Chennappa Gurikar
About
In The Last Decade
Chennappa Gurikar
26 papers receiving 440 citations
Hit Papers
Peers
Comparison fields: 5 of 66
- Plant Science 267
- Food Science 162
- Nutrition and Dietetics 109
- Molecular Biology 92
- Cell Biology 46
Countries citing papers authored by Chennappa Gurikar
This map shows the geographic impact of Chennappa Gurikar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chennappa Gurikar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chennappa Gurikar more than expected).
Fields of papers citing papers by Chennappa Gurikar
This network shows the impact of papers produced by Chennappa Gurikar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chennappa Gurikar. The network helps show where Chennappa Gurikar may publish in the future.
Co-authorship network of co-authors of Chennappa Gurikar
This figure shows the co-authorship network connecting the top 25 collaborators of Chennappa Gurikar. A scholar is included among the top collaborators of Chennappa Gurikar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Chennappa Gurikar. Chennappa Gurikar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 1 | |
| 4 | 0 | |
| 5 | 4 | |
| 6 | Modern Processing of Indian Millets: A Perspective on Changes in Nutritional Properties breakdown → | 120 |
| 7 | 32 | |
| 8 | 3 | |
| 9 | Bioefficacy of Bacillus subtilis against Aspergillus flavus, the cause of aflatoxin contamination in chilli | 2 |
| 10 | Compatibility Bacillus subtilis (BS 16) with fungicides used in chilli ecosystem for integrated disease management | 3 |
| 11 | 1 | |
| 12 | 3 | |
| 13 | 2 | |
| 14 | 6 | |
| 15 | 18 | |
| 16 | 23 | |
| 17 | 15 | |
| 18 | 63 | |
| 19 | 18 | |
| 20 | 28 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.