Erica Reeve

850 total citations
38 papers, 487 citations indexed

About

Erica Reeve is a scholar working on Public Health, Environmental and Occupational Health, Organizational Behavior and Human Resource Management and General Health Professions. According to data from OpenAlex, Erica Reeve has authored 38 papers receiving a total of 487 indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Public Health, Environmental and Occupational Health, 21 papers in Organizational Behavior and Human Resource Management and 13 papers in General Health Professions. Recurrent topics in Erica Reeve's work include Global Public Health Policies and Epidemiology (21 papers), Obesity, Physical Activity, Diet (18 papers) and Food Security and Health in Diverse Populations (11 papers). Erica Reeve is often cited by papers focused on Global Public Health Policies and Epidemiology (21 papers), Obesity, Physical Activity, Diet (18 papers) and Food Security and Health in Diverse Populations (11 papers). Erica Reeve collaborates with scholars based in Australia, Fiji and United Kingdom. Erica Reeve's co-authors include Anne Marie Thow, Colin Bell, Penny Farrell, Gary Sacks, Anna K. Farmery, Wendy Snowdon, Tom Brewer, Neil Andrew, Hampus Eriksson and Georgina Mulcahy and has published in prestigious journals such as PLoS ONE, BMC Public Health and Obesity Reviews.

In The Last Decade

Erica Reeve

33 papers receiving 479 citations

Peers

Erica Reeve
Jillian Wate Australia
Belinda Reeve Australia
Benjamin Wood Australia
Oliver Huse Australia
Helen Trevena Australia
Kate Wingrove Australia
Jillian Wate Australia
Erica Reeve
Citations per year, relative to Erica Reeve Erica Reeve (= 1×) peers Jillian Wate

Countries citing papers authored by Erica Reeve

Since Specialization
Citations

This map shows the geographic impact of Erica Reeve's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Erica Reeve with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Erica Reeve more than expected).

Fields of papers citing papers by Erica Reeve

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Erica Reeve. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Erica Reeve. The network helps show where Erica Reeve may publish in the future.

Co-authorship network of co-authors of Erica Reeve

This figure shows the co-authorship network connecting the top 25 collaborators of Erica Reeve. A scholar is included among the top collaborators of Erica Reeve based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Erica Reeve. Erica Reeve is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Thow, Anne Marie, et al.. (2025). Policy coherence of price controls on food and noncommunicable disease prevention, WHO South-East Asia and Western Pacific regions. Bulletin of the World Health Organization. 103(1). 43–50. 3 indexed citations
3.
Rippin, Holly, Gastón Ares, Erica Reeve, et al.. (2025). From Ministries of Food to National Food System Committees: A Global Mapping and Typology of Multisectoral Food System Governance Institutions. Sustainable Development. 34(1). 1378–1398.
4.
Perera, Supun, et al.. (2025). Policy landscape analysis for fruits and vegetables in four low- and middle-income countries through a food systems approach. PLoS ONE. 20(9). e0331287–e0331287. 1 indexed citations
5.
Reeve, Erica, Daniel Mason-D’Croz, & Anne Marie Thow. (2025). Health sector advocacy for repurposing agricultural investments affecting fruits, vegetables and legumes. Bulletin of the World Health Organization. 103(5). 328–336.
6.
Reeve, Erica, et al.. (2025). Whole-of-food system governance for transformative change. Nature Food. 6(7). 636–640. 1 indexed citations
7.
Reeve, Erica, et al.. (2024). Why health systems cannot fix problems caused by food systems: a call to integrate accountability for obesity into food systems policy. Public Health Nutrition. 27(1). e228–e228. 1 indexed citations
8.
Bogard, Jessica, Shauna Downs, Penny Farrell, et al.. (2024). Convenience as a dimension of food environments: A systematic scoping review of its definition and measurement. Appetite. 194. 107198–107198. 9 indexed citations
9.
Farrell, Penny, et al.. (2024). Measuring characteristics of wild and cultivated food environments: a scoping review. BMC Medicine. 22(1). 519–519. 1 indexed citations
10.
Reeve, Erica, et al.. (2023). Systemic Capacity in Food System Governance in the Solomon Islands: “It’s More than Just Training”. Sustainability. 15(13). 10710–10710. 4 indexed citations
11.
Farrell, Penny, M. Keith Sharp, Erica Reeve, et al.. (2023). Fruit and Non-Starchy Vegetable Acquisition and Supply in Solomon Islands: Identifying Opportunities for Improved Food System Outcomes. Sustainability. 15(2). 1742–1742. 4 indexed citations
12.
Trieu, Kathy, Briar McKenzie, Shanthi Ramanathan, et al.. (2022). Research protocol for impact assessment of a project to scale up food policies in the Pacific. Health Research Policy and Systems. 20(1). 117–117. 1 indexed citations
13.
Thow, Anne Marie, et al.. (2022). Food trade among Pacific Island countries and territories: implications for food security and nutrition. Globalization and Health. 18(1). 104–104. 2 indexed citations
14.
Webster, Jacqui, Gade Waqa, Anne Marie Thow, et al.. (2022). Scaling-up food policies in the Pacific Islands: protocol for policy engagement and mixed methods evaluation of intervention implementation. Nutrition Journal. 21(1). 8–8. 14 indexed citations
16.
Alston, Laura, Kristy A. Bolton, Jillian Whelan, et al.. (2020). Retail initiatives to improve the healthiness of food environments in rural, regional and remote communities. The Medical Journal of Australia. 213. 5 indexed citations
17.
Zorbas, Christina, Erica Reeve, Shaan Naughton, et al.. (2020). The Relationship Between Feasting Periods and Weight Gain: a Systematic Scoping Review. Current Obesity Reports. 9(1). 39–62. 11 indexed citations
18.
Dodd, Rebecca, et al.. (2019). The politics of food in the Pacific: coherence and tension in regional policies on nutrition, the food environment and non-communicable diseases. Public Health Nutrition. 23(1). 168–180. 24 indexed citations
19.
Reeve, Erica, et al.. (2018). Implementation lessons for school food policies and marketing restrictions in the Philippines: a qualitative policy analysis. Globalization and Health. 14(1). 8–8. 53 indexed citations
20.
Snowdon, Wendy, et al.. (2013). Processed foods available in the Pacific Islands. Globalization and Health. 9(1). 53–53. 64 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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