D. Alomar

439 total citations
16 papers, 347 citations indexed

About

D. Alomar is a scholar working on Animal Science and Zoology, Analytical Chemistry and Agronomy and Crop Science. According to data from OpenAlex, D. Alomar has authored 16 papers receiving a total of 347 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Animal Science and Zoology, 5 papers in Analytical Chemistry and 3 papers in Agronomy and Crop Science. Recurrent topics in D. Alomar's work include Meat and Animal Product Quality (6 papers), Animal Nutrition and Physiology (5 papers) and Spectroscopy and Chemometric Analyses (5 papers). D. Alomar is often cited by papers focused on Meat and Animal Product Quality (6 papers), Animal Nutrition and Physiology (5 papers) and Spectroscopy and Chemometric Analyses (5 papers). D. Alomar collaborates with scholars based in Chile, Peru and Australia. D. Alomar's co-authors include Carmen Gallo, Edgar Carlos Quispe Peña, M. Jordana Rivero, Deborah M. Haines, Ximena Valderrama, Suzanne M. Hodgkinson, R. Morales, Daniel Cozzolino, Juan Pablo Keim and Allan Eduardo Wilhelm and has published in prestigious journals such as Journal of Dairy Science, Meat Science and Computers and Electronics in Agriculture.

In The Last Decade

D. Alomar

16 papers receiving 333 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
D. Alomar Chile 8 220 212 90 82 49 16 347
M. Prevolnik Slovenia 12 257 1.2× 381 1.8× 128 1.4× 56 0.7× 53 1.1× 21 475
Didier Veselko Belgium 5 105 0.5× 198 0.9× 30 0.3× 33 0.4× 21 0.4× 8 382
Alessandro Ferragina Italy 12 178 0.8× 243 1.1× 73 0.8× 66 0.8× 27 0.6× 28 444
V. Toffanin Italy 7 110 0.5× 228 1.1× 27 0.3× 46 0.6× 18 0.4× 8 454
M. Høy Norway 8 112 0.5× 200 0.9× 74 0.8× 76 0.9× 33 0.7× 10 306
A. Zachwieja Poland 10 44 0.2× 60 0.3× 23 0.3× 49 0.6× 20 0.4× 47 306
R.W. Kranen Netherlands 10 105 0.5× 384 1.8× 79 0.9× 38 0.5× 23 0.5× 11 447
Virgínia Santos Portugal 12 70 0.3× 345 1.6× 47 0.5× 48 0.6× 6 0.1× 24 514
Hugo Toledo-Alvarado Mexico 11 66 0.3× 182 0.9× 25 0.3× 16 0.2× 15 0.3× 29 296
Erika Pellattiero Italy 9 28 0.1× 146 0.7× 27 0.3× 31 0.4× 9 0.2× 17 254

Countries citing papers authored by D. Alomar

Since Specialization
Citations

This map shows the geographic impact of D. Alomar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by D. Alomar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites D. Alomar more than expected).

Fields of papers citing papers by D. Alomar

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by D. Alomar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by D. Alomar. The network helps show where D. Alomar may publish in the future.

Co-authorship network of co-authors of D. Alomar

This figure shows the co-authorship network connecting the top 25 collaborators of D. Alomar. A scholar is included among the top collaborators of D. Alomar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with D. Alomar. D. Alomar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

16 of 16 papers shown
1.
Alomar, D., et al.. (2019). Milk and meat fatty acids from sheep fed a plantain–chicory mixture or a grass-based permanent sward. animal. 14(5). 1102–1109. 12 indexed citations
4.
Alomar, D., et al.. (2015). Predicción de la calidad de lana mediante Espectroscopia de Reflectancia en el Infrarrojo Cercano (NIRS). Agro Sur. 43(1). 19–24. 3 indexed citations
5.
Alomar, D., et al.. (2013). Prediction of alpaca fibre quality by near-infrared reflectance spectroscopy. animal. 7(7). 1219–1225. 15 indexed citations
6.
Rivero, M. Jordana, Ximena Valderrama, Deborah M. Haines, & D. Alomar. (2012). Prediction of immunoglobulin G content in bovine colostrum by near-infrared spectroscopy. Journal of Dairy Science. 95(3). 1410–1418. 29 indexed citations
7.
8.
Gallo, Carmen, et al.. (2011). Identification of cattle, llama and horse meat by near infrared reflectance or transflectance spectroscopy. Meat Science. 90(2). 378–385. 92 indexed citations
9.
Alomar, D., et al.. (2010). Prediction of seed coat proportion in narrow-leafed and yellow lupins by near-infrared reflectance spectroscopy (NIRS). Crop and Pasture Science. 61(4). 304–309. 3 indexed citations
10.
Hodgkinson, Suzanne M., et al.. (2008). Evaluation of the chemical composition of dry dogfoods commercialized in Chile used for growing dogs. Arquivo Brasileiro de Medicina Veterinária e Zootecnia. 60(1). 218–226. 8 indexed citations
12.
Alomar, D., et al.. (2006). Nutritional evaluation of commercial dry dog foods by near infrared reflectance spectroscopy. Journal of Animal Physiology and Animal Nutrition. 90(5-6). 223–229. 22 indexed citations
13.
Hodgkinson, Suzanne M., et al.. (2004). Evaluación químico-nutricional de alimentos secos comerciales en Chile para perros adultos en mantención. Archivos de medicina veterinaria. 36(2). 1 indexed citations
14.
Alomar, D., et al.. (2003). Chemical and discriminant analysis of bovine meat by near infrared reflectance spectroscopy (NIRS). Meat Science. 63(4). 441–450. 134 indexed citations
15.
Alomar, D., et al.. (1994). Recuperacion fecal y viabilidad de semillas de tres gramineas forrajeras consumidas por ovinos. 22(2). 107–114. 1 indexed citations
16.
Alomar, D., Allan Eduardo Wilhelm, & Óscar Balocchi. (1994). Excrecion fecal y germinacion de semillas de leguminosas forrajeras consumidas por ovinos. 22(1). 33–40. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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