Anshar Patria

460 total citations
21 papers, 352 citations indexed

About

Anshar Patria is a scholar working on Food Science, Pharmacology and Plant Science. According to data from OpenAlex, Anshar Patria has authored 21 papers receiving a total of 352 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Food Science, 7 papers in Pharmacology and 4 papers in Plant Science. Recurrent topics in Anshar Patria's work include Coffee research and impacts (7 papers), Food Chemistry and Fat Analysis (6 papers) and Organic Food and Agriculture (3 papers). Anshar Patria is often cited by papers focused on Coffee research and impacts (7 papers), Food Chemistry and Fat Analysis (6 papers) and Organic Food and Agriculture (3 papers). Anshar Patria collaborates with scholars based in Indonesia and France. Anshar Patria's co-authors include Bruno Vergnes, Guy Della Valle, Paul Colonna, P. Colonna, G. Della Valle, Murna Muzaifa, Fachrul Razi and Normalina Arpi and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Food Engineering and Journal of Rheology.

In The Last Decade

Anshar Patria

19 papers receiving 327 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Anshar Patria Indonesia 8 207 186 84 54 53 21 352
Qingbin Guo China 6 317 1.5× 83 0.4× 152 1.8× 253 4.7× 15 0.3× 12 510
A. S. Sokhey United States 8 191 0.9× 210 1.1× 62 0.7× 73 1.4× 3 0.1× 8 355
C. Hernández-Jaimes Mexico 12 285 1.4× 335 1.8× 94 1.1× 104 1.9× 3 0.1× 24 510
Meryem Göksel Saraç Türkiye 10 249 1.2× 106 0.6× 15 0.2× 66 1.2× 9 0.2× 34 336
Carmen Velezmoro Peru 12 185 0.9× 177 1.0× 68 0.8× 65 1.2× 2 0.0× 29 345
Santiago Arufe Spain 14 227 1.1× 152 0.8× 38 0.5× 96 1.8× 5 0.1× 24 457
Andrés Antonio Acosta-Osorio Mexico 11 241 1.2× 246 1.3× 30 0.4× 96 1.8× 5 0.1× 19 398
B.S. Roopa India 12 250 1.2× 140 0.8× 35 0.4× 72 1.3× 2 0.0× 18 394
Shiyong Ding China 6 253 1.2× 321 1.7× 81 1.0× 97 1.8× 4 0.1× 7 458
G.G. Bellido Canada 13 322 1.6× 348 1.9× 18 0.2× 124 2.3× 5 0.1× 15 540

Countries citing papers authored by Anshar Patria

Since Specialization
Citations

This map shows the geographic impact of Anshar Patria's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anshar Patria with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anshar Patria more than expected).

Fields of papers citing papers by Anshar Patria

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anshar Patria. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anshar Patria. The network helps show where Anshar Patria may publish in the future.

