Else Nielsen

414 total citations
14 papers, 302 citations indexed

About

Else Nielsen is a scholar working on Food Science, Molecular Biology and Ecology. According to data from OpenAlex, Else Nielsen has authored 14 papers receiving a total of 302 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Food Science, 6 papers in Molecular Biology and 4 papers in Ecology. Recurrent topics in Else Nielsen's work include Probiotics and Fermented Foods (9 papers), Bacteriophages and microbial interactions (3 papers) and Microbial Inactivation Methods (3 papers). Else Nielsen is often cited by papers focused on Probiotics and Fermented Foods (9 papers), Bacteriophages and microbial interactions (3 papers) and Microbial Inactivation Methods (3 papers). Else Nielsen collaborates with scholars based in Denmark, United Kingdom and Estonia. Else Nielsen's co-authors include Finn K. Vogensen, Brian R. MacKenzie, Ylva Ardö, Annette Rasmussen, Antonio J. Guerra, Gunnar Jönsson, Jytte Josephsen, Carl‐Henrik Brogren, Peter Möller and Horst Neve and has published in prestigious journals such as Aquaculture, International Journal of Food Microbiology and International Dairy Journal.

In The Last Decade

Else Nielsen

13 papers receiving 278 citations

Peers

Else Nielsen

FS

MB

ECOLO

GPC

WST

Sivan Friedman Israel

Patricia Martínez Cruz Mexico

Isao Tsutsui Japan

Juntao Jia China

Richard Lloyd Australia

Inga‐Maj Stenström Sweden

Nazaret Domínguez-Gasca Spain

Paulo Mafra de Almeida Costa Brazil

X. Moreno-Ventas Spain

David Sundell Sweden

Sivan Friedman Israel

Else Nielsen

50 ×0.3

FS

113 ×0.9

MB

38 ×0.5

ECOLO

21 ×0.4

GPC

5 ×0.1

WST

Citations per year, relative to Else Nielsen Else Nielsen (= 1×) peers Sivan Friedman

Countries citing papers authored by Else Nielsen

Since Specialization

Citations

This map shows the geographic impact of Else Nielsen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Else Nielsen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Else Nielsen more than expected).

Fields of papers citing papers by Else Nielsen

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Else Nielsen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Else Nielsen. The network helps show where Else Nielsen may publish in the future.

Co-authorship network of co-authors of Else Nielsen

This figure shows the co-authorship network connecting the top 25 collaborators of Else Nielsen. A scholar is included among the top collaborators of Else Nielsen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Else Nielsen. Else Nielsen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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14 of 14 papers shown

1.

Vogensen, Finn K., et al.. (2010). Potential of anticlostridial Lactobacillus isolated from cheese to prevent blowing defects in semihard cheese. International Journal of Dairy Technology. 63(4). 544–551. 4 indexed citations

2.

Nielsen, Else, et al.. (2006). Heat resistance of Lactobacillus paracasei isolated from semi-hard cheese made of pasteurised milk. International Dairy Journal. 16(10). 1196–1204. 33 indexed citations

3.

Adamberg, Kaarel, Martin Antonsson, Finn K. Vogensen, et al.. (2005). Fermentation of carbohydrates from cheese sources by non-starter lactic acid bacteria isolated from semi-hard Danish cheese. International Dairy Journal. 15(6-9). 873–882. 30 indexed citations

4.

Möller, Peter, et al.. (2005). Anticlostridial activity of Lactobacillus isolated from semi-hard cheeses. International Dairy Journal. 15(6-9). 901–909. 24 indexed citations

5.

Nielsen, Else, et al.. (2004). Principles of Cheese Production. 219–239. 6 indexed citations

6.

Josephsen, Jytte, et al.. (1999). Development of lytic Lactococcus lactis bacteriophages in a Cheddar cheese plant. International Journal of Food Microbiology. 50(3). 163–171. 19 indexed citations

7.

Nielsen, Else. (1998). Long Term Use of a Cheddar Starter and Development of Phages with Homology to its Bacteria. International Dairy Journal. 8(12). 1003–1009. 9 indexed citations

8.

Nielsen, Else, et al.. (1998). Wind-induced transport of plaice (Pleuronectes platessa) early life-history stages in the Skagerrak-Kattegat. Journal of Sea Research. 39(1-2). 11–28. 55 indexed citations

9.

Guerra, Antonio J., et al.. (1997). Low cross-flow velocity microfiltration of skim milk for removal of bacterial spores. International Dairy Journal. 7(12). 849–861. 66 indexed citations

10.

Josephsen, Jytte, Nils Andersen, Erik Brandsborg, et al.. (1994). An ecological study of lytic bacteriophages of Lactococcus lactis subsp. cremoris isolated in a cheese plant over a five year period. International Dairy Journal. 4(2). 123–140. 37 indexed citations

11.

Nielsen, Else, et al.. (1989). Dairy technology, 1. 1 indexed citations

12.

Edelstein, Diane, et al.. (1983). Production of skim milk powder with lactose content reduced by ultrafiltration. 12 indexed citations

13.

Nielsen, Else. (1980). Can saltpetre be dispensed with in cheesemaking. 93(4). 97–102. 2 indexed citations

14.

Nielsen, Else. (1972). On the density dependence of growth in soles (Solea solea). Aquaculture. 1. 349–357. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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