Bruce E. McDonald

927 total citations
28 papers, 704 citations indexed

About

Bruce E. McDonald is a scholar working on Nutrition and Dietetics, Animal Science and Zoology and Biochemistry. According to data from OpenAlex, Bruce E. McDonald has authored 28 papers receiving a total of 704 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Nutrition and Dietetics, 6 papers in Animal Science and Zoology and 5 papers in Biochemistry. Recurrent topics in Bruce E. McDonald's work include Fatty Acid Research and Health (11 papers), Animal Nutrition and Physiology (5 papers) and Meat and Animal Product Quality (4 papers). Bruce E. McDonald is often cited by papers focused on Fatty Acid Research and Health (11 papers), Animal Nutrition and Physiology (5 papers) and Meat and Animal Product Quality (4 papers). Bruce E. McDonald collaborates with scholars based in Canada and United States. Bruce E. McDonald's co-authors include Jon M. Gerrard, B. Connor Johnson, R.M.G. HAMILTON, Bruce J. Holub, N.A.M. Eskin, Philip J. White, J Dupont, A Bonanome, Kathleen M. Johnston and Scott M. Grundy and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Nutrition and British Journal Of Nutrition.

In The Last Decade

Bruce E. McDonald

27 papers receiving 646 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Bruce E. McDonald Canada 15 338 151 129 128 119 28 704
Y. K. GOH Canada 14 333 1.0× 198 1.3× 70 0.5× 147 1.1× 126 1.1× 31 709
L. J. Cook Australia 16 499 1.5× 232 1.5× 140 1.1× 71 0.6× 98 0.8× 25 916
Stephen R. Behr United States 17 394 1.2× 110 0.7× 148 1.1× 167 1.3× 174 1.5× 24 888
Peter W. Parodi Australia 13 581 1.7× 216 1.4× 74 0.6× 167 1.3× 88 0.7× 19 960
Katrin Kuhnt Germany 15 502 1.5× 133 0.9× 88 0.7× 181 1.4× 110 0.9× 23 818
SC Mills Australia 17 247 0.7× 210 1.4× 56 0.4× 150 1.2× 85 0.7× 31 761
K. Shane Broughton United States 14 711 2.1× 244 1.6× 163 1.3× 214 1.7× 227 1.9× 26 1.2k
Inge Mohede United States 9 589 1.7× 85 0.6× 133 1.0× 188 1.5× 147 1.2× 10 802
Konrad Lang Germany 16 130 0.4× 95 0.6× 48 0.4× 161 1.3× 94 0.8× 117 712
Hirotada Tsujii Japan 17 128 0.4× 186 1.2× 98 0.8× 188 1.5× 42 0.4× 74 907

Countries citing papers authored by Bruce E. McDonald

Since Specialization
Citations

This map shows the geographic impact of Bruce E. McDonald's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bruce E. McDonald with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bruce E. McDonald more than expected).

Fields of papers citing papers by Bruce E. McDonald

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bruce E. McDonald. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bruce E. McDonald. The network helps show where Bruce E. McDonald may publish in the future.

