Bee Lin Chua

1.1k total citations
39 papers, 819 citations indexed

About

Bee Lin Chua is a scholar working on Food Science, Biochemistry and Plant Science. According to data from OpenAlex, Bee Lin Chua has authored 39 papers receiving a total of 819 indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Food Science, 15 papers in Biochemistry and 11 papers in Plant Science. Recurrent topics in Bee Lin Chua's work include Phytochemicals and Antioxidant Activities (15 papers), Essential Oils and Antimicrobial Activity (12 papers) and Food Drying and Modeling (9 papers). Bee Lin Chua is often cited by papers focused on Phytochemicals and Antioxidant Activities (15 papers), Essential Oils and Antimicrobial Activity (12 papers) and Food Drying and Modeling (9 papers). Bee Lin Chua collaborates with scholars based in Malaysia, Poland and United Arab Emirates. Bee Lin Chua's co-authors include Chien Hwa Chong, Ameena Ali, Adam Figiel, Siau Hui Mah, Yin Hui Chow, Luqman Chuah Abdullah, Thomas Shean Yaw Choong, Antoni Szumny, Aneta Wojdyło and Gun Hean Chong and has published in prestigious journals such as SHILAP Revista de lepidopterología, Molecules and TrAC Trends in Analytical Chemistry.

In The Last Decade

Bee Lin Chua

37 papers receiving 795 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Bee Lin Chua Malaysia	14	484	294	265	99	68	39	819
Jaísa Oliveira Chaves Brazil	10	287 0.6×	279 0.9×	206 0.8×	130 1.3×	55 0.8×	16	701
Martina Jakovljević Croatia	20	378 0.8×	253 0.9×	203 0.8×	176 1.8×	92 1.4×	34	942
Maja Dent Croatia	8	456 0.9×	293 1.0×	379 1.4×	89 0.9×	69 1.0×	15	828
Priscilla C. Veggi Brazil	17	402 0.8×	414 1.4×	181 0.7×	150 1.5×	62 0.9×	32	908
Sofiane Dairi Algeria	12	310 0.6×	325 1.1×	196 0.7×	104 1.1×	47 0.7×	23	648
José Contreras‐Calderón Colombia	14	401 0.8×	285 1.0×	223 0.8×	157 1.6×	81 1.2×	29	1.0k
Hugo A. Martínez‐Correa Colombia	15	402 0.8×	404 1.4×	174 0.7×	174 1.8×	68 1.0×	38	904
Simone Mazzutti Brazil	18	388 0.8×	277 0.9×	198 0.7×	140 1.4×	70 1.0×	32	826
Juan Carlos Sánchez-Rangel Mexico	6	235 0.5×	266 0.9×	231 0.9×	117 1.2×	56 0.8×	18	663
Mostapha Bachir‐bey Algeria	17	324 0.7×	215 0.7×	356 1.3×	81 0.8×	49 0.7×	63	772

Countries citing papers authored by Bee Lin Chua

Since Specialization

Citations

This map shows the geographic impact of Bee Lin Chua's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bee Lin Chua with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bee Lin Chua more than expected).

Fields of papers citing papers by Bee Lin Chua

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bee Lin Chua. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bee Lin Chua. The network helps show where Bee Lin Chua may publish in the future.

Co-authorship network of co-authors of Bee Lin Chua

This figure shows the co-authorship network connecting the top 25 collaborators of Bee Lin Chua. A scholar is included among the top collaborators of Bee Lin Chua based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bee Lin Chua. Bee Lin Chua is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Nanjan, Pandurangan, et al.. (2025). Plant-based protein: A multi-nutritional sustainable alternative to animal foods and their structure, functions, and relationship: A review. International Journal of Biological Macromolecules. 321(Pt 3). 146465–146465. 4 indexed citations

Ali, Ameena, Bee Lin Chua, Yin Hui Chow, & Chien Hwa Chong. (2023). Development and characterisation of novel terpenoid-based hydrophobic deep eutectic solvents for sustainable extraction of bioactive antioxidants from Rosmarinus officinalis L. Journal of Molecular Liquids. 388. 122792–122792. 15 indexed citations

Chua, Bee Lin, et al.. (2023). Extraction of rosmarinic acid from Salvia officinalis L. using tunable deep eutectic solvent and its physiochemical properties. Asia-Pacific Journal of Chemical Engineering. 18(6). 1 indexed citations

Chua, Bee Lin, et al.. (2023). Characterization of choline chloride‐based deep eutectic solvent for anthocyanin extraction via aqueous two‐phase system: Physicochemical properties and liquid–liquid equilibrium phase diagram. Asia-Pacific Journal of Chemical Engineering. 18(6). 5 indexed citations

Ali, Ameena, et al.. (2023). Quality and energy efficiency evaluation of Rosmarinus officinalis L. by intermittent and continuous microwave drying: Polyphenol composition, bioactive compounds quantification, antioxidant properties, physical characteristics, and energy consumption. Journal of Food Process Engineering. 46(12). 4 indexed citations

Chua, Bee Lin, et al.. (2023). A New Green Solvent: Synthesis and Characterization of Natural-Deep-Eutectic-Solvent (NADES) for Application on Aqueous-Two-Phase System (ATPS) for Extraction of Anthocyanin. Materials science forum. 1111. 105–110.

