B.H. Webb

477 total citations
7 papers, 50 citations indexed

About

B.H. Webb is a scholar working on Food Science, Molecular Biology and Industrial and Manufacturing Engineering. According to data from OpenAlex, B.H. Webb has authored 7 papers receiving a total of 50 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Food Science, 1 paper in Molecular Biology and 1 paper in Industrial and Manufacturing Engineering. Recurrent topics in B.H. Webb's work include Food Industry and Aquatic Biology (3 papers), Microencapsulation and Drying Processes (2 papers) and Proteins in Food Systems (2 papers). B.H. Webb is often cited by papers focused on Food Industry and Aquatic Biology (3 papers), Microencapsulation and Drying Processes (2 papers) and Proteins in Food Systems (2 papers). B.H. Webb collaborates with scholars based in United States and Philippines. B.H. Webb's co-authors include R.W. Bell, David N. Lerner, Mike Acreman and K. Rajagopalan and has published in prestigious journals such as Journal of Dairy Science.

In The Last Decade

B.H. Webb

7 papers receiving 46 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
B.H. Webb United States 4 33 10 8 6 5 7 50
André Mathieu France 3 31 0.9× 5 0.6× 7 1.2× 6 1.2× 5 51
Marjory Stephenson United Kingdom 5 7 0.2× 3 0.3× 9 1.1× 19 3.2× 6 51
J. Houben 2 37 1.1× 5 0.5× 4 0.5× 2 0.3× 15 3.0× 2 51
C. R. Fellers United States 6 22 0.7× 12 1.2× 1 0.1× 21 3.5× 47 9.4× 10 95
A. C. Dahlberg United States 4 20 0.6× 7 0.7× 16 2.7× 19 3.8× 6 37
W. W. Lepeschkin United States 2 5 0.2× 3 0.3× 18 2.3× 4 0.7× 2 0.4× 3 51
Hans Lück Germany 4 7 0.2× 2 0.3× 6 1.0× 5 1.0× 8 48
W. D. Maclay United States 3 12 0.4× 14 2.3× 3 0.6× 5 47
A. R. Wilson United Kingdom 6 51 1.5× 4 0.4× 1 0.2× 8 88
George R. Greenbank United States 3 24 0.7× 1 0.1× 1 0.1× 15 2.5× 8 1.6× 3 52

Countries citing papers authored by B.H. Webb

Since Specialization
Citations

This map shows the geographic impact of B.H. Webb's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by B.H. Webb with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites B.H. Webb more than expected).

Fields of papers citing papers by B.H. Webb

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by B.H. Webb. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by B.H. Webb. The network helps show where B.H. Webb may publish in the future.

Co-authorship network of co-authors of B.H. Webb

This figure shows the co-authorship network connecting the top 25 collaborators of B.H. Webb. A scholar is included among the top collaborators of B.H. Webb based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with B.H. Webb. B.H. Webb is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

7 of 7 papers shown
1.
Lerner, David N., et al.. (2004). Evaluating the risk of methyl tertiary-butyl ether (MTBE) to urban groundwater.. 243–249. 2 indexed citations
2.
Webb, B.H., et al.. (1975). Palm oil mill waste recovery as a by-product industry. I. Mechanical aspects.. 51(588). 86–101. 1 indexed citations
3.
Webb, B.H., et al.. (1967). Experimental Equipment for Cooling and Packaging Foam-Spray-Dried Milk in the Absence of Oxygen. Journal of Dairy Science. 50(12). 1873–1877. 3 indexed citations
4.
Webb, B.H.. (1966). Whey—A Low-Cost Dairy Product for Use in Candy. Journal of Dairy Science. 49(10). 1310–1313. 3 indexed citations
5.
Bell, R.W., et al.. (1963). Foam Spray Drying Methods of Making Readily Dispersible Nonfat Dry Milk. Journal of Dairy Science. 46(12). 1352–1356. 26 indexed citations
6.
Webb, B.H., et al.. (1952). Factors that Affect the Formation of a Crystalline Deposit in Evaporated Milk. Journal of Dairy Science. 35(2). 106–115. 5 indexed citations
7.
Webb, B.H., et al.. (1951). Effects of Storage Temperature on Properties of Evaporated Milk. Journal of Dairy Science. 34(11). 1111–1118. 10 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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