Bhaskar Narayan

2.7k total citations
59 papers, 2.0k citations indexed

About

Bhaskar Narayan is a scholar working on Molecular Biology, Nutrition and Dietetics and Aquatic Science. According to data from OpenAlex, Bhaskar Narayan has authored 59 papers receiving a total of 2.0k indexed citations (citations by other indexed papers that have themselves been cited), including 26 papers in Molecular Biology, 17 papers in Nutrition and Dietetics and 13 papers in Aquatic Science. Recurrent topics in Bhaskar Narayan's work include Protein Hydrolysis and Bioactive Peptides (17 papers), Meat and Animal Product Quality (11 papers) and Fatty Acid Research and Health (9 papers). Bhaskar Narayan is often cited by papers focused on Protein Hydrolysis and Bioactive Peptides (17 papers), Meat and Animal Product Quality (11 papers) and Fatty Acid Research and Health (9 papers). Bhaskar Narayan collaborates with scholars based in India, Japan and United Kingdom. Bhaskar Narayan's co-authors include Nakkarike Manjabhat Sachindra, Kazuo Miyashita, V.K. Modi, Amit Kumar, Tanaji G. Kudre, Masashi Hosokawa, Vallikannan Baskaran, Mohammad Hassan Kamani, M.S. Meera and Prakash M. Halami and has published in prestigious journals such as SHILAP Revista de lepidopterología, Bioresource Technology and Journal of Cleaner Production.

In The Last Decade

Bhaskar Narayan

55 papers receiving 1.9k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Bhaskar Narayan India 27 797 650 460 447 320 59 2.0k
Byong-Tae Jeon South Korea 32 1.4k 1.7× 704 1.1× 345 0.8× 323 0.7× 230 0.7× 90 2.7k
Ana Rodríguez Bernaldo de Quirós Spain 32 1.4k 1.7× 362 0.6× 797 1.7× 485 1.1× 284 0.9× 94 3.3k
Suseela Mathew India 30 684 0.9× 538 0.8× 575 1.3× 410 0.9× 235 0.7× 120 2.4k
Shekhar U. Kadam Ireland 13 562 0.7× 906 1.4× 582 1.3× 189 0.4× 298 0.9× 16 1.9k
Seng Joe Lim Malaysia 24 611 0.8× 536 0.8× 619 1.3× 127 0.3× 261 0.8× 87 1.8k
Irineu Batista Portugal 31 1.3k 1.6× 1.1k 1.6× 740 1.6× 923 2.1× 455 1.4× 76 3.1k
Saiyi Zhong China 24 600 0.8× 522 0.8× 669 1.5× 322 0.7× 340 1.1× 152 2.2k
Marco García‐Vaquero Ireland 29 827 1.0× 1.3k 1.9× 847 1.8× 264 0.6× 519 1.6× 85 3.0k
Ganesan Ponesakki India 17 598 0.8× 830 1.3× 351 0.8× 137 0.3× 280 0.9× 53 1.9k
Mohamed Hajji Tunisia 26 992 1.2× 478 0.7× 607 1.3× 282 0.6× 132 0.4× 54 2.5k

Countries citing papers authored by Bhaskar Narayan

Since Specialization
Citations

This map shows the geographic impact of Bhaskar Narayan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bhaskar Narayan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bhaskar Narayan more than expected).

Fields of papers citing papers by Bhaskar Narayan

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bhaskar Narayan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bhaskar Narayan. The network helps show where Bhaskar Narayan may publish in the future.

