F. Cossu

422 total citations
20 papers, 355 citations indexed

About

F. Cossu is a scholar working on Food Science, Biotechnology and Molecular Biology. According to data from OpenAlex, F. Cossu has authored 20 papers receiving a total of 355 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Food Science, 9 papers in Biotechnology and 6 papers in Molecular Biology. Recurrent topics in F. Cossu's work include Listeria monocytogenes in Food Safety (8 papers), Microbial Inactivation Methods (6 papers) and Food Safety and Hygiene (5 papers). F. Cossu is often cited by papers focused on Listeria monocytogenes in Food Safety (8 papers), Microbial Inactivation Methods (6 papers) and Food Safety and Hygiene (5 papers). F. Cossu collaborates with scholars based in Italy and United Kingdom. F. Cossu's co-authors include Vincenzo Spanu, Enrico Pietro Luigi De Santis, Christian Scarano, Carlo Spanu, S. Virdis, Antonio Paba, Francesca Piras, Richard J. Harrison, Michelle T. Hulin and Silvia Deidda and has published in prestigious journals such as SHILAP Revista de lepidopterología, International Journal of Food Microbiology and Journal of Food Science.

In The Last Decade

F. Cossu

18 papers receiving 331 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
F. Cossu Italy 11 206 139 136 101 81 20 355
Valéria Quintana Cavicchioli Brazil 10 299 1.5× 120 0.9× 163 1.2× 31 0.3× 44 0.5× 20 370
Marilù Decimo Italy 12 225 1.1× 72 0.5× 160 1.2× 31 0.3× 83 1.0× 13 340
Edna Froeder Arcuri Brazil 10 245 1.2× 120 0.9× 114 0.8× 44 0.4× 96 1.2× 21 355
L. Latorre Italy 11 251 1.2× 237 1.7× 168 1.2× 154 1.5× 49 0.6× 14 431
Joseph Wambui Switzerland 11 185 0.9× 48 0.3× 129 0.9× 36 0.4× 37 0.5× 39 309
J. Kleer Germany 13 349 1.7× 98 0.7× 94 0.7× 48 0.5× 51 0.6× 29 417
Jana Výrostková Slovakia 9 163 0.8× 39 0.3× 80 0.6× 38 0.4× 153 1.9× 27 301
Ergün Ömer Göksoy Türkiye 11 203 1.0× 153 1.1× 71 0.5× 34 0.3× 34 0.4× 32 379
Elizabete Rodrigues da Silva Brazil 7 124 0.6× 57 0.4× 110 0.8× 110 1.1× 137 1.7× 19 308
Márcia de Aguiar Ferreira Barros Brazil 10 268 1.3× 93 0.7× 80 0.6× 34 0.3× 89 1.1× 26 339

Countries citing papers authored by F. Cossu

Since Specialization
Citations

This map shows the geographic impact of F. Cossu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F. Cossu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F. Cossu more than expected).

Fields of papers citing papers by F. Cossu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by F. Cossu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F. Cossu. The network helps show where F. Cossu may publish in the future.

