Byung-Oh Kim

819 total citations
48 papers, 689 citations indexed

About

Byung-Oh Kim is a scholar working on Molecular Biology, Food Science and Pharmacology. According to data from OpenAlex, Byung-Oh Kim has authored 48 papers receiving a total of 689 indexed citations (citations by other indexed papers that have themselves been cited), including 23 papers in Molecular Biology, 17 papers in Food Science and 13 papers in Pharmacology. Recurrent topics in Byung-Oh Kim's work include Food Quality and Safety Studies (15 papers), Phytochemicals and Antioxidant Activities (10 papers) and Genomics and Phylogenetic Studies (7 papers). Byung-Oh Kim is often cited by papers focused on Food Quality and Safety Studies (15 papers), Phytochemicals and Antioxidant Activities (10 papers) and Genomics and Phylogenetic Studies (7 papers). Byung-Oh Kim collaborates with scholars based in South Korea, India and Vietnam. Byung-Oh Kim's co-authors include Suhkneung Pyo, Dong‐Kwon Rhee, Eun‐Yi Moon, Hyejin Park, Tae‐Wan Kim, Young‐Je Cho, Sung Hee Um, Hee–Young Jung, Eun‐Hwa Sohn and Seong‐Jun Cho and has published in prestigious journals such as INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY, Biomedicine & Pharmacotherapy and Archives of Microbiology.

In The Last Decade

Byung-Oh Kim

42 papers receiving 666 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Byung-Oh Kim South Korea 15 413 122 121 81 71 48 689
Eun‐Hwa Sohn South Korea 16 411 1.0× 143 1.2× 78 0.6× 110 1.4× 78 1.1× 45 774
Yun Hee Jeong South Korea 16 315 0.8× 133 1.1× 78 0.6× 119 1.5× 69 1.0× 41 686
Lanxiang Jiang China 14 322 0.8× 153 1.3× 128 1.1× 121 1.5× 93 1.3× 19 750
Hyungwoo Kim South Korea 15 299 0.7× 113 0.9× 76 0.6× 95 1.2× 67 0.9× 64 703
Rashida Ginwala United States 10 272 0.7× 138 1.1× 116 1.0× 72 0.9× 86 1.2× 18 692
Seon‐A Jang South Korea 16 386 0.9× 167 1.4× 73 0.6× 116 1.4× 76 1.1× 52 721
Xiaojun Zhang China 18 452 1.1× 109 0.9× 86 0.7× 136 1.7× 121 1.7× 25 773
Lijuan Zhu China 17 347 0.8× 192 1.6× 74 0.6× 89 1.1× 46 0.6× 38 757
Sung Mi Ju South Korea 19 436 1.1× 91 0.7× 211 1.7× 83 1.0× 63 0.9× 22 1.0k
Runa Sur India 15 298 0.7× 85 0.7× 169 1.4× 55 0.7× 90 1.3× 35 895

Countries citing papers authored by Byung-Oh Kim

Since Specialization
Citations

This map shows the geographic impact of Byung-Oh Kim's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Byung-Oh Kim with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Byung-Oh Kim more than expected).

Fields of papers citing papers by Byung-Oh Kim

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Byung-Oh Kim. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Byung-Oh Kim. The network helps show where Byung-Oh Kim may publish in the future.

