F. L. Baker

477 total citations
26 papers, 357 citations indexed

About

F. L. Baker is a scholar working on Nutrition and Dietetics, Biomedical Engineering and Biomaterials. According to data from OpenAlex, F. L. Baker has authored 26 papers receiving a total of 357 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Nutrition and Dietetics, 5 papers in Biomedical Engineering and 4 papers in Biomaterials. Recurrent topics in F. L. Baker's work include Food composition and properties (7 papers), Biofuel production and bioconversion (4 papers) and Aerogels and thermal insulation (3 papers). F. L. Baker is often cited by papers focused on Food composition and properties (7 papers), Biofuel production and bioconversion (4 papers) and Aerogels and thermal insulation (3 papers). F. L. Baker collaborates with scholars based in United States. F. L. Baker's co-authors include Cletus P. Kurtzman, M. J. Smiley, George F. Fanta, M. S. Kerley, L. L. Berger, G. C. Fahey, J.Michael Gould, F. R. Dintzis, W. M. Doane and C. R. Russell and has published in prestigious journals such as Science, Journal of Agricultural and Food Chemistry and Journal of Bacteriology.

In The Last Decade

F. L. Baker

26 papers receiving 327 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
F. L. Baker United States	13	114	88	82	80	64	26	357
P.E. Ramstad United States	6	171 1.5×	66 0.8×	106 1.3×	168 2.1×	70 1.1×	7	438
J.W. Paulis United States	14	164 1.4×	114 1.3×	105 1.3×	234 2.9×	31 0.5×	31	471
Stanley A. Watson	2	71 0.6×	36 0.4×	42 0.5×	80 1.0×	41 0.6×	2	217
Miryeong Sohn United States	12	105 0.9×	54 0.6×	60 0.7×	152 1.9×	95 1.5×	22	478
Wayne M. Camirand United States	7	57 0.5×	94 1.1×	246 3.0×	91 1.1×	38 0.6×	15	435
Blanche D. E. Gaillard Netherlands	14	162 1.4×	87 1.0×	104 1.3×	182 2.3×	125 2.0×	27	601
Alexis Ferrer Venezuela	13	43 0.4×	106 1.2×	94 1.1×	77 1.0×	159 2.5×	26	462
Jean-Louis Maubois France	4	54 0.5×	81 0.9×	147 1.8×	25 0.3×	38 0.6×	4	306
Y. Victor Wu United States	12	157 1.4×	223 2.5×	111 1.4×	119 1.5×	320 5.0×	24	552
P. A. Savello United States	9	69 0.6×	87 1.0×	367 4.5×	103 1.3×	26 0.4×	15	562

Countries citing papers authored by F. L. Baker

Since Specialization

Citations

This map shows the geographic impact of F. L. Baker's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F. L. Baker with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F. L. Baker more than expected).

Fields of papers citing papers by F. L. Baker

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by F. L. Baker. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F. L. Baker. The network helps show where F. L. Baker may publish in the future.

Co-authorship network of co-authors of F. L. Baker

This figure shows the co-authorship network connecting the top 25 collaborators of F. L. Baker. A scholar is included among the top collaborators of F. L. Baker based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with F. L. Baker. F. L. Baker is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Eskins, Kenneth, George F. Fanta, Frederick C. Felker, & F. L. Baker. (1996). Ultrastructural studies on microencapsulated oil droplets in aqueous gels and dried films of a new starch-oil composite. Carbohydrate Polymers. 29(3). 233–239. 29 indexed citations

Dintzis, Frederick R., et al.. (1995). Free and total ion concentrations in pig digesta1. Journal of Animal Science. 73(4). 1138–1146. 29 indexed citations

Laszlo, Joseph A., Frederick R. Dintzis, & F. L. Baker. (1992). Ca2+, K+, and Na+ content of corn bran during passage through pig gastrointestinal tract: Comparison with model predictions. The Journal of Nutritional Biochemistry. 3(10). 531–538. 3 indexed citations

