Defang Shi

1.2k total citations
37 papers, 999 citations indexed

About

Defang Shi is a scholar working on Pharmacology, Plant Science and Food Science. According to data from OpenAlex, Defang Shi has authored 37 papers receiving a total of 999 indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Pharmacology, 21 papers in Plant Science and 15 papers in Food Science. Recurrent topics in Defang Shi's work include Fungal Biology and Applications (21 papers), Polysaccharides and Plant Cell Walls (16 papers) and Phytochemicals and Antioxidant Activities (9 papers). Defang Shi is often cited by papers focused on Fungal Biology and Applications (21 papers), Polysaccharides and Plant Cell Walls (16 papers) and Phytochemicals and Antioxidant Activities (9 papers). Defang Shi collaborates with scholars based in China and United States. Defang Shi's co-authors include Hong Gao, Chaomin Yin, Xiuzhi Fan, Fen Yao, Yu Qiao, Lihui Zhang, Chao Wang, Jianzhong Hu, Kejing An and Giuliana Noratto and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers.

In The Last Decade

Defang Shi

34 papers receiving 980 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Defang Shi China 16 426 422 352 195 184 37 999
Yingting Zhao China 16 579 1.4× 327 0.8× 250 0.7× 98 0.5× 198 1.1× 31 953
Hailong Yang China 23 318 0.7× 582 1.4× 424 1.2× 280 1.4× 249 1.4× 68 1.3k
Chaomin Yin China 14 248 0.6× 388 0.9× 372 1.1× 227 1.2× 128 0.7× 35 776
Kwang-Sup Youn South Korea 15 545 1.3× 255 0.6× 85 0.2× 133 0.7× 286 1.6× 104 844
Xiuzhi Fan China 13 240 0.6× 422 1.0× 366 1.0× 200 1.0× 121 0.7× 32 776
Sónia S. Ferreira Portugal 15 508 1.2× 827 2.0× 241 0.7× 281 1.4× 155 0.8× 26 1.4k
Grażyna Jaworska Poland 23 461 1.1× 734 1.7× 488 1.4× 203 1.0× 402 2.2× 89 1.5k
Emilia Bernaś Poland 19 254 0.6× 361 0.9× 532 1.5× 171 0.9× 324 1.8× 41 854

Countries citing papers authored by Defang Shi

Since Specialization
Citations

This map shows the geographic impact of Defang Shi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Defang Shi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Defang Shi more than expected).

Fields of papers citing papers by Defang Shi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Defang Shi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Defang Shi. The network helps show where Defang Shi may publish in the future.

Co-authorship network of co-authors of Defang Shi

This figure shows the co-authorship network connecting the top 25 collaborators of Defang Shi. A scholar is included among the top collaborators of Defang Shi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Defang Shi. Defang Shi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Gao, Hong, Chaomin Yin, Mengfan Liu, et al.. (2025). Physicochemical, antioxidant, gastrointestinal digestion and probiotic growth promoting properties of water and alkali extracted polysaccharides from Schizophyllum commune. Journal of the Science of Food and Agriculture. 105(7). 3787–3797. 2 indexed citations
3.
Yin, Chaomin, Chen Li, Xiuzhi Fan, et al.. (2025). Schizophyllum commune polysaccharide ameliorates diet-induced obesity by regulating the Faecalibaculum rodentium/indole-3-lactic acid/microRNA axis. Carbohydrate Polymers. 371. 124436–124436.
4.
Gao, Hong, Defang Shi, Chaomin Yin, et al.. (2024). A highly branched glucomannan from the fruiting body of Schizophyllum commune: Structural characteristics and antitumor properties analysis. International Journal of Biological Macromolecules. 282(Pt 6). 137460–137460. 7 indexed citations
5.
Li, Chen, Chaomin Yin, Hong Gao, et al.. (2024). γ-Irradiation effects on the physicochemical properties and biological activities of Schizophyllum commune polysaccharides. Radiation Physics and Chemistry. 221. 111734–111734. 4 indexed citations
6.
Yin, Chaomin, Chen Li, Kun Ma, et al.. (2023). The physicochemical, antioxidant, hypoglycemic and prebiotic properties of γ-irradiated polysaccharides extracted from Lentinula edodes. Food Science and Biotechnology. 32(7). 987–996. 6 indexed citations
7.
Fan, Xiuzhi, Fen Yao, Chaomin Yin, Defang Shi, & Hong Gao. (2023). Mycelial biomass and intracellular polysaccharides production, characterization, and activities in Auricularia auricula-judae cultured with different carbon sources. International Journal of Biological Macromolecules. 244. 125426–125426. 12 indexed citations
8.
Gao, Hong, Chaomin Yin, Yuhong Li, et al.. (2023). Phenolic profile, antioxidation and anti-proliferation activity of phenolic-rich extracts from Sanghuangporus vaninii. Current Research in Food Science. 6. 100519–100519. 6 indexed citations
9.
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11.
Wang, Chao, Lihui Zhang, Yu Qiao, et al.. (2022). Effects of ultrasound and ultra-high pressure pretreatments on volatile and taste compounds of vacuum-freeze dried strawberry slice. LWT. 160. 113232–113232. 36 indexed citations
12.
Yin, Chaomin, Xiuzhi Fan, Fen Yao, et al.. (2021). Differences of gut microbiota composition in mice supplied with polysaccharides from γ-irradiated and non-irradiated Schizophyllum commune. Food Research International. 151. 110855–110855. 17 indexed citations
13.
Fan, Xiuzhi, Fen Yao, Chaomin Yin, Defang Shi, & Hong Gao. (2021). Mulberry twig and pueraria root residue improve the biological efficiency and potential functional value of Hericium erinaceus. Scientia Horticulturae. 286. 110214–110214. 5 indexed citations
14.
Yao, Fen, et al.. (2021). Evaluation of In Vitro Antioxidant and Antihyperglycemic Activities of Extracts from the Lion's Mane Medicinal Mushroom, Hericium erinaceus (Agaricomycetes). International journal of medicinal mushrooms. 23(3). 55–66. 7 indexed citations
15.
Zhang, Lihui, Yu Qiao, Chao Wang, et al.. (2020). Impact of ultrasound combined with ultrahigh pressure pretreatments on color, moisture characteristic, tissue structure, and sensory quality of freeze‐dried strawberry slices. Journal of Food Processing and Preservation. 45(3). 6 indexed citations
16.
Yin, Chaomin, Giuliana Noratto, Xiuzhi Fan, et al.. (2020). The Impact of Mushroom Polysaccharides on Gut Microbiota and Its Beneficial Effects to Host: A Review. Carbohydrate Polymers. 250. 116942–116942. 158 indexed citations
17.
Zhang, Lihui, Yu Qiao, Chao Wang, et al.. (2020). Influence of high hydrostatic pressure pretreatment on properties of vacuum-freeze dried strawberry slices. Food Chemistry. 331. 127203–127203. 54 indexed citations
18.
Yin, Chaomin, Xiuzhi Fan, Defang Shi, et al.. (2019). The Antioxidant Properties, Tyrosinase and α-Glucosidase Inhibitory Activities of Phenolic Compounds in Different Extracts from the Golden Oyster Mushroom, Pleurotus citrinopileatus (Agaricomycetes). International journal of medicinal mushrooms. 21(9). 865–874. 15 indexed citations
19.
Zhang, Lihui, Li Liao, Yu Qiao, et al.. (2019). Effects of ultrahigh pressure and ultrasound pretreatments on properties of strawberry chips prepared by vacuum-freeze drying. Food Chemistry. 303. 125386–125386. 124 indexed citations
20.
Yin, Chaomin, et al.. (2018). Comparison of non‐volatile and volatile flavor compounds in six Pleurotus mushrooms. Journal of the Science of Food and Agriculture. 99(4). 1691–1699. 53 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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