D. Pacioni

758 total citations
15 papers, 562 citations indexed

About

D. Pacioni is a scholar working on Public Health, Environmental and Occupational Health, Nutrition and Dietetics and Physiology. According to data from OpenAlex, D. Pacioni has authored 15 papers receiving a total of 562 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Public Health, Environmental and Occupational Health, 7 papers in Nutrition and Dietetics and 6 papers in Physiology. Recurrent topics in D. Pacioni's work include Nutritional Studies and Diet (7 papers), Diet and metabolism studies (5 papers) and Blood Pressure and Hypertension Studies (4 papers). D. Pacioni is often cited by papers focused on Nutritional Studies and Diet (7 papers), Diet and metabolism studies (5 papers) and Blood Pressure and Hypertension Studies (4 papers). D. Pacioni collaborates with scholars based in Italy, Finland and Germany. D. Pacioni's co-authors include Mario Mancini, Angela A. Rivellese, Gabriele Riccardi, Salvatore Genovese, Antonia Giacco, Alfonso Siani, Angela Giacco, Pasquale Strazzullo, P. Mastranzo and Egidio Celentano and has published in prestigious journals such as The Lancet, Annals of Internal Medicine and American Journal of Clinical Nutrition.

In The Last Decade

D. Pacioni

15 papers receiving 502 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
D. Pacioni Italy	11	265	253	204	162	81	15	562
Antonella Venezia Italy	15	221 0.8×	119 0.5×	252 1.2×	159 1.0×	58 0.7×	25	716
Fulvio Muzio Italy	10	102 0.4×	183 0.7×	90 0.4×	145 0.9×	104 1.3×	19	427
Sofie Hexeberg Norway	10	319 1.2×	241 1.0×	115 0.6×	85 0.5×	78 1.0×	17	866
H. M. Rasmussen United States	8	312 1.2×	250 1.0×	128 0.6×	61 0.4×	144 1.8×	14	681
José Lapetra Spain	5	213 0.8×	245 1.0×	342 1.7×	128 0.8×	52 0.6×	7	635
Giuseppe Rosafio Italy	14	81 0.3×	215 0.8×	219 1.1×	137 0.8×	45 0.6×	20	609
M Schloetter United States	7	165 0.6×	283 1.1×	220 1.1×	97 0.6×	71 0.9×	7	686
Melanie Sonnabend Germany	10	128 0.5×	154 0.6×	132 0.6×	111 0.7×	53 0.7×	11	742
P. Ashby United Kingdom	11	137 0.5×	179 0.7×	145 0.7×	118 0.7×	45 0.6×	12	528
Michael R. Flock United States	11	370 1.4×	198 0.8×	186 0.9×	80 0.5×	72 0.9×	11	648

Countries citing papers authored by D. Pacioni

Since Specialization

Citations

This map shows the geographic impact of D. Pacioni's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D. Pacioni with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D. Pacioni more than expected).

Fields of papers citing papers by D. Pacioni

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by D. Pacioni. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D. Pacioni. The network helps show where D. Pacioni may publish in the future.

Co-authorship network of co-authors of D. Pacioni

This figure shows the co-authorship network connecting the top 25 collaborators of D. Pacioni. A scholar is included among the top collaborators of D. Pacioni based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with D. Pacioni. D. Pacioni is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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15 of 15 papers shown

Gentile, Marco, et al.. (2015). Effects of Armolipid Plus on small dense LDL particles in a sample of patients affected by familial combined hyperlipidemia. Clinical Lipidology. 10(6). 475–480. 14 indexed citations

Ferrara, L, et al.. (2014). Low-lipid diet reduces frequency and severity of acute migraine attacks. Nutrition Metabolism and Cardiovascular Diseases. 25(4). 370–375. 55 indexed citations

Pacioni, D., et al.. (2012). Lifestyle Educational Program Strongly Increases Compliance to Nonpharmacologic Intervention in Hypertensive Patients: A 2‐Year Follow‐Up Study. Journal of Clinical Hypertension. 14(11). 767–772. 17 indexed citations

Ferrara, L, et al.. (2008). Fast Food Versus Slow Food and Hypertension Control. Current Hypertension Reviews. 4(1). 30–35. 3 indexed citations

Ferrara, L, et al.. (2007). Dietary Pattern and Blood Pressure Control in a Hypertension Outpatient Clinic. Hypertension Research. 30(11). 1043–1050. 6 indexed citations

Iovine, C, et al.. (2004). Self-monitoring of plasma triglyceride levels to evaluate postprandial response to different nutrients. Metabolism. 53(5). 620–623. 8 indexed citations

Romanò, G., Marju Tilly-Kiesi, L. Patti, et al.. (1998). Effects of dietary cholesterol on plasma lipoproteins and their subclasses in IDDM patients. Diabetologia. 41(2). 193–200. 18 indexed citations

Siani, Alfonso, Pasquale Strazzullo, Angela Giacco, et al.. (1991). Increasing the Dietary Potassium Intake Reduces the Need for Antihypertensive Medication. Annals of Internal Medicine. 115(10). 753–759. 89 indexed citations

Rivellese, Angela A., L. Patti, G. Marotta, et al.. (1990). Effects of Changing Amount of Carbohydrate in Diet on Plasma Lipoproteins and Apolipoproteins in Type II Diabetic Patients. Diabetes Care. 13(4). 446–448. 37 indexed citations

10.

Siani, Alfonso, et al.. (1988). Controlled trial of low calcium versus high calcium intake in mild hypertension. Journal of Hypertension. 6(3). 253–256. 27 indexed citations

11.

Parillo, M., Gabriele Riccardi, D. Pacioni, et al.. (1988). Metabolic consequences of feeding a high-carbohydrate, high-fiber diet to diabetic patients with chronic kidney failure. American Journal of Clinical Nutrition. 48(2). 255–259. 22 indexed citations

12.

Parillo, M., Rosalba Giacco, Gabriele Riccardi, D. Pacioni, & Angela A. Rivellese. (1985). Different Glycaemic Responses to Pasta, Bread, and Potatoes in Diabetic Patients. Diabetic Medicine. 2(5). 374–377. 39 indexed citations

13.

Riccardi, Gabriele, Angela A. Rivellese, D. Pacioni, et al.. (1984). Separate influence of dietary carbohydrate and fibre on the metabolic control in diabetes. Diabetologia. 26(2). 116–21. 97 indexed citations

14.

Contaldo, Franco, Giuseppe Di Biase, Antonia Giacco, et al.. (1983). Evaluation of the hypocholesterolemic effect of vegetable proteins. Preventive Medicine. 12(1). 138–143. 3 indexed citations

15.

Rivellese, Angela A., Antonia Giacco, Salvatore Genovese, et al.. (1980). EFFECT OF DIETARY FIBRE ON GLUCOSE CONTROL AND SERUM LIPOPROTEINS IN DIABETIC PATIENTS. The Lancet. 316(8192). 447–450. 127 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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