Else Nielsen

416 citations
14 papers · 302 · h-index 9

Impact in

Papers in

    • Probiotics and Fermented Foods 9
    • Food Waste Reduction and Sustainability 1
    • Food Industry and Aquatic Biology 1
    • Genomics and Phylogenetic Studies 3
    • Biopolymer Synthesis and Applications 1

Else Nielsen

13 papers receiving 278 citations

Peers

Else Nielsen
Comparison fields: 5 of 52
  • Food Science 148
  • Biotechnology 33
  • Water Science and Technology 44
  • Nature and Landscape Conservation 35
  • Ecology 73
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Citations per field
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Citations per year

Countries citing papers authored by Else Nielsen

Since Specialization
Citations

This map shows the geographic impact of Else Nielsen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Else Nielsen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Else Nielsen more than expected).

Fields of papers citing papers by Else Nielsen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Else Nielsen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Else Nielsen. The network helps show where Else Nielsen may publish in the future.

Co-authors

The 20 scholars most cited alongside Else Nielsen, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Else Nielsen Line = papers co-authored together Else Nielsen links everyone, so they are left out of the graph.

All Works

14 of 14 papers shown
#Work
1 199766
2 199855
3 199437
4 200633
5 200530
6 200524
7 199919
8
Production of skim milk powder with lactose content reduced by ultrafiltration
198312
9 19989
10 20046
11 20104
12 19724
13
Can saltpetre be dispensed with in cheesemaking
19802
14
Dairy technology, 1
19891

About Else Nielsen

Else Nielsen is a scholar working on Food Science, Molecular Biology, Ecology, Biotechnology and Nutrition and Dietetics, having authored 14 papers that have together received 302 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (9 papers), Microbial Inactivation Methods (3 papers), Genomics and Phylogenetic Studies (3 papers), Bacteriophages and microbial interactions (3 papers), Marine and fisheries research (1 paper), Food Waste Reduction and Sustainability (1 paper), Biopolymer Synthesis and Applications (1 paper) and Food Industry and Aquatic Biology (1 paper). The work is most often cited by research in Food Science (148 citations), Biotechnology (33 citations), Water Science and Technology (44 citations), Nature and Landscape Conservation (35 citations) and Ecology (73 citations). Else Nielsen has collaborated with scholars based in Denmark, United Kingdom and Estonia. Frequent co-authors include Finn K. Vogensen, Brian R. MacKenzie, Ylva Ardö, Antonio J. Guerra, Annette Rasmussen, Gunnar Jönsson, Jytte Josephsen, Peter Möller, Carl‐Henrik Brogren and Horst Neve. Their work appears in journals such as International Dairy Journal, International Journal of Dairy Technology, Aquaculture, International Journal of Food Microbiology and Journal of Sea Research.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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