Co-authorship network of co-authors of Bhaskar Narayan

This figure shows the co-authorship network connecting the top 25 collaborators of Bhaskar Narayan. A scholar is included among the top collaborators of Bhaskar Narayan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bhaskar Narayan. Bhaskar Narayan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Oulkar, Dasharath, et al.. (2022). Characterization of different parts of litchi fruit using UHPLC-QExactive Orbitrap. Journal of Food Science and Technology. 59(12). 4889–4906. 4 indexed citations
2.
3.
Kamani, Mohammad Hassan, M.S. Meera, Bhaskar Narayan, & V.K. Modi. (2019). Partial and total replacement of meat by plant-based proteins in chicken sausage: evaluation of mechanical, physico-chemical and sensory characteristics. Journal of Food Science and Technology. 56(5). 2660–2669. 127 indexed citations
4.
Narayan, Bhaskar & Catherine Nelson‐Piercy. (2017). Medical problems in pregnancy. Clinical Medicine. 17(3). 251–257. 30 indexed citations
5.
Narayan, Bhaskar, et al.. (2016). Biochemical and bacteriological quality of rohu (labeo rohita) head sauce produced by enzymatic and fermentation method. MyPrints@UOM (Mysore University Library). 4 indexed citations
6.
Narayan, Bhaskar, et al.. (2016). Combined effect of astaxanthin and squalene on oxidative stress in vivo. Molecular and Cellular Biochemistry. 417(1-2). 57–65. 31 indexed citations
7.
Terasaki, Masaru, Chikara Kawagoe, Atsushi Ito, et al.. (2016). Spatial and seasonal variations in the biofunctional lipid substances (fucoxanthin and fucosterol) of the laboratory-grown edible Japanese seaweed (Sargassum horneri Turner) cultured in the open sea. Saudi Journal of Biological Sciences. 24(7). 1475–1482. 37 indexed citations
8.
Narayan, Bhaskar, et al.. (2015). Does squalene alter the antioxidant potential of astaxanthin and fucoxanthinol? In vitro evidence in RAW 264.7 cells, a murine macrophage. Journal of Food Science and Technology. 53(4). 2139–2143. 7 indexed citations
9.
Goveas, Louella Concepta, et al.. (2013). Kinetic modeling, production and characterization of an acidic lipase produced by Enterococcus durans NCIM5427 from fish waste. Journal of Food Science and Technology. 52(3). 1328–1338. 17 indexed citations
10.
Goveas, Louella Concepta, et al.. (2012). Optimization of conditions for probiotic curd formulation by Enterococcus faecium MTCC 5695 with probiotic properties using response surface methodology. Journal of Food Science and Technology. 51(11). 3050–3060. 7 indexed citations
11.
Kumar, Amit, et al.. (2010). Simultaneous Recovery of Lipids and Proteins by Enzymatic Hydrolysis of Fish Industry Waste Using Different Commercial Proteases. Applied Biochemistry and Biotechnology. 164(1). 115–124. 66 indexed citations
12.
Sangeetha, Ravi Kumar, et al.. (2009). Bioavailability and metabolism of fucoxanthin in rats: structural characterization of metabolites by LC-MS (APCI). Molecular and Cellular Biochemistry. 333(1-2). 299–310. 66 indexed citations
13.
Terasaki, Masaru, Atsushi Hirose, Bhaskar Narayan, et al.. (2009). EVALUATION OF RECOVERABLE FUNCTIONAL LIPID COMPONENTS OF SEVERAL BROWN SEAWEEDS (PHAEOPHYTA) FROM JAPAN WITH SPECIAL REFERENCE TO FUCOXANTHIN AND FUCOSTEROL CONTENTS1. Journal of Phycology. 45(4). 974–980. 143 indexed citations
14.
Selvi, Adikesavan, et al.. (2007). Antimicrobial activity of a lipolytic and hydrocarbon degrading lactic acid bacterium isolated from fish processing waste. CFTRI Institutional Repository. 2 indexed citations
15.
Narayan, Bhaskar & N.M. Sachindra. (2006). Bacteria of public health significance associated with cultured tropical shrimp and related safety issues: A review. CFTRI Institutional Repository. 2 indexed citations
16.
Narayan, Bhaskar, et al.. (2005). Lipid composition of Padina tetrastomatica (Dictyotales, Phaeophyta), a brown seaweed of the west coast of India. Indian Journal of Fisheries. 52(3). 263–268. 38 indexed citations
17.
Narayan, Bhaskar, et al.. (2005). Comparative Evaluation of Fatty Acid Composition of DifferentSargassum(Fucales, Phaeophyta) Species Harvested from Temperate and Tropical Waters. Journal of Aquatic Food Product Technology. 13(4). 53–70. 51 indexed citations
18.
Narayan, Bhaskar, et al.. (2004). Broodstock development in freshwater prawn Macrobrachium rosenbergii by artificial insemination. Indian Journal of Fisheries. 51(4). 517–520. 3 indexed citations
19.
Sachindra, Nakkarike Manjabhat, et al.. (2004). Carotenoids in different body components of Indian shrimps. Journal of the Science of Food and Agriculture. 85(1). 167–172. 168 indexed citations
20.
Narayan, Bhaskar, et al.. (1998). Quality changes in cultured tiger shrimp (Penaeus monodon) during ice storage.. CFTRI Institutional Repository. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Byong-Tae Jeon Breakdown of academic impact, for papers by Ana Rodríguez Bernaldo de Quirós Breakdown of academic impact, for papers by Suseela Mathew Breakdown of academic impact, for papers by Shekhar U. Kadam Breakdown of academic impact, for papers by Seng Joe Lim Breakdown of academic impact, for papers by Irineu Batista Breakdown of academic impact, for papers by Saiyi Zhong Breakdown of academic impact, for papers by Marco García‐Vaquero Breakdown of academic impact, for papers by Ganesan Ponesakki Breakdown of academic impact, for papers by Mohamed Hajji
Rankless by CCL
2026