Bruna C. Gomes
- Food Science top 2%
- Molecular Biology
- Biotechnology top 5%
- Microbiology top 5%
- Infectious Diseases
- Co-authors
- Elaine Cristina Pereira De MartinisBernadette Dora Gombossy de Melo FrancoRafael C.R. MartinezMaria Bernadete Amâncio VarescheIzabel Cristina Vanzato PalazzoAna Lúcia da Costa DariniLeonardo A. SechiGiovanna E. Felis
- Topics
- Probiotics and Fermented Foods (9 papers)Listeria monocytogenes in Food Safety (4 papers)Microbial Metabolites in Food Biotechnology (3 papers)
In The Last Decade
Bruna C. Gomes
18 papers receiving 679 citations
Peers
Comparison fields: 5 of 81
- Food Science 347
- Molecular Biology 304
- Biotechnology 158
- Microbiology 123
- Infectious Diseases 107
Countries citing papers authored by Bruna C. Gomes
This map shows the geographic impact of Bruna C. Gomes's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bruna C. Gomes with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bruna C. Gomes more than expected).
Fields of papers citing papers by Bruna C. Gomes
This network shows the impact of papers produced by Bruna C. Gomes. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bruna C. Gomes. The network helps show where Bruna C. Gomes may publish in the future.
Co-authorship network of co-authors of Bruna C. Gomes
This figure shows the co-authorship network connecting the top 25 collaborators of Bruna C. Gomes. A scholar is included among the top collaborators of Bruna C. Gomes based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bruna C. Gomes. Bruna C. Gomes is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 6 | |
| 3 | 37 | |
| 4 | 37 | |
| 5 | 46 | |
| 6 | 33 | |
| 7 | 24 | |
| 8 | 63 | |
| 9 | 20 | |
| 10 | 17 | |
| 11 | Dualistic aspects of Enterococcus spp. in foods | 3 |
| 12 | 44 | |
| 13 | 113 | |
| 14 | 56 | |
| 15 | 160 | |
| 16 | 4 | |
| 17 | 15 | |
| 18 | 31 |
About Bruna C. Gomes
Bruna C. Gomes is a scholar working on Food Science, Biotechnology and Microbiology, having authored 18 papers that have together received 711 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (9 papers), Listeria monocytogenes in Food Safety (4 papers) and Microbial Metabolites in Food Biotechnology (3 papers). The work is most often cited by research in Microbiology (123 citations), Food Science (347 citations) and Biotechnology (158 citations). Bruna C. Gomes has collaborated with scholars based in Brazil, Italy and Canada. Frequent co-authors include Elaine Cristina Pereira De Martinis, Bernadette Dora Gombossy de Melo Franco, Rafael C.R. Martinez, Maria Bernadete Amâncio Varesche, Izabel Cristina Vanzato Palazzo, Ana Lúcia da Costa Darini, Leonardo A. Sechi, Giovanna E. Felis, Paula Rúbia Ferreira Rosa and Lizziane Kretli Winkelströter. Their work appears in journals such as Chemical Engineering Journal, International Journal of Hydrogen Energy and Food Control.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.