Emily Busey

414 total citations
7 papers, 288 citations indexed

About

Emily Busey is a scholar working on Public Health, Environmental and Occupational Health, Marketing and General Health Professions. According to data from OpenAlex, Emily Busey has authored 7 papers receiving a total of 288 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Public Health, Environmental and Occupational Health, 2 papers in Marketing and 1 paper in General Health Professions. Recurrent topics in Emily Busey's work include Consumer Attitudes and Food Labeling (5 papers), Obesity, Physical Activity, Diet (5 papers) and Nutritional Studies and Diet (2 papers). Emily Busey is often cited by papers focused on Consumer Attitudes and Food Labeling (5 papers), Obesity, Physical Activity, Diet (5 papers) and Nutritional Studies and Diet (2 papers). Emily Busey collaborates with scholars based in United States. Emily Busey's co-authors include Lindsey Smith Taillie, Francesca R. Dillman Carpentier, Fernanda Mediano Stoltze, Shu Wen Ng, Ya Xue, Matthew Harding, Donna R. Miles, Jennifer M. Poti, Grace Chamberlin and Barry M. Popkin and has published in prestigious journals such as American Journal of Preventive Medicine, Appetite and Nutrition Reviews.

In The Last Decade

Emily Busey

7 papers receiving 283 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Emily Busey United States 6 232 63 57 45 34 7 288
Sofia Rincón‐Gallardo Patiño United States 11 251 1.1× 58 0.9× 45 0.8× 34 0.8× 40 1.2× 20 333
Fernanda Mediano Stoltze Chile 8 264 1.1× 94 1.5× 67 1.2× 48 1.1× 30 0.9× 18 349
Violeta Chacón United States 10 245 1.1× 42 0.7× 93 1.6× 55 1.2× 53 1.6× 18 324
Rebecca Bennett Australia 6 176 0.8× 45 0.7× 44 0.8× 37 0.8× 16 0.5× 19 279
Christine Mulligan Canada 12 333 1.4× 76 1.2× 41 0.7× 23 0.5× 54 1.6× 42 408
Maxime Bercholz United States 8 253 1.1× 44 0.7× 44 0.8× 28 0.6× 32 0.9× 17 309
Lauren P. Cleveland United States 12 276 1.2× 33 0.5× 44 0.8× 35 0.8× 28 0.8× 18 348
Ninya Maubach New Zealand 11 291 1.3× 51 0.8× 85 1.5× 51 1.1× 28 0.8× 15 475
SeeHoe Ng Australia 11 196 0.8× 97 1.5× 39 0.7× 37 0.8× 43 1.3× 15 360
Siyi Shangguan United States 5 329 1.4× 53 0.8× 47 0.8× 45 1.0× 56 1.6× 11 427

Countries citing papers authored by Emily Busey

Since Specialization
Citations

This map shows the geographic impact of Emily Busey's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Emily Busey with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Emily Busey more than expected).

Fields of papers citing papers by Emily Busey

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Emily Busey. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Emily Busey. The network helps show where Emily Busey may publish in the future.

Co-authorship network of co-authors of Emily Busey

This figure shows the co-authorship network connecting the top 25 collaborators of Emily Busey. A scholar is included among the top collaborators of Emily Busey based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Emily Busey. Emily Busey is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

7 of 7 papers shown
1.
Busey, Emily, et al.. (2024). National Policies to Limit Nutrients, Ingredients, or Categories of Concern in School Meals: A Global Scoping Review. Current Developments in Nutrition. 8(10). 104456–104456. 2 indexed citations
2.
Chamberlin, Grace, et al.. (2024). National Policies to Limit Food Marketing and Competitive Food Sales in Schools: A Global Scoping Review. Advances in Nutrition. 15(8). 100254–100254. 5 indexed citations
3.
Stoltze, Fernanda Mediano, Emily Busey, Lindsey Smith Taillie, & Francesca R. Dillman Carpentier. (2021). Impact of warning labels on reducing health halo effects of nutrient content claims on breakfast cereal packages: A mixed-measures experiment. Appetite. 163. 105229–105229. 44 indexed citations
4.
Busey, Emily. (2020). Sugary drink taxes around the world. UNC Libraries. 24 indexed citations
5.
Taillie, Lindsey Smith, Emily Busey, Fernanda Mediano Stoltze, & Francesca R. Dillman Carpentier. (2019). Governmental policies to reduce unhealthy food marketing to children. Nutrition Reviews. 77(11). 787–816. 150 indexed citations
6.
Ng, Shu Wen, et al.. (2018). Federal Nutrition Program Revisions Impact Low-income Households’ Food Purchases. American Journal of Preventive Medicine. 54(3). 403–412. 28 indexed citations
7.
Taillie, Lindsey Smith, Shu Wen Ng, Ya Xue, Emily Busey, & Matthew Harding. (2017). No Fat, No Sugar, No Salt . . . No Problem? Prevalence of “Low-Content” Nutrient Claims and Their Associations with the Nutritional Profile of Food and Beverage Purchases in the United States. Journal of the Academy of Nutrition and Dietetics. 117(9). 1366–1374.e6. 35 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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