Co-authorship network of co-authors of Byung-Oh Kim

This figure shows the co-authorship network connecting the top 25 collaborators of Byung-Oh Kim. A scholar is included among the top collaborators of Byung-Oh Kim based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Byung-Oh Kim. Byung-Oh Kim is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Park, Hye‐Jin, Jung In Kim, Hee–Young Jung, et al.. (2021). Anti-inflammatory effect of Pyrrosia lingua extract on Raw 264.7 macrophages. Korean Journal of Food Preservation. 28(6). 828–836. 2 indexed citations
4.
Park, Hye‐Jin, et al.. (2020). Physiological activities of leaf extract ofLonicera morrowiiA.Gray, a plant native to Ulleungdo. Journal of Applied Biological Chemistry. 63(4). 443–449.
5.
Cho, Young‐Je, et al.. (2020). The Potential Probiotic and Functional Health Effects of Lactic Acid Bacteria Isolated from Traditional Korean Fermented Foods. JoLS Journal of Life Sciences. 30(7). 581–591. 3 indexed citations
6.
Kim, Jeonghee, et al.. (2018). Functional properties of newly bred Green ball apple (Malus pumila Mill.). Korean Journal of Food Preservation. 25(7). 837–845. 5 indexed citations
7.
Ten, Leonid N., et al.. (2018). Hymenobacter pedocola sp. nov., a novel bacterium isolated from soil. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 68(7). 2242–2248. 1 indexed citations
8.
Cho, Young‐Je, Byung-Oh Kim, Hye-Jin Park, et al.. (2017). Inhibition Effect of Phenolic Compounds from Ultra-fine Ground Chrysanthemum indicum L. on Xanthine Oxidase. JoLS Journal of Life Sciences. 27(8). 902–908. 1 indexed citations
9.
Park, Ki‐Tae, et al.. (2017). Quality characteristics and biological activity of Yanggaeng with Glechoma hederacea var. longituba Nakai powder. Korean Journal of Food Preservation. 24(2). 206–214. 1 indexed citations
10.
Lee, Jae‐Jin, Yeon‐Hee Lee, Sujin Park, et al.. (2017). Spirosoma knui sp. nov., a radiation-resistant bacterium isolated from the Han River. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 67(5). 1359–1365. 35 indexed citations
11.
Lee, Jae‐Jin, Sujin Park, Yeonhee Lee, et al.. (2017). Flaviaesturariibacter terrae sp. nov., isolated from mountain soil. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 67(8). 2660–2664. 3 indexed citations
12.
Kim, Byung-Oh, et al.. (2015). The change on cell wall composition and physiological characteristic of astringent persimmon fruits by gamma irradiation. Korean Journal of Food Preservation. 22(4). 512–519. 5 indexed citations
13.
Kim, Byung-Oh, et al.. (2015). Allicin inhibits invasion and migration of breast cancer cells through the suppression of VCAM-1: Regulation of association between p65 and ER-α. Journal of Functional Foods. 15. 172–185. 27 indexed citations
14.
Kim, Ji-Yun, Hye-Jin Park, Sung Hee Um, et al.. (2011). Sulforaphane suppresses vascular adhesion molecule-1 expression in TNF-α-stimulated mouse vascular smooth muscle cells: Involvement of the MAPK, NF-κB and AP-1 signaling pathways. Vascular Pharmacology. 56(3-4). 131–141. 52 indexed citations
15.
Kim, Byung-Oh, et al.. (2011). Evaluation of In Vivo Safety of Inhibitory Compounds from Cheongmoknosang Mulberry Leaves against Helicobacter pylori. Journal of the Korean Society of Food Science and Nutrition. 40(10). 1404–1410. 3 indexed citations
16.
Park, Hyejin, Tae‐Wan Kim, Byung-Oh Kim, et al.. (2010). Inhibition of TNF-α-induced adhesion molecule expression by diosgenin in mouse vascular smooth muscle cells via downregulation of the MAPK, Akt and NF-κB signaling pathways. Vascular Pharmacology. 53(5-6). 273–280. 77 indexed citations
17.
Cho, Young‐Je, et al.. (2007). The Antimicrobial Activity against Helicobacter pylori and Antioxidant effect from the extracts of Mulberry leaves (Morus Alba L.). Applied Biological Chemistry. 50(4). 334–343. 15 indexed citations
18.
Kim, Byung-Oh, et al.. (2005). Anti-Obesity Drugs : A Current Research Insight. 대한의생명과학회지. 11(2). 89–101. 1 indexed citations
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20.
Kim, Byung-Oh, et al.. (2000). Expression and Characterization of Helicobacter pylori Adhesin Protein Linked to Cholera Toxin A2/B Subunits in Escherichia coli. Journal of Microbiology and Biotechnology. 10(1). 56–62.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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