Antonio Procopio

5.8k total citations · 1 hit paper
194 papers, 4.7k citations indexed

About

Antonio Procopio is a scholar working on Organic Chemistry, Molecular Biology and Food Science. According to data from OpenAlex, Antonio Procopio has authored 194 papers receiving a total of 4.7k indexed citations (citations by other indexed papers that have themselves been cited), including 125 papers in Organic Chemistry, 71 papers in Molecular Biology and 15 papers in Food Science. Recurrent topics in Antonio Procopio's work include Chemical Synthesis and Reactions (53 papers), Chemical Synthesis and Analysis (33 papers) and Edible Oils Quality and Analysis (26 papers). Antonio Procopio is often cited by papers focused on Chemical Synthesis and Reactions (53 papers), Chemical Synthesis and Analysis (33 papers) and Edible Oils Quality and Analysis (26 papers). Antonio Procopio collaborates with scholars based in Italy, Argentina and Malaysia. Antonio Procopio's co-authors include Mónica Nardi, Manuela Oliverio, Antonio De Nino, Giovanni Sindona, Loredana Maiuolo, Paola Costanzo, Renato Dalpozzo, Sonia Bonacci, Maria Luisa Di Gioia and Beatrice Russo and has published in prestigious journals such as Renewable and Sustainable Energy Reviews, Analytical Chemistry and Journal of Cleaner Production.

In The Last Decade

Antonio Procopio

185 papers receiving 4.6k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Inflammation and DNA damage: cause, effect or both

2023 109 citations Antonio Procopio et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Antonio Procopio Italy	40	2.7k	1.3k	491	489	373	194	4.7k
Giovanni Sindona Italy	42	2.1k 0.8×	2.1k 1.6×	554 1.1×	841 1.7×	709 1.9×	285	6.2k
Hari Mohan India	32	1.5k 0.6×	1.2k 0.9×	571 1.2×	496 1.0×	384 1.0×	213	5.5k
Celia Andrés Spain	25	1.1k 0.4×	1.1k 0.8×	232 0.5×	168 0.3×	259 0.7×	101	3.6k
Xiao‐Ying Xu China	45	4.0k 1.5×	1.5k 1.1×	261 0.5×	413 0.8×	558 1.5×	203	6.4k
Ashok K. Prasad India	35	2.5k 0.9×	2.0k 1.5×	236 0.5×	565 1.2×	143 0.4×	299	5.9k
Patrick Trouillas France	38	1.5k 0.6×	1.7k 1.3×	1.5k 3.0×	750 1.5×	233 0.6×	108	4.9k
Luca Valgimigli Italy	53	4.0k 1.5×	1.7k 1.3×	1.9k 3.9×	1.1k 2.2×	345 0.9×	137	7.8k
Julia L. Brumaghim United States	31	1.3k 0.5×	647 0.5×	488 1.0×	225 0.5×	288 0.8×	61	3.9k
W. Lewandowski Poland	35	1.4k 0.5×	695 0.5×	652 1.3×	455 0.9×	228 0.6×	200	4.2k
Ruijie Liu China	39	809 0.3×	1.4k 1.1×	619 1.3×	925 1.9×	362 1.0×	227	4.9k

Countries citing papers authored by Antonio Procopio

Since Specialization

Citations

This map shows the geographic impact of Antonio Procopio's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Antonio Procopio with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Antonio Procopio more than expected).

Fields of papers citing papers by Antonio Procopio

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Antonio Procopio. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Antonio Procopio. The network helps show where Antonio Procopio may publish in the future.

Co-authorship network of co-authors of Antonio Procopio

This figure shows the co-authorship network connecting the top 25 collaborators of Antonio Procopio. A scholar is included among the top collaborators of Antonio Procopio based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Antonio Procopio. Antonio Procopio is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Nardi, Mónica, et al.. (2024). Environmentally Sustainable Preparation of Oleuropein and Its Dialdehydic Derivatives in a Simple Pharmaceutical Formulation. ChemSusChem. 18(9). e202402252–e202402252.