Dintzis, F. R., F. L. Baker, & Terry C. Nelsen. (1990). X-ray microanalysis of Ca and K in corn bran and oat hulls.. Scanning microscopy. 4(2). 399–405. 1 indexed citations

Dintzis, Frederick R., et al.. (1989). Energy-Dispersive X-ray analysis of the mineral content of corn bran treated in vitro and by passage through the pig Gastrointestinal tract. Biological Trace Element Research. 19(1-2). 41–55. 3 indexed citations

Krull, L.H., et al.. (1988). A microfibril‐generating factor from the cellulase of Trichoderma reesei. Biotechnology and Bioengineering. 31(4). 321–327. 7 indexed citations

Dintzis, F. R., et al.. (1984). A microfibril generating factor from the enzyme complex of Trichoderma reesei. Biotechnology and Bioengineering. 26(3). 296–300. 22 indexed citations

Kaneshiro, Tsuneo, et al.. (1983). Pleomorphism and acetylene-reducing activity of free-living rhizobia. Journal of Bacteriology. 153(2). 1045–1050. 7 indexed citations

Christianson, D. D., et al.. (1982). Correlation of Microscopic Structure of Corn Starch Granules with Rheological Properties of Cooked Pastes. Digital Commons - USU (Utah State University). 1(1). 3. 13 indexed citations

10.

Cunningham, R. L., R. W. Detroy, M. O. Bagby, & F. L. Baker. (1981). Modifications of wheat straw to enhance cellulose saccharification by enzymic hydrolysis. OSTI OAI (U.S. Department of Energy Office of Scientific and Technical Information). 47(3). 11–3, 18. 1 indexed citations

11.

Dintzis, F. R., F. L. Baker, George E. Inglett, et al.. (1979). Human gastrointestinal action on wheat, corn, and soy hull bran--preliminary findings. 19 indexed citations

12.

Sharpe, E. S. & F. L. Baker. (1979). Ultrastructure of the unusual crystal of the HD-1 isolate of Bacillus thuringiensis var. kurstaki. Journal of Invertebrate Pathology. 34(3). 320–322. 11 indexed citations

13.

Baker, F. L., et al.. (1977). Scanning electron microscopy of kenaf paper structures. Journal of Agricultural and Food Chemistry. 25(4). 734–738. 4 indexed citations

14.

Fanta, George F., F. L. Baker, Robert C. Burr, W. M. Doane, & C. R. Russell. (1977). Scanning Electron Microscopy of Saponified Starch‐g‐Polyacrylonitrile. Starch - Stärke. 29(11). 386–391. 13 indexed citations

15.

Fanta, George F., et al.. (1976). Polymer Distribution in Grafted Starch Granules by Scanning Electron Microscopy. Starch - Stärke. 28(11). 382–386. 5 indexed citations

16.

Baker, F. L. & L. H. Princen. (1975). Positive displacement holder for critical point drying of small particle materials*. Journal of Microscopy. 103(3). 393–401. 6 indexed citations

17.

Wolf, William & F. L. Baker. (1975). SCANNING ELECTRON MICROSCOPY OF SOYBEANS, SOY FLOURS, PROTEIN CONCENTRATES, AND PROTEIN ISOLATESI. 9 indexed citations

18.

Swanson, C. L., et al.. (1974). Cationic starch–polyacrylonitrile graft copolymer latexes. Journal of Polymer Science Polymer Chemistry Edition. 12(11). 2683–2692. 12 indexed citations

19.

Kurtzman, Cletus P., F. L. Baker, & M. J. Smiley. (1974). Specimen Holder to Critical-Point Dry Microorganisms for Scanning Electron Microscopy. Applied Microbiology. 28(4). 708–712. 19 indexed citations

20.

Kurtzman, Cletus P., M. J. Smiley, & F. L. Baker. (1972). Scanning Electron Microscopy of Ascospores of Schwanniomyces. Journal of Bacteriology. 112(3). 1380–1382. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact