Danilo Junqueira Leão

414 total citations
20 papers, 332 citations indexed

About

Danilo Junqueira Leão is a scholar working on Analytical Chemistry, Food Science and Health, Toxicology and Mutagenesis. According to data from OpenAlex, Danilo Junqueira Leão has authored 20 papers receiving a total of 332 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Analytical Chemistry, 7 papers in Food Science and 5 papers in Health, Toxicology and Mutagenesis. Recurrent topics in Danilo Junqueira Leão's work include Analytical chemistry methods development (8 papers), Mercury impact and mitigation studies (5 papers) and Heavy metals in environment (4 papers). Danilo Junqueira Leão is often cited by papers focused on Analytical chemistry methods development (8 papers), Mercury impact and mitigation studies (5 papers) and Heavy metals in environment (4 papers). Danilo Junqueira Leão collaborates with scholars based in Brazil, Spain and United States. Danilo Junqueira Leão's co-authors include Sérgio L.C. Ferreira, Laiana O.B. Silva, Geovani C. Brandão, Leonardo S.G. Teixeira, Daniele Cristina Muniz Batista Santos, Raildo Mota de Jesus, Maria Graças A. Korn, Geraldo D. Matos, Antônio Fernando de Souza Queiroz and Jaílson B. de Andrade and has published in prestigious journals such as Food Chemistry, Environmental Science and Pollution Research and Journal of the Science of Food and Agriculture.

In The Last Decade

Danilo Junqueira Leão

19 papers receiving 326 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Danilo Junqueira Leão Brazil 11 166 67 61 59 56 20 332
Adriana Paiva de Oliveira Brazil 11 209 1.3× 77 1.1× 78 1.3× 49 0.8× 27 0.5× 45 368
Angerson Nogueira do Nascimento Brazil 9 165 1.0× 48 0.7× 72 1.2× 37 0.6× 34 0.6× 17 364
Éder Lisandro Moraes Flores Brazil 14 290 1.7× 106 1.6× 92 1.5× 110 1.9× 44 0.8× 20 487
Lúcia Felicidade Dias Brazil 10 216 1.3× 63 0.9× 125 2.0× 52 0.9× 66 1.2× 27 446
Raghavendra Rao Pasupuleti Taiwan 12 105 0.6× 21 0.3× 27 0.4× 30 0.5× 44 0.8× 20 370
Ana Paula Silveira Paim Brazil 15 274 1.7× 110 1.6× 69 1.1× 88 1.5× 44 0.8× 43 638
Wladiana O. Matos Brazil 12 200 1.2× 54 0.8× 61 1.0× 86 1.5× 47 0.8× 42 432
Luciana Vera‐Candioti Argentina 10 200 1.2× 64 1.0× 29 0.5× 14 0.2× 54 1.0× 17 425
Liz Oliveira dos Santos Brazil 11 184 1.1× 65 1.0× 94 1.5× 69 1.2× 47 0.8× 26 409
Francisco Luan Fonsêca da Silva Brazil 11 122 0.7× 50 0.7× 61 1.0× 43 0.7× 35 0.6× 30 308

Countries citing papers authored by Danilo Junqueira Leão

Since Specialization
Citations

This map shows the geographic impact of Danilo Junqueira Leão's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Danilo Junqueira Leão with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Danilo Junqueira Leão more than expected).

Fields of papers citing papers by Danilo Junqueira Leão

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Danilo Junqueira Leão. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Danilo Junqueira Leão. The network helps show where Danilo Junqueira Leão may publish in the future.

Co-authorship network of co-authors of Danilo Junqueira Leão

This figure shows the co-authorship network connecting the top 25 collaborators of Danilo Junqueira Leão. A scholar is included among the top collaborators of Danilo Junqueira Leão based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Danilo Junqueira Leão. Danilo Junqueira Leão is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Silva, Evaldo Martins da, et al.. (2025). NIR and MIR spectroscopy to predict quality parameters in pink pepper (Schinus terebinthifolius Raddi) by chemometrics. Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy. 345. 126824–126824.
2.
Santos, Ingrid Alves, Danilo Junqueira Leão, Sibelli Passini Barbosa Ferrão, et al.. (2024). Technological and nutritional aspects of dark chocolate with added coffee husk flour. Pesquisa Agropecuária Brasileira. 59. 1 indexed citations
3.
Gualberto, Simone Andrade, Iasnaia Maria de Carvalho Tavares, Danilo Junqueira Leão, et al.. (2021). Application crude multienzyme extract from Aspergillus niger as a pretreatment for the extraction of essential oil from Croton argyrophyllus leaves. Biotechnology and Applied Biochemistry. 69(5). 1843–1856. 4 indexed citations
4.
Leão, Danilo Junqueira, et al.. (2021). α-amylase production obtained from Aspergillus niger ATCC 1004 by solid state fermentation using Croton linearifolius residues as substrate. Research Society and Development. 10(11). e510101119891–e510101119891. 4 indexed citations
5.
Ferreira, Sérgio L.C., et al.. (2021). Determination and multivariate evaluation of the mineral composition of red jambo (Syzygium malaccense (L.)). Food Chemistry. 371. 131381–131381. 4 indexed citations
6.
Leão, Danilo Junqueira, et al.. (2020). FTIR spectroscopy with chemometrics for determination of tylosin residues in milk. Journal of the Science of Food and Agriculture. 101(5). 1854–1860. 19 indexed citations
7.
Leão, Danilo Junqueira, et al.. (2019). Development of isotonic beverage with functional attributes based on extract of Myrciaria jabuticaba (Vell) Berg. Food Science and Technology. 40(3). 614–620. 15 indexed citations
8.
Santos, Adilson S., et al.. (2019). Simultaneous Determination of Chromium and Iron in Powdered Milk Using High-Resolution Continuum Source Graphite Furnace Atomic Absorption Spectrometry. Food Analytical Methods. 13(1). 284–290. 10 indexed citations
10.
Leão, Danilo Junqueira, et al.. (2016). Ultrasound assisted extraction for the determination of mercury in sediment samples employing cold vapour atomic absorption spectrometry. Analytical Methods. 8(35). 6554–6559. 12 indexed citations
11.
Leão, Danilo Junqueira, et al.. (2016). Optimization of Analytical Strategy for Determination of Total Antimony in Fish Muscle Tissue using Hydride Generation Atomic Absorption Spectrometry. Current Analytical Chemistry. 13(4). 2 indexed citations
12.
Santos, Ana Maria Pinto dos, Liz Oliveira dos Santos, Geovani C. Brandão, et al.. (2015). Homogeneity study of a corn flour laboratory reference material candidate for inorganic analysis. Food Chemistry. 178. 287–291. 18 indexed citations
13.
Leão, Danilo Junqueira, et al.. (2014). Speciation analysis of inorganic antimony in sediment samples from São Paulo Estuary, Bahia State, Brazil. Environmental Science and Pollution Research. 22(11). 8386–8391. 19 indexed citations
14.
Silva, Laiana O.B., et al.. (2014). Determination of mercury in alcohol vinegar samples from Salvador, Bahia, Brazil. Food Control. 47. 623–627. 10 indexed citations
15.
Guarieiro, Lílian Lefol Nani, et al.. (2014). Assessment of the use of oxygenated fuels on emissions and performance of a diesel engine. Microchemical Journal. 117. 94–99. 35 indexed citations
16.
Silva, Laiana O.B., et al.. (2014). Analytical strategies for determination of cadmium in Brazilian vinegar samples using ET AAS. Food Chemistry. 160. 209–213. 34 indexed citations
18.
Santos, Daniele Cristina Muniz Batista, et al.. (2014). Determination of micronutrient minerals in coconut milk by ICP OES after ultrasound-assisted extraction procedure. Journal of Food Composition and Analysis. 34(1). 75–80. 44 indexed citations
19.
Silva, Laiana O.B., et al.. (2012). Slurry Sampling for the Determination of Mercury in Rice Using Cold Vapor Atomic Absorption Spectrometry. Food Analytical Methods. 5(6). 1289–1295. 21 indexed citations
20.
Leão, Danilo Junqueira, et al.. (2010). Use of Multivariate Analysis Techniques for Evaluation of Analytical Data—Determination of the Mineral Composition of Cabbage (Brassica oleracea). Food Analytical Methods. 4(3). 286–292. 23 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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