Farah Badii

854 total citations
9 papers, 731 citations indexed

About

Farah Badii is a scholar working on Animal Science and Zoology, Food Science and Molecular Biology. According to data from OpenAlex, Farah Badii has authored 9 papers receiving a total of 731 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Animal Science and Zoology, 6 papers in Food Science and 3 papers in Molecular Biology. Recurrent topics in Farah Badii's work include Meat and Animal Product Quality (6 papers), Proteins in Food Systems (5 papers) and Collagen: Extraction and Characterization (3 papers). Farah Badii is often cited by papers focused on Meat and Animal Product Quality (6 papers), Proteins in Food Systems (5 papers) and Collagen: Extraction and Characterization (3 papers). Farah Badii collaborates with scholars based in United Kingdom and Malaysia. Farah Badii's co-authors include Nazlin K. Howell, Norizah Mhd Sarbon, Mark J. Taylor, Robin Butler, Mike Merrick and P. A. Zhdan and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Molecular Microbiology and Food Hydrocolloids.

In The Last Decade

Farah Badii

9 papers receiving 696 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Farah Badii United Kingdom	8	409	321	249	218	105	9	731
Dileep A. Omana Canada	20	790 1.9×	464 1.4×	197 0.8×	573 2.6×	77 0.7×	31	1.2k
Ravishankar Chandragiri Nagarajarao India	16	223 0.5×	193 0.6×	70 0.3×	213 1.0×	111 1.1×	22	610
Yun‐Fang Qian China	15	329 0.8×	323 1.0×	93 0.4×	178 0.8×	106 1.0×	42	691
Armin Mirzapour‐Kouhdasht Ireland	16	202 0.5×	410 1.3×	150 0.6×	242 1.1×	51 0.5×	33	683
Jae Won Park South Korea	10	661 1.6×	337 1.0×	67 0.3×	341 1.6×	186 1.8×	23	864
Ali Jafarpour Iran	15	289 0.7×	273 0.9×	110 0.4×	275 1.3×	252 2.4×	38	758
Guanghong Zhou China	12	450 1.1×	180 0.6×	63 0.3×	414 1.9×	37 0.4×	21	757
Isabel Guerrero Mexico	10	318 0.8×	222 0.7×	62 0.2×	457 2.1×	43 0.4×	29	732
Mònica Toldrà Spain	18	335 0.8×	238 0.7×	59 0.2×	375 1.7×	23 0.2×	37	661

Countries citing papers authored by Farah Badii

Since Specialization

Citations

This map shows the geographic impact of Farah Badii's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Farah Badii with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Farah Badii more than expected).

Fields of papers citing papers by Farah Badii

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Farah Badii. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Farah Badii. The network helps show where Farah Badii may publish in the future.

Co-authorship network of co-authors of Farah Badii

This figure shows the co-authorship network connecting the top 25 collaborators of Farah Badii. A scholar is included among the top collaborators of Farah Badii based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Farah Badii. Farah Badii is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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9 of 9 papers shown

Sarbon, Norizah Mhd, Farah Badii, & Nazlin K. Howell. (2018). Purification and characterization of antioxidative peptides derived from chicken skin gelatin hydrolysate. Food Hydrocolloids. 85. 311–320. 70 indexed citations

Sarbon, Norizah Mhd, Farah Badii, & Nazlin K. Howell. (2014). The effect of chicken skin gelatin and whey protein interactions on rheological and thermal properties. Food Hydrocolloids. 45. 83–92. 73 indexed citations

Sarbon, Norizah Mhd, Farah Badii, & Nazlin K. Howell. (2012). Preparation and characterisation of chicken skin gelatin as an alternative to mammalian gelatin. Food Hydrocolloids. 30(1). 143–151. 206 indexed citations

Badii, Farah, P. A. Zhdan, & Nazlin K. Howell. (2004). Elucidation of protein aggregation in frozen cod and haddock by transmission electron microscopy/immunocytochemistry, light microscopy and atomic force microscopy. Journal of the Science of Food and Agriculture. 84(14). 1919–1928. 5 indexed citations

Badii, Farah & Nazlin K. Howell. (2003). Elucidation of the Effect of Formaldehyde and Lipids on Frozen Stored Cod Collagen by FT-Raman Spectroscopy and Differential Scanning Calorimetry. Journal of Agricultural and Food Chemistry. 51(5). 1440–1446. 45 indexed citations

Badii, Farah & Nazlin K. Howell. (2002). Changes in the texture and structure of cod and haddock fillets during frozen storage. Food Hydrocolloids. 16(4). 313–319. 107 indexed citations

Badii, Farah & Nazlin K. Howell. (2002). Effect of Antioxidants, Citrate, and Cryoprotectants on Protein Denaturation and Texture of Frozen Cod (Gadus morhua). Journal of Agricultural and Food Chemistry. 50(7). 2053–2061. 98 indexed citations

Badii, Farah & Nazlin K. Howell. (2001). A comparison of biochemical changes in cod (Gadus morhua) and haddock (Melanogrammus aeglefinus) fillets during frozen storage. Journal of the Science of Food and Agriculture. 82(1). 87–97. 82 indexed citations

Taylor, Mark J., et al.. (1996). The RpoN‐box motif of the RNA polymerase sigma factor σ^N plays a role in promoter recognition. Molecular Microbiology. 22(5). 1045–1054. 45 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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