Co-authorship network of co-authors of F. Cossu

This figure shows the co-authorship network connecting the top 25 collaborators of F. Cossu. A scholar is included among the top collaborators of F. Cossu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with F. Cossu. F. Cossu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Hulin, Michelle T., F. Cossu, Karen Russell, et al.. (2021). Identifying resistance in wild and ornamental cherry towards bacterial canker caused by Pseudomonas syringae. Plant Pathology. 71(4). 949–965. 10 indexed citations
2.
Spanu, Carlo, Christian Scarano, Francesca Piras, et al.. (2017). Testing commercial biopreservative against spoilage microorganisms in MAP packed Ricotta fresca cheese. Food Microbiology. 66. 72–76. 26 indexed citations
3.
Cossu, F., Carlo Spanu, Silvia Deidda, et al.. (2016). Listeria spp. and Listeria monocytogenes contamination in ready-to-eat sandwiches collected from vending machines. Italian Journal of Food Safety. 5(2). 5500–5500. 9 indexed citations
4.
Spanu, Carlo, et al.. (2016). Occurrence and behavior of Bacillus cereus in naturally contaminated ricotta salata cheese during refrigerated storage. Food Microbiology. 58. 135–138. 29 indexed citations
5.
Scarano, Christian, et al.. (2016). Evolution of the microbiological profile of vacuum-packed ricotta salata cheese during shelf-life. Italian Journal of Food Safety. 5(2). 5501–5501. 12 indexed citations
6.
Scarano, Christian, F. Cossu, Vincenzo Spanu, et al.. (2016). Shelf life evaluation of ricotta fresca sheep cheese in modified atmosphere packaging. Italian Journal of Food Safety. 5(3). 5502–5502. 25 indexed citations
7.
Spanu, Carlo, Christian Scarano, Vincenzo Spanu, et al.. (2015). Inactivation of Listeria monocytogenes using Water Bath Heat Treatment in Vacuum Packed Ricotta Salata Cheese Wedges. Journal of Food Science. 80(7). 3 indexed citations
8.
Spanu, Carlo, Christian Scarano, Vincenzo Spanu, et al.. (2014). Comparison of post-lethality thermal treatment conditions on the reduction of Listeria monocytogenes and sensory properties of vacuum packed ricotta salata cheese. Food Control. 50. 740–747. 12 indexed citations
9.
Spanu, Vincenzo, et al.. (2014). Antibiotic Resistance Traits and Molecular Subtyping of Staphylococcus aureus Isolated from Raw Sheep Milk Cheese. Journal of Food Science. 79(10). M2066–71. 23 indexed citations
10.
Cossu, F., Vincenzo Spanu, S. Virdis, et al.. (2013). Listeria monocytogenes contamination in dairy plants: evaluation of Listeria monocytogenes environmental contamination in two cheese-making plants using sheeps milk. SHILAP Revista de lepidopterología. 2(2). 31–31. 20 indexed citations
11.
Spanu, Vincenzo, Carlo Spanu, F. Cossu, et al.. (2012). PREVALENCE OF STAPHYLOCOCCUS AUREUS STRAINS IN RAW SHEEP MILK CHEESE AND ENTEROTOXIGENIC PROFILE. SHILAP Revista de lepidopterología. 1(4). 91–91. 2 indexed citations
12.
Spanu, Vincenzo, Carlo Spanu, S. Virdis, et al.. (2011). Virulence factors and genetic variability of Staphylococcus aureus strains isolated from raw sheep's milk cheese. International Journal of Food Microbiology. 153(1-2). 53–57. 51 indexed citations
13.
Cossu, F., Christian Scarano, Giuseppe Moniello, et al.. (2011). DETECTION OF AFLATOXIN M1 IN BULK-TANK MILK AND SHEEP CHEESE. SHILAP Revista de lepidopterología. 1(1zero). 93–93. 1 indexed citations
14.
Spanu, Vincenzo, et al.. (2010). Antibiotic resistance assessment in S. aureus strains isolated from raw sheep’s milk cheese. Veterinary Research Communications. 34(S1). 87–90. 15 indexed citations
15.
Virdis, S., Christian Scarano, F. Cossu, et al.. (2010). Antibiotic Resistance inStaphylococcus aureusand Coagulase Negative Staphylococci Isolated from Goats with Subclinical Mastitis. Veterinary Medicine International. 2010. 1–6. 102 indexed citations
16.
17.
Terrosu, Giovanni, et al.. (2008). CHARACTERIZATION OF “SA PANEDDA” TRADITIONAL PASTA FILATA CHEESE OF MONTE ACUTO. Italian Journal of Food Safety. 1(1). 42–42. 1 indexed citations
18.
Scarpa, Roberto Mario, et al.. (1991). [Antibiotic prophylaxis with netilmicin in patients undergoing cystoscopic study].. PubMed. 42(3). 167–71. 1 indexed citations
19.
Cossu, F., et al.. (1964). Venolymphatic Communication Observed during Lymphography with an Oily Contrast Medium. Acta Radiologica Diagnosis. 2(3). 205–208. 12 indexed citations
20.
Cossu, F., et al.. (1963). [PERSONAL TECHNIC FOR VISUALIZATION OF THE THORACIC DUCT].. PubMed. 49. 945–53. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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