Ismail, Nur ‘Izzati, et al.. (2023). Drying of Artocarpus Heterophyllus and is application in treating dye wastewater. Journal of Physics Conference Series. 2523(1). 12008–12008.

Chua, Bee Lin, Adam Figiel, Aneta Wojdyło, et al.. (2022). Specific energy consumption and quality of Citrus hystrix leaves treated using convective and microwave vacuum methods. Journal of Food Processing and Preservation. 46(10). 3 indexed citations

Chua, Bee Lin, et al.. (2021). PRE-TREATMENT TEMPERATURE AND MULTI-RESPONSE SURFACE OPTIMISATION OF ULTRASOUND-ASSISTED EXTRACTION OF ANTIOXIDANTS FROM RED DATES. Journal of Experimental Biology and Agricultural Sciences. 9(Spl-1- GCSGD_2020). S148–S160. 2 indexed citations

10.

Chua, Bee Lin, et al.. (2020). Optimisation of pectin production from dragon fruit peels waste: drying, extraction and characterisation studies. SN Applied Sciences. 2(4). 38 indexed citations

11.

Chua, Bee Lin, et al.. (2020). Hybrid drying of Murraya koenigii leaves: anti-diabetic and anti-ageing activities. SN Applied Sciences. 2(8). 5 indexed citations

12.

Ali, Ameena, Bee Lin Chua, Adam Figiel, et al.. (2020). Volatile and polyphenol composition, anti-oxidant, anti-diabetic and anti-aging properties, and drying kinetics as affected by convective and hybrid vacuum microwave drying of Rosmarinus officinalis L. Industrial Crops and Products. 151. 112463–112463. 45 indexed citations

13.

Chong, Gun Hean, et al.. (2020). Ultrasonic-Assisted Extraction (UAE) Process on Thymol Concentration from Plectranthus Amboinicus Leaves: Kinetic Modeling and Optimization. Processes. 8(3). 322–322. 57 indexed citations

14.

Chua, Bee Lin, Adam Figiel, Aneta Wojdyło, et al.. (2020). Hybrid Drying of Murraya koenigii Leaves: Energy Consumption, Antioxidant Capacity, Profiling of Volatile Compounds and Quality Studies. Processes. 8(2). 240–240. 19 indexed citations

15.

Chua, Bee Lin, Adam Figiel, Chien Hwa Chong, et al.. (2019). Characterisation of the Convective Hot-Air Drying and Vacuum Microwave Drying of Cassia alata: Antioxidant Activity, Essential Oil Volatile Composition and Quality Studies. Molecules. 24(8). 1625–1625. 41 indexed citations

16.

Chua, Bee Lin, Adam Figiel, Chien Hwa Chong, et al.. (2019). Antioxidant Activity, and Volatile and Phytosterol Contents of Strobilanthes crispus Dehydrated Using Conventional and Vacuum Microwave Drying Methods. Molecules. 24(7). 1397–1397. 43 indexed citations

17.

Chua, Bee Lin, Adam Figiel, Chien Hwa Chong, et al.. (2019). Drying of Phyla nodiflora Leaves: Antioxidant Activity, Volatile and Phytosterol Content, Energy Consumption, and Quality Studies. Processes. 7(4). 210–210. 26 indexed citations

18.

Chong, Chien Hwa, et al.. (2019). Influence of Drying Methods on the Antibacterial, Antioxidant and Essential Oil Volatile Composition of Herbs: a Review. Food and Bioprocess Technology. 12(3). 450–476. 128 indexed citations

19.

Ali, Ameena, Chien Hwa Chong, Siau Hui Mah, et al.. (2018). Impact of Storage Conditions on the Stability of Predominant Phenolic Constituents and Antioxidant Activity of Dried Piper betle Extracts. Molecules. 23(2). 484–484. 120 indexed citations

20.

Chua, Bee Lin, et al.. (2015). Isolation, structure elucidation, identification and quantitative analysis of di(2-ethylhexyl) phthalate (DEHP) from the roots of Chlorophytum boriviliuanum (safed musli).. Research Journal of Pharmaceutical Biological and Chemical Sciences. 6(5). 1090–1095. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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