Cássia Roberta Malacrida
About
In The Last Decade
Cássia Roberta Malacrida
31 papers receiving 818 citations
Peers
Comparison fields: 5 of 87
- Food Science 548
- Biochemistry 232
- Plant Science 165
- Molecular Biology 93
- Complementary and alternative medicine 87
Countries citing papers authored by Cássia Roberta Malacrida
This map shows the geographic impact of Cássia Roberta Malacrida's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Cássia Roberta Malacrida with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Cássia Roberta Malacrida more than expected).
Fields of papers citing papers by Cássia Roberta Malacrida
This network shows the impact of papers produced by Cássia Roberta Malacrida. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Cássia Roberta Malacrida. The network helps show where Cássia Roberta Malacrida may publish in the future.
Co-authorship network of co-authors of Cássia Roberta Malacrida
This figure shows the co-authorship network connecting the top 25 collaborators of Cássia Roberta Malacrida. A scholar is included among the top collaborators of Cássia Roberta Malacrida based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Cássia Roberta Malacrida. Cássia Roberta Malacrida is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 6 | |
| 3 | 7 | |
| 4 | 0 | |
| 5 | 4 | |
| 6 | 5 | |
| 7 | 166 | |
| 8 | 20 | |
| 9 | 25 | |
| 10 | 68 | |
| 11 | 48 | |
| 12 | 70 | |
| 13 | 7 | |
| 14 | Caracterização de óleos extraídos de sementes de frutas: composição de ácidos graxos, tocoferóis e carotenoides | 0 |
| 15 | Proximal composition and antioxidant activity of the extract of passion fruit seeds (Passiflora edulis) in soybean oil. | 3 |
| 16 | Extratos de sementes de mamão (Carica papaya L.) como fonte de antioxidantes naturais | 3 |
| 17 | Chemical composition and antioxidants potential of extracts of yellow melon seeds in Soybean oil | 5 |
| 18 | 18 | |
| 19 | Alterações do óleo de soja em frituras: efeitos da relação superfície / volume e do tempo de fritura | 3 |
| 20 | [Evaluation of the therapeutic effects of silymarin]. | 1 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.