Cano, Natividad Herrera, et al.. (2024). A Review on the Use of Deep Eutectic Solvents in Protection Reactions. Molecules. 29(4). 818–818. 12 indexed citations

Voci, Silvia, Agnese Gagliardi, Elena Giuliano, et al.. (2024). In Vitro Mucoadhesive Features of Gliadin Nanoparticles Containing Thiamine Hydrochloride. Pharmaceutics. 16(10). 1296–1296. 3 indexed citations

Pojero, Fanny, Francesco Gervasi, Anna Aiello, et al.. (2023). Anti-Inflammatory Effects of Nutritionally Relevant Concentrations of Oleuropein and Hydroxytyrosol on Peripheral Blood Mononuclear Cells: An Age-Related Analysis. International Journal of Molecular Sciences. 24(13). 11029–11029. 9 indexed citations

Nardi, Mónica, et al.. (2023). Amine protection by in situ formation of choline chloride-based deep eutectic solvents. Green Chemistry. 25(8). 3208–3213. 7 indexed citations

Nardi, Mónica, Natividad Herrera Cano, Svilen P. Simeonov, et al.. (2023). A Review on the Green Synthesis of Benzimidazole Derivatives and Their Pharmacological Activities. Catalysts. 13(2). 392–392. 40 indexed citations

D’Aquila, Patrizia, et al.. (2022). Antibacterial Activity and Epigenetic Remodeling of Essential Oils from Calabrian Aromatic Plants. Nutrients. 14(2). 391–391. 20 indexed citations

Pojero, Fanny, Anna Aiello, Francesco Gervasi, et al.. (2022). Effects of Oleuropein and Hydroxytyrosol on Inflammatory Mediators: Consequences on Inflammaging. International Journal of Molecular Sciences. 24(1). 380–380. 30 indexed citations

Oliverio, Manuela, Mónica Nardi, Maria Luisa Di Gioia, et al.. (2020). Semi-synthesis as a tool for broadening the health applications of bioactive olive secoiridoids: a critical review. Natural Product Reports. 38(3). 444–469. 17 indexed citations

10.

Cirmi, Santa, Marilena Celano, Giovanni Enrico Lombardo, et al.. (2020). Oleacein inhibits STAT3, activates the apoptotic machinery, and exerts anti-metastatic effects in the SH-SY5Y human neuroblastoma cells. Food & Function. 11(4). 3271–3279. 36 indexed citations

11.

Chiesa, Luca Maria, Antonio Procopio, Sonia Bonacci, et al.. (2019). Exposure to metals and arsenic from yellow and red tuna consumption. Food Additives & Contaminants Part A. 36(8). 1228–1235. 4 indexed citations

12.

Lepore, Saverio Massimo, Valentina Maggisano, Stefania Bulotta, et al.. (2019). Oleacein Prevents High Fat Diet-Induced Adiposity and Ameliorates Some Biochemical Parameters of Insulin Sensitivity in Mice. Nutrients. 11(8). 1829–1829. 25 indexed citations

13.

Pesaresi, Alessandro, et al.. (2018). Kinetic and structural studies on the interactions of Torpedo californica acetylcholinesterase with two donepezil-like rigid analogues. Journal of Enzyme Inhibition and Medicinal Chemistry. 33(1). 794–803. 20 indexed citations

14.

Vardè, Massimiliano, Giovanni Vespasiano, Luisa Pasti, et al.. (2018). Ultra-trace determination of total mercury in Italian bottled waters. Chemosphere. 219. 896–913. 25 indexed citations

15.

Bonacci, Sonia, Paola Costanzo, Raffaele Salerno, et al.. (2018). Peracetylation as a strategy to improve oleuropein stability and its affinity to fatty foods. Food & Function. 9(11). 5759–5767. 17 indexed citations

16.

Maiolo, Mario, et al.. (2018). A New Vulnerability Measure for Water Distribution Network. Water. 10(8). 1005–1005. 24 indexed citations

17.

Costanzo, Paola, et al.. (2017). Simple and efficient sustainable semi-synthesis of oleacein [2-(3,4-hydroxyphenyl) ethyl (3S,4E)-4-formyl-3-(2-oxoethyl)hex-4-enoate] as potential additive for edible oils. Food Chemistry. 245. 410–414. 34 indexed citations

18.

Nardi, Mónica, Sonia Bonacci, Paola Costanzo, et al.. (2017). Synthesis and antioxidant evaluation of lipophilic oleuropein aglycone derivatives. Food & Function. 8(12). 4684–4692. 41 indexed citations

19.

Rizzo, Milena, Domenica Ventrice, Natale Alfredo Santagati, et al.. (2017). Antioxidant activity of oleuropein and semisynthetic acetyl-derivatives determined by measuring malondialdehyde in rat brain. Journal of Pharmacy and Pharmacology. 69(11). 1502–1512. 32 indexed citations

20.

Nardi, Mónica, Paola Costanzo, Antonio De Nino, et al.. (2017). Water excellent solvent for the synthesis of bifunctionalized cyclopentenones from furfural. Green Chemistry. 19(22). 5403–5411. 58 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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