Brevick G. Graham

1.2k total citations
17 papers, 887 citations indexed

About

Brevick G. Graham is a scholar working on Sensory Systems, Nutrition and Dietetics and Biomedical Engineering. According to data from OpenAlex, Brevick G. Graham has authored 17 papers receiving a total of 887 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Sensory Systems, 11 papers in Nutrition and Dietetics and 6 papers in Biomedical Engineering. Recurrent topics in Brevick G. Graham's work include Olfactory and Sensory Function Studies (11 papers), Biochemical Analysis and Sensing Techniques (10 papers) and Advanced Chemical Sensor Technologies (6 papers). Brevick G. Graham is often cited by papers focused on Olfactory and Sensory Function Studies (11 papers), Biochemical Analysis and Sensing Techniques (10 papers) and Advanced Chemical Sensor Technologies (6 papers). Brevick G. Graham collaborates with scholars based in United States. Brevick G. Graham's co-authors include Susan S. Schiffman, Elizabeth A. Sattely‐Miller, Mark S. Suggs, Zoe S. Warwick, B. Thomas Carr, Michael L. Losee, Jennifer Zervakis, Robert P. Erickson, Alison E. Heald and Camilla S. Graham and has published in prestigious journals such as Annals of the New York Academy of Sciences, Current Directions in Psychological Science and Physiology & Behavior.

In The Last Decade

Brevick G. Graham

17 papers receiving 824 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Brevick G. Graham United States 17 448 440 279 133 116 17 887
Paul M. Wise United States 20 548 1.2× 662 1.5× 449 1.6× 236 1.8× 33 0.3× 48 1.1k
Mark S. Suggs United States 12 218 0.5× 280 0.6× 172 0.6× 68 0.5× 111 1.0× 14 560
Elizabeth A. Sattely‐Miller United States 15 435 1.0× 382 0.9× 218 0.8× 155 1.2× 9 0.1× 16 803
Krystyna Rankin United States 7 430 1.0× 429 1.0× 239 0.9× 208 1.6× 7 0.1× 9 816
Jennifer Higgins United States 7 375 0.8× 371 0.8× 202 0.7× 168 1.3× 7 0.1× 17 731
Ernst Kiesswetter Germany 21 91 0.2× 316 0.7× 226 0.8× 8 0.1× 23 0.2× 46 914
J. Mojet Netherlands 16 627 1.4× 616 1.4× 236 0.8× 582 4.4× 4 0.0× 28 1.3k
Michael Schäper Germany 17 82 0.2× 301 0.7× 175 0.6× 14 0.1× 17 0.1× 33 699
Cynthia D. Ward United States 10 427 1.0× 212 0.5× 157 0.6× 142 1.1× 17 684
Liang‐Dar Hwang Australia 17 349 0.8× 214 0.5× 121 0.4× 141 1.1× 42 858

Countries citing papers authored by Brevick G. Graham

Since Specialization
Citations

This map shows the geographic impact of Brevick G. Graham's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Brevick G. Graham with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Brevick G. Graham more than expected).

Fields of papers citing papers by Brevick G. Graham

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Brevick G. Graham. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Brevick G. Graham. The network helps show where Brevick G. Graham may publish in the future.

Co-authorship network of co-authors of Brevick G. Graham

This figure shows the co-authorship network connecting the top 25 collaborators of Brevick G. Graham. A scholar is included among the top collaborators of Brevick G. Graham based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Brevick G. Graham. Brevick G. Graham is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

17 of 17 papers shown
1.
Schiffman, Susan S., Brevick G. Graham, & C.M. Williams. (2008). Dispersion Modeling to Compare Alternative Technologies for Odor Remediation at Swine Facilities. Journal of the Air & Waste Management Association. 58(9). 1166–1176. 17 indexed citations
2.
Schiffman, Susan S., Elizabeth A. Sattely‐Miller, Brevick G. Graham, et al.. (2007). Combination of flavor enhancement and chemosensory education improves nutritional status in older cancer patients.. PubMed. 11(5). 439–54. 50 indexed citations
3.
Conway, Charles R., et al.. (2002). Sensory acuity and reasoning in delusional disorder. Comprehensive Psychiatry. 43(3). 175–178. 22 indexed citations
4.
Schiffman, Susan S., et al.. (2000). Effect of antimicrobial and anti-inflammatory medications on the sense of taste. Physiology & Behavior. 69(4-5). 413–424. 30 indexed citations
5.
Zervakis, Jennifer, Brevick G. Graham, & Susan S. Schiffman. (2000). Taste effects of lingual application of cardiovascular medications. Physiology & Behavior. 68(3). 405–413. 17 indexed citations
6.
Schiffman, Susan S., et al.. (2000). Elevated and sustained desire for sweet taste in African-Americans: a potential factor in the development of obesity. Nutrition. 16(10). 886–893. 76 indexed citations
7.
Bloomfeld, Richard S., Brevick G. Graham, Susan S. Schiffman, & Paul G. Killenberg. (1999). Alterations of Chemosensory Function in End-Stage Liver Disease. Physiology & Behavior. 66(2). 203–207. 21 indexed citations
8.
Schiffman, Susan S., Brevick G. Graham, Mark S. Suggs, & Elizabeth A. Sattely‐Miller. (1998). Effect of Psychotropic Drugs on Taste Responses in Young and Elderly Persons. Annals of the New York Academy of Sciences. 855(1). 732–737. 32 indexed citations
9.
Schiffman, Susan S., Brevick G. Graham, Elizabeth A. Sattely‐Miller, & Zoe S. Warwick. (1998). Orosensory Perception of Dietary Fat. Current Directions in Psychological Science. 7(5). 137–143. 59 indexed citations
10.
Schiffman, Susan S., et al.. (1995). Investigation of synergism in binary mixtures of sweeteners. Brain Research Bulletin. 38(2). 105–120. 83 indexed citations
11.
Schiffman, Susan S., Elizabeth A. Sattely‐Miller, Mark S. Suggs, & Brevick G. Graham. (1995). The effect of pleasant odors and hormone status on mood of women at midlife. Brain Research Bulletin. 36(1). 19–29. 65 indexed citations
12.
Schiffman, Susan S., et al.. (1995). The effect of environmental odors emanating from commercial swine operations on the mood of nearby residents. Brain Research Bulletin. 37(4). 369–375. 217 indexed citations
13.
Graham, Camilla S., Brevick G. Graham, John Bartlett, Alison E. Heald, & Susan S. Schiffman. (1995). Taste and smell losses in HIV infected patients. Physiology & Behavior. 58(2). 287–293. 49 indexed citations
14.
Schiffman, Susan S., et al.. (1994). Taste perception of monosodium glutamate (MSG) in foods in young and elderly subjects. Physiology & Behavior. 56(2). 265–275. 38 indexed citations
15.
Schiffman, Susan S., Larry A. Gatlin, Elizabeth A. Sattely‐Miller, et al.. (1994). The effect of sweeteners on bitter taste in young and elderly subjects. Brain Research Bulletin. 35(3). 189–204. 51 indexed citations
16.
Schiffman, Susan S., Suzanne Pecore, Barbara Booth, et al.. (1994). Adaptation of sweeteners in water and in tannic acid solutions. Physiology & Behavior. 55(3). 547–559. 25 indexed citations
17.
Schiffman, Susan S., Alvin L. Crumbliss, Zoe S. Warwick, & Brevick G. Graham. (1990). Thresholds for sodium salts in young and elderly human subjects: correlation with molar conductivity of anion. Chemical Senses. 15(6). 671–678. 35 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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