Co-authorship network of co-authors of Anshar Patria

This figure shows the co-authorship network connecting the top 25 collaborators of Anshar Patria. A scholar is included among the top collaborators of Anshar Patria based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anshar Patria. Anshar Patria is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Muzaifa, Murna, et al.. (2020). Chemical composition of green and roasted coffee bean of Gayo arabica civet coffee (kopi luwak). IOP Conference Series Earth and Environmental Science. 425(1). 12001–12001. 13 indexed citations
2.
Patria, Anshar, et al.. (2019). Pengembangan Minyak Nilam Sebagai Aromaterapi Dan Potensinya Sebagai Produk Obat. SHILAP Revista de lepidopterología. 12(2). 58–63. 3 indexed citations
3.
Muzaifa, Murna, et al.. (2019). Fermentation of coffee beans with inoculation of bacillus subtilis and its impact on coffee sensory quality. IOP Conference Series Earth and Environmental Science. 364(1). 12010–12010. 4 indexed citations
4.
5.
Patria, Anshar, et al.. (2019). Peningkatan Mutu Minyak Nilam (Pogostemon cablin) dalam Proses Pemurnian Minyak Nilam Aceh Jaya dan Aceh Selatan dengan Metode Kompleksometri. Jurnal Ilmiah Mahasiswa Pertanian. 4(4). 310–318. 2 indexed citations
6.
Patria, Anshar, et al.. (2019). Identification of patchouli oil chemical components as the results on distillation using GC-MS. IOP Conference Series Earth and Environmental Science. 365(1). 12039–12039. 14 indexed citations
7.
Patria, Anshar, et al.. (2019). Pengaruh Lama Fermentasi Tangkai dan Daun Nilam Menggunakan Jerami Padi terhadap Rendemen dan Kualitas Minyak Nilam. Jurnal Ilmiah Mahasiswa Pertanian. 4(1). 527–537.
8.
Muzaifa, Murna, et al.. (2019). Amino acid and sensory profile of Kopi Luwak (Civet Coffee). IOP Conference Series Materials Science and Engineering. 523(1). 12028–12028. 5 indexed citations
9.
Patria, Anshar, et al.. (2019). Pengaruh Edible Coating dari Kitosan dengan Konsentrasi Berbeda Terhadap Keumamah selama Masa Penyimpanan. Jurnal Ilmiah Mahasiswa Pertanian. 4(1). 538–546. 1 indexed citations
10.
Muzaifa, Murna, et al.. (2019). Phenotypic Identification of Lactic Acid Bacteria From Civet (Paradoxorus Hermaphroditus). International Journal on Advanced Science Engineering and Information Technology. 9(5). 1681–1686. 8 indexed citations
11.
Muzaifa, Murna, et al.. (2018). Sensory and Microbial Characteristics of Civet Coffee. International Journal on Advanced Science Engineering and Information Technology. 8(1). 165–165. 19 indexed citations
12.
Patria, Anshar, et al.. (2018). PHYSICOCHEMICAL CHARACTERIZATION OF OIL FROM ROASTED COFFEE. Jurnal Natural (Faculty of Mathematics and Natural Science, Syiah Kuala University). 8(1). 1 indexed citations
13.
Patria, Anshar, et al.. (2018). Physicochemical and sensory characteristics of luwak coffee from Bener Meriah, Aceh-Indonesia. IOP Conference Series Earth and Environmental Science. 196. 12010–12010. 4 indexed citations
14.
Muzaifa, Murna, et al.. (2016). Kopi Luwak: Produksi, Mutu dan Permasalahannya. 8 indexed citations
15.
Patria, Anshar. (2013). Production and characterization of Chitosan from shrimp shells waste.. Aquaculture, Aquarium, Conservation & Legislation. 6(4). 339–344. 29 indexed citations
16.
Patria, Anshar, et al.. (2013). Physically modified of sweet potato flour (Ipomea batatas) by variation of steaming time and drying method. Jurnal Natural (Faculty of Mathematics and Natural Science, Syiah Kuala University). 3(2). 5 indexed citations
17.
Patria, Anshar, et al.. (2013). Pengaruh Penambahan Gula dan Amonium Sulfat terhadap Kualitas Nata de Soya. SHILAP Revista de lepidopterología. 5(3). 5 indexed citations
18.
Patria, Anshar, et al.. (2012). Utilization of coffee pulp cellulose for bioetanol production through simultaneous saccarification and fermentation (SSF) with cellulose enzymes. Jurnal Natural (Faculty of Mathematics and Natural Science, Syiah Kuala University). 2(1). 2 indexed citations
19.
Valle, Guy Della, Bruno Vergnes, Paul Colonna, & Anshar Patria. (1997). Relations between rheological properties of molten starches and their expansion behaviour in extrusion. Journal of Food Engineering. 31(3). 277–295. 131 indexed citations
20.
Valle, G. Della, P. Colonna, Anshar Patria, & Bruno Vergnes. (1996). Influence of amylose content on the viscous behavior of low hydrated molten starches. Journal of Rheology. 40(3). 347–362. 97 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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