Co-authorship network of co-authors of Bruce E. McDonald

This figure shows the co-authorship network connecting the top 25 collaborators of Bruce E. McDonald. A scholar is included among the top collaborators of Bruce E. McDonald based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bruce E. McDonald. Bruce E. McDonald is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
McDonald, Bruce E., et al.. (2017). Determinants of self-reported mental health and utilization of mental health services in Canada. International Journal of Mental Health. 46(4). 299–311. 15 indexed citations
2.
McDonald, Bruce E.. (2004). The Canadian Experience: Why Canada Decided Against an Upper Limit for Cholesterol. Journal of the American College of Nutrition. 23(sup6). 616S–620S. 9 indexed citations
3.
McDonald, Bruce E. & F. D. Gunstone. (2004). Food uses and nutritional properties.. 131–153. 1 indexed citations
4.
Przybylski, Roman & Bruce E. McDonald. (1996). Development and Processing of Vegetable Oils for Human Nutrition. 16 indexed citations
5.
Fernández, María Luz, et al.. (1996). Olive oil and rapeseed oil differ in their effect on plasma low-density lipoprotein metabolism in the guinea-pig. British Journal Of Nutrition. 76(6). 869–880. 13 indexed citations
6.
McDonald, Bruce E., et al.. (1993). From the Canadian Dietetic Association. Concept of dietetic practice and framework for undergraduate education for the 21st century.. PubMed. 54(2). 75–80. 2 indexed citations
7.
Eskin, N.A.M. & Bruce E. McDonald. (1991). Canola Oil. Nutrition Bulletin. 16(3). 138–146. 15 indexed citations
8.
McDonald, Bruce E., et al.. (1990). Accumulation of eicosapentaenoic acid in plasma phospholipids of subjects fed canola oil. Lipids. 25(10). 598–601. 15 indexed citations
9.
McDonald, Bruce E., et al.. (1989). Comparison of the effect of canola oil and sunflower oil on plasma lipids and lipoproteins and on in vivo thromboxane A2 and prostacyclin production in healthy young men. American Journal of Clinical Nutrition. 50(6). 1382–1388. 132 indexed citations
10.
McDonald, Bruce E.. (1989). Diet and coronary heart disease: does beef fit in?. PubMed. 35. 1179–82. 1 indexed citations
11.
McDonald, Bruce E., et al.. (1984). A comparison of the effect of diets containing beef protein and plant proteins on blood lipids of healthy young men. American Journal of Clinical Nutrition. 40(5). 982–989. 26 indexed citations
12.
Atwal, A. S., N.A.M. Eskin, Bruce E. McDonald, & M. Vaisey‐Genser. (1980). The effects of phytate on nitrogen utilization and zinc metabolism in young rats.. Nutrition reports international. 21(2). 257–267. 20 indexed citations
13.
Eskin, N.A.M., Sarah Johnson, M. Vaisey‐Genser, & Bruce E. McDonald. (1980). A Study of Oligosaccharides in a Select Group of Legumes. Canadian Institute of Food Science and Technology Journal. 13(1). 40–42. 11 indexed citations
14.
McDonald, Bruce E. & R.M.G. HAMILTON. (1976). GROWTH AND CARCASS COMPOSITION OF PIGS FED DIETS THAT CONTAINED RAPESEED OIL, SOYBEAN OIL OR TALLOW DURING THE GROWING PERIOD. Canadian Journal of Animal Science. 56(4). 671–680. 15 indexed citations
15.
HAMILTON, R.M.G. & Bruce E. McDonald. (1971). A Simple Quantitative Procedure for the Partition of Free and Esterified FattyAcids from Fecal Lipids. Canadian Journal of Physiology and Pharmacology. 49(5). 487–492. 3 indexed citations
16.
McDonald, Bruce E., et al.. (1971). Weight Gain, Protein Utilization, and Liver Histochemistry of Rats Fed Low- and High-Thioglucoside-Content Rapeseed Meals. Canadian Journal of Physiology and Pharmacology. 49(5). 448–456. 14 indexed citations
17.
Knipfel, J. E., et al.. (1971). Amino Acid Composition of Food Proteins: Inter- and Intralaboratory Variation. Journal of AOAC INTERNATIONAL. 54(4). 777–781. 7 indexed citations
18.
McDonald, Bruce E., et al.. (1969). EFFECT OF DIETARY PROTEIN SOURCE ON COPPER TOXICITY IN EARLY-WEANED PIGS. Canadian Journal of Animal Science. 49(2). 215–222. 7 indexed citations
19.
HAMILTON, R.M.G. & Bruce E. McDonald. (1969). Effect of Dietary Fat Source on the Apparent Digestibility of Fat and the Composition of Fecal Lipids of the Young Pig. Journal of Nutrition. 97(1). 33–41. 31 indexed citations
20.
McDonald, Bruce E., H.R. Bird, & Joseph J. Lalich. (1964). The Incidence of Spontaneous Pathologic Changes in Aortas of Growing Turkeys. Poultry Science. 43(2). 341–352. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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