Avinash Kumar Jha

844 total citations · 1 hit paper
17 papers, 560 citations indexed

About

Avinash Kumar Jha is a scholar working on Food Science, Nutrition and Dietetics and Biochemistry. According to data from OpenAlex, Avinash Kumar Jha has authored 17 papers receiving a total of 560 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Food Science, 5 papers in Nutrition and Dietetics and 5 papers in Biochemistry. Recurrent topics in Avinash Kumar Jha's work include Phytochemicals and Antioxidant Activities (5 papers), Essential Oils and Antimicrobial Activity (4 papers) and Polysaccharides Composition and Applications (4 papers). Avinash Kumar Jha is often cited by papers focused on Phytochemicals and Antioxidant Activities (5 papers), Essential Oils and Antimicrobial Activity (4 papers) and Polysaccharides Composition and Applications (4 papers). Avinash Kumar Jha collaborates with scholars based in India, Saudi Arabia and Pakistan. Avinash Kumar Jha's co-authors include Nandan Sit, Arun Kumar Gupta, Muzamil Ahmad Rather, Somya Singhal, Andrea Mastinu, Sarvesh Rustagi, Sonam Kumari, O. P. Singh, Vijay Kumar and Bindu Naik and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Trends in Food Science & Technology.

In The Last Decade

Avinash Kumar Jha

16 papers receiving 547 citations

Hit Papers

Extraction of bioactive compounds from plant materials us... 2021 2026 2022 2024 2021 100 200 300
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Extraction of bioactive compounds from plant materials using combination of various novel methods: A review
    2021 390 citations Avinash Kumar Jha, Nandan Sit Trends in Food Science & Technology profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Avinash Kumar Jha India 8 238 171 147 110 75 17 560
Nabil Kadri Algeria 15 277 1.2× 197 1.2× 205 1.4× 110 1.0× 79 1.1× 45 625
Nataša Nastić Serbia 15 271 1.1× 166 1.0× 133 0.9× 122 1.1× 61 0.8× 45 567
Donghong Liu China 7 204 0.9× 188 1.1× 152 1.0× 79 0.7× 58 0.8× 11 449
Hyrije Koraqi Kosovo 14 215 0.9× 169 1.0× 165 1.1× 69 0.6× 60 0.8× 30 509
Aneta Krakowska‐Sieprawska Poland 13 167 0.7× 154 0.9× 170 1.2× 147 1.3× 74 1.0× 19 531
Juan Carlos Sánchez-Rangel Mexico 6 235 1.0× 266 1.6× 231 1.6× 117 1.1× 79 1.1× 18 663
Fabian Wai-Lee Kung Malaysia 3 191 0.8× 155 0.9× 124 0.8× 114 1.0× 49 0.7× 4 488
Thalia Tsiaka Greece 16 192 0.8× 221 1.3× 176 1.2× 144 1.3× 69 0.9× 41 694
Zhaolin Lv China 13 224 0.9× 129 0.8× 163 1.1× 101 0.9× 70 0.9× 31 466
Jaísa Oliveira Chaves Brazil 10 287 1.2× 279 1.6× 206 1.4× 130 1.2× 59 0.8× 16 701

Countries citing papers authored by Avinash Kumar Jha

Since Specialization
Citations

This map shows the geographic impact of Avinash Kumar Jha's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Avinash Kumar Jha with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Avinash Kumar Jha more than expected).

Fields of papers citing papers by Avinash Kumar Jha

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Avinash Kumar Jha. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Avinash Kumar Jha. The network helps show where Avinash Kumar Jha may publish in the future.

Co-authorship network of co-authors of Avinash Kumar Jha

This figure shows the co-authorship network connecting the top 25 collaborators of Avinash Kumar Jha. A scholar is included among the top collaborators of Avinash Kumar Jha based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Avinash Kumar Jha. Avinash Kumar Jha is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

17 of 17 papers shown
1.
Gupta, Rakesh, Arun Kumar Gupta, Ravneet Kaur, et al.. (2025). A state-of-the-Art review on edible electronics: Next-generation technologies for biocompatible and ingestible devices. Trends in Food Science & Technology. 156. 104880–104880. 1 indexed citations
2.
Gupta, Arun Kumar, et al.. (2025). Development of functional beverage using pineapple juice and Bougainvillea spectabilis flower powder: Effect on the quality and storage stability. Journal of Stored Products Research. 112. 102587–102587. 2 indexed citations
3.
Choudhary, Aditya, Arun Kumar Gupta, Bindu Naik, et al.. (2025). Exploration of compositional, functional, nutraceutical, and metabolites of Ram kandmool (Agave sisalana Perrine) for potential application in food systems. International Journal of Biological Macromolecules. 307(Pt 3). 142095–142095. 1 indexed citations
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Gupta, Arun Kumar, et al.. (2024). Encapsulation of debittered pomelo juice using novel Moringa oleifera exudate for enrichment of yoghurt: A techno-functional approach. Food Chemistry. 455. 139937–139937. 2 indexed citations
6.
Gupta, Arun Kumar, Muzamil Ahmad Rather, Bindu Naik, et al.. (2024). Sustainable solutions for food security: Evaluating pre-treatment technologies in the growing fruits and vegetables industry of India. Sustainable Chemistry and Pharmacy. 39. 101580–101580. 7 indexed citations
7.
Jha, Avinash Kumar & Nandan Sit. (2024). Encapsulation of bioactive compounds extracted from haritaki pulp (Terminalia chebula Retzius): characterization of physical, thermal, and morphological properties. Sustainable Food Technology. 2(2). 362–372. 7 indexed citations
8.
Choudhary, Aditya, Arun Kumar Gupta, Avinash Kumar Jha, et al.. (2024). Evaluation of secondary metabolites, nutraceutical potential and amino acid profile of fresh dates (Phoenix dactylifera) alcoholic beverage. SHILAP Revista de lepidopterología. 4(1). 3 indexed citations
9.
Gupta, Arun Kumar, Payel Ghosh, Ali Ikram, et al.. (2024). Green chemistry revolutionizing sustainability in the food industry: A comprehensive review and call to action. Sustainable Chemistry and Pharmacy. 42. 101774–101774. 11 indexed citations
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Jha, Avinash Kumar, et al.. (2024). Exploring pharmacological properties and food applications of Asparagus racemosus (Shatavari). SHILAP Revista de lepidopterología. 4. 100689–100689. 9 indexed citations
13.
Jha, Avinash Kumar & O. P. Singh. (2021). FARMERS’ AWARENESS AND PERCEPTION ABOUT LIVESTOCK INSURANCE IN DHANUSHA DISTRICT, NEPAL. 3(1). 228–239. 3 indexed citations
14.
Jha, Avinash Kumar & Nandan Sit. (2021). Extraction of bioactive compounds from plant materials using combination of various novel methods: A review. Trends in Food Science & Technology. 119. 579–591. 390 indexed citations breakdown →
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16.
Gupta, Arun Kumar, et al.. (2020). Artocarpus lakoocha Roxb. and Artocarpus heterophyllus Lam. Flowers: New Sources of Bioactive Compounds. Plants. 9(10). 1329–1329. 74 indexed citations
17.
Jha, Avinash Kumar & Nandan Sit. (2020). Drying characteristics and kinetics of colour change and degradation of phytocomponents and antioxidant activity during convective drying of deseeded Terminalia chebula fruit. Journal of Food Measurement & Characterization. 14(4). 2067–2077. 32 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026