving a total of 725 indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Animal Science and Zoology, 6 papers in Biomedical Engineering and 4 papers in Genetics. Recurrent topics in F.D. Shaw's work include Meat and Animal Product Quality (20 papers), Animal Nutrition and Physiology (8 papers) and Advanced Chemical Sensor Technologies (5 papers). F.D. Shaw is often cited by papers focused on Meat and Animal Product Quality (20 papers), Animal Nutrition and Physiology (8 papers) and Advanced Chemical Sensor Technologies (5 papers). F.D. Shaw collaborates with scholars based in Australia, Slovakia and United Kingdom. F.D. Shaw's co-authors include R.K. Tume, P. E. Bouton, A. L. Ford, P. V. HARRIS, D. Morton, F.M. Clarke, S.L. Beilken, Peter Toscas, D. J. Walker and C.E. Devine and has published in prestigious journals such as Biochemical Journal, Journal of Food Science and Meat Science.

In The Last Decade

F.D. Shaw

29 papers receiving 636 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
F.D. Shaw Australia 15 526 182 118 88 77 31 725
A. C. MURRAY Canada 20 825 1.6× 243 1.3× 59 0.5× 151 1.7× 162 2.1× 49 1.1k
A.H. Hoving-Bolink Netherlands 18 854 1.6× 152 0.8× 92 0.8× 123 1.4× 95 1.2× 22 985
E. Lambooy Netherlands 17 580 1.1× 308 1.7× 55 0.5× 57 0.6× 48 0.6× 32 734
B. B. Chrystall New Zealand 13 673 1.3× 62 0.3× 157 1.3× 73 0.8× 113 1.5× 24 755
K.R. Matthews United Kingdom 15 799 1.5× 140 0.8× 74 0.6× 173 2.0× 157 2.0× 30 1.1k
C. C. Warkup United Kingdom 14 667 1.3× 91 0.5× 48 0.4× 144 1.6× 68 0.9× 28 789
W. R. Caine Canada 16 587 1.1× 115 0.6× 43 0.4× 91 1.0× 195 2.5× 30 775
H. A. Channon Australia 15 623 1.2× 132 0.7× 107 0.9× 56 0.6× 140 1.8× 31 687
R. L. HOSTETLER United States 13 601 1.1× 61 0.3× 70 0.6× 66 0.8× 145 1.9× 20 669
A.E. Graafhuis New Zealand 9 406 0.8× 70 0.4× 50 0.4× 62 0.7× 45 0.6× 10 493

Countries citing papers authored by F.D. Shaw

Since Specialization
Citations

This map shows the geographic impact of F.D. Shaw's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F.D. Shaw with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F.D. Shaw more than expected).

Fields of papers citing papers by F.D. Shaw

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by F.D. Shaw. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F.D. Shaw. The network helps show where F.D. Shaw may publish in the future.

Co-authorship network of co-authors of F.D. Shaw

This figure shows the co-authorship network connecting the top 25 collaborators of F.D. Shaw. A scholar is included among the top collaborators of F.D. Shaw based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with F.D. Shaw. F.D. Shaw is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Gregory, N.G., et al.. (2006). Prevalence of ballooning of the severed carotid arteries at slaughter in cattle, calves and sheep. Meat Science. 74(4). 655–657. 28 indexed citations
2.
Toscas, Peter, F.D. Shaw, & S.L. Beilken. (1999). Partial least squares (PLS) regression for the analysis of instrument measurements and sensory meat quality data. Meat Science. 52(2). 173–178. 61 indexed citations
3.
Hearnshaw, H, et al.. (1998). EFFECTS OF BRAHMAN CONTENT, ELECTRICAL STIMULATION, CHILLING RATE AND AGEING ON MEAT TENDERNESS. 1 indexed citations
4.
Shaw, F.D., Graham R. Trout, & C.P. McPhee. (1995). Plasma and muscle cortisol measurements as indicators of meat quality and stress in pigs. Meat Science. 39(2). 237–246. 25 indexed citations
5.
Yang, Aijun, et al.. (1993). Effect of short-term grain feeding on bovine body-fat colour: a cautionary note. Australian Journal of Agricultural Research. 44(2). 215–220. 26 indexed citations
6.
7.
Tume, R.K. & F.D. Shaw. (1992). Beta-endorphin and cortisol concentrations in plasma of blood samples collected during exsanguination of cattle. Meat Science. 31(2). 211–217. 25 indexed citations
8.
Shaw, F.D., et al.. (1990). The role of the vertebral arteries in maintaining spontaneous electrocortical activity after electrical stunning and slaughter in calves. New Zealand Veterinary Journal. 38(1). 14–16. 13 indexed citations
9.
Shaw, F.D., et al.. (1990). Comparison of EEG and ECoG for detecting cerebrocortical activity during slaughter of calves. Meat Science. 27(3). 211–225. 21 indexed citations
10.
Shaw, F.D., et al.. (1990). Beta‐endorphin and cortisol concentrations in plasma of cattle. Australian Veterinary Journal. 67(11). 423–424. 8 indexed citations
11.
Jones, P. N., F.D. Shaw, & N. King. (1988). The comparison of electroencephalograms recorded before and after electrical stunning of cattle. Meat Science. 22(4). 255–265. 6 indexed citations
12.
Kay, Bradford A., et al.. (1983). Anaesthesia for laparoscopy: alfentanil and fentanyl compared.. PubMed. 65(5). 316–7. 5 indexed citations
13.
Bouton, P. E., A. L. Ford, P. V. HARRIS, & F.D. Shaw. (1980). Electrical stimulation of beef sides. Meat Science. 4(2). 145–155. 53 indexed citations
14.
Shorthose, WR & F.D. Shaw. (1977). PLASMA CONSTITUENTS OF “DOWNER” SHEEP SLAUGHTERED AT AN ABATTOIR. Australian Veterinary Journal. 53(7). 330–333. 2 indexed citations
15.
Shaw, F.D. & D. J. Walker. (1977). EFFECT OF LOW VOLTAGE STIMULATION OF BEEF CARCASSES ON MUSCLE pH. Journal of Food Science. 42(4). 1140–1141. 38 indexed citations
16.
Shaw, F.D.. (1976). The effect of mercuric chloride intoxication on urinary γ-glutamyl transpeptidase excretion in the sheep. Research in Veterinary Science. 20(2). 226–228. 18 indexed citations
17.
Shaw, F.D.. (1974). SORBITOL DEHYDROGENASE IN THE DIAGNOSIS OF LIVER DISEASE OF RUMINANTS. Australian Veterinary Journal. 50(6). 277–278. 11 indexed citations
18.
Shaw, F.D., et al.. (1974). THE EFFECT OF HORNS ON BRUISING IN CATTLE. Australian Veterinary Journal. 50(10). 432–434. 34 indexed citations
19.
Thornton, RF, et al.. (1974). Marbling in feedlot cattle. Australian Journal of Experimental Agriculture and Animal Husbandry. 14(68). 281–285. 7 indexed citations
20.
Shaw, F.D., et al.. (1972). FEEDING WHEAT TO CATTLE. Australian Veterinary Journal. 48(9). 504–507. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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