Bruce S. Pan

807 total citations
19 papers, 605 citations indexed

About

Bruce S. Pan is a scholar working on Food Science, Molecular Biology and Plant Science. According to data from OpenAlex, Bruce S. Pan has authored 19 papers receiving a total of 605 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Food Science, 8 papers in Molecular Biology and 8 papers in Plant Science. Recurrent topics in Bruce S. Pan's work include Fermentation and Sensory Analysis (12 papers), Horticultural and Viticultural Research (8 papers) and Cardiomyopathy and Myosin Studies (3 papers). Bruce S. Pan is often cited by papers focused on Fermentation and Sensory Analysis (12 papers), Horticultural and Viticultural Research (8 papers) and Cardiomyopathy and Myosin Studies (3 papers). Bruce S. Pan collaborates with scholars based in United States, Australia and Spain. Bruce S. Pan's co-authors include Gavin L. Sacks, John D. Potter, Imelda Ryona, Justine E. Vanden Heuvel, Misha T. Kwasniewski, Diego S. Intrigliolo, Alan N. Lakso, A. M. Gordon, Thomas E. Miller and J. Thomas Brenna and has published in prestigious journals such as Journal of Biological Chemistry, PLoS ONE and Analytical Chemistry.

In The Last Decade

Bruce S. Pan

19 papers receiving 584 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Bruce S. Pan United States 12 343 296 212 132 92 19 605
P. Symonds Morocco 5 141 0.4× 129 0.4× 120 0.6× 42 0.3× 25 0.3× 5 450
Cesare Lotti Italy 10 212 0.6× 153 0.5× 135 0.6× 17 0.2× 13 353
Mickael M. Maucourt France 11 143 0.4× 320 1.1× 251 1.2× 20 0.2× 15 533
Takayoshi Yamane Japan 9 321 0.9× 448 1.5× 195 0.9× 2 0.0× 60 0.7× 29 519
Bryan G. Coombe Australia 10 170 0.5× 230 0.8× 103 0.5× 25 0.3× 15 328
Silvia Castiglioni Italy 8 95 0.3× 134 0.5× 161 0.8× 17 0.1× 16 545
Chunhua Zhu China 10 99 0.3× 131 0.4× 126 0.6× 2 0.0× 2 0.0× 28 349
C. R. Hunter Australia 9 216 0.6× 151 0.5× 57 0.3× 1 0.0× 21 0.2× 17 345
Helin Tan China 12 27 0.1× 697 2.4× 638 3.0× 63 0.5× 21 1.0k

Countries citing papers authored by Bruce S. Pan

Since Specialization
Citations

This map shows the geographic impact of Bruce S. Pan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bruce S. Pan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bruce S. Pan more than expected).

Fields of papers citing papers by Bruce S. Pan

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bruce S. Pan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bruce S. Pan. The network helps show where Bruce S. Pan may publish in the future.

Co-authorship network of co-authors of Bruce S. Pan

This figure shows the co-authorship network connecting the top 25 collaborators of Bruce S. Pan. A scholar is included among the top collaborators of Bruce S. Pan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bruce S. Pan. Bruce S. Pan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
1.
Feng, Hui, et al.. (2024). Exploring Variation in Grape and Wine Volatile Phenol Glycoconjugates to Improve Evaluation of Smoke Taint Risk. American Journal of Enology and Viticulture. 75(1). 750013–750013. 3 indexed citations
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Dokoozlian, Nick, et al.. (2021). The effect of ripening rates on the composition of Cabernet Sauvignon and Riesling wines: Further insights into the sugar/flavor nexus. Food Chemistry. 373(Pt A). 131406–131406. 5 indexed citations
5.
Dokoozlian, Nick, et al.. (2021). Crop Load and Plant Water Status Influence the Ripening Rate and Aroma Development in Berries of Grapevine (Vitis vinifera L.) cv. Cabernet Sauvignon. Journal of Agricultural and Food Chemistry. 69(27). 7709–7724. 16 indexed citations
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Yeh, Dong‐Bor, et al.. (2020). Detection of copper ions in liquid foods and beverages based on an enzymatic method. Journal of Food and Drug Analysis. 20(1). 4 indexed citations
8.
Ryona, Imelda, Bruce S. Pan, Natalia Loscos, et al.. (2015). Quantification of Polyfunctional Thiols in Wine by HS-SPME-GC-MS Following Extractive Alkylation. Molecules. 20(7). 12280–12299. 22 indexed citations
9.
Heuvel, Justine E. Vanden, et al.. (2011). Modeling Impacts of Viticultural and Environmental Factors on 3-Isobutyl-2-Methoxypyrazine in Cabernet franc Grapes. American Journal of Enology and Viticulture. 63(1). 94–105. 13 indexed citations
10.
Sacks, Gavin L., et al.. (2010). Impact of Severity and Timing of Basal Leaf Removal on 3-Isobutyl-2-Methoxypyrazine Concentrations in Red Winegrapes. American Journal of Enology and Viticulture. 61(3). 358–364. 54 indexed citations
11.
Kwasniewski, Misha T., Justine E. Vanden Heuvel, Bruce S. Pan, & Gavin L. Sacks. (2010). Timing of Cluster Light Environment Manipulation during Grape Development Affects C13 Norisoprenoid and Carotenoid Concentrations in Riesling. Journal of Agricultural and Food Chemistry. 58(11). 6841–6849. 93 indexed citations
12.
Ryona, Imelda, Bruce S. Pan, & Gavin L. Sacks. (2009). Rapid Measurement of 3-Alkyl-2-methoxypyrazine Content of Winegrapes To Predict Levels in Resultant Wines. Journal of Agricultural and Food Chemistry. 57(18). 8250–8257. 46 indexed citations
13.
Ryona, Imelda, Bruce S. Pan, Diego S. Intrigliolo, Alan N. Lakso, & Gavin L. Sacks. (2008). Effects of Cluster Light Exposure on 3-Isobutyl-2-methoxypyrazine Accumulation and Degradation Patterns in Red Wine Grapes (Vitis vinifera L. Cv. Cabernet Franc). Journal of Agricultural and Food Chemistry. 56(22). 10838–10846. 102 indexed citations
14.
Pan, Bruce S., et al.. (2007). The intramolecular δ15N of lysine responds to respiratory status in Paracoccus denitrificans. Amino Acids. 33(4). 631–638. 7 indexed citations
15.
Kothapalli, Kumar S.D., Joshua C. Anthony, Bruce S. Pan, et al.. (2007). Differential Cerebral Cortex Transcriptomes of Baboon Neonates Consuming Moderate and High Docosahexaenoic Acid Formulas. PLoS ONE. 2(4). e370–e370. 45 indexed citations
16.
Sacks, Gavin L., et al.. (2005). Carbon Position-Specific Isotope Analysis of Alanine and Phenylalanine Analogues Exhibiting Nonideal Pyrolytic Fragmentation. Analytical Chemistry. 77(6). 1746–1752. 14 indexed citations
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Pan, Bruce S. & John D. Potter. (1992). Two genetically expressed troponin T fragments representing alpha and beta isoforms exhibit functional differences. Journal of Biological Chemistry. 267(32). 23052–23056. 32 indexed citations
19.
Pan, Bruce S., A. M. Gordon, & John D. Potter. (1991). Deletion of the first 45 NH2-terminal residues of rabbit skeletal troponin T strengthens binding of troponin to immobilized tropomyosin. Journal of Biological Chemistry. 266(19). 12432–12438. 58 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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