Annie Dary
- Molecular Biology
- Food Science top 2%
- Biotechnology top 5%
- Nutrition and Dietetics top 10%
- Plant Science
- Co-authors
- Clarisse PerrinLaurent MicloMagali GenayGérard HumbertBernard DecarisJulien JardinWessam GaliaCéline Cakir‐Kiefer
- Topics
- Probiotics and Fermented Foods (10 papers)Plant Disease Resistance and Genetics (10 papers)Microbial Natural Products and Biosynthesis (9 papers)
- Journals
- Applied and Environmental MicrobiologyJournal of Agricultural and Food ChemistryFood Chemistry
- Partner nations
- FranceMoroccoSwitzerland
In The Last Decade
Annie Dary
34 papers receiving 744 citations
Peers
Comparison fields: 5 of 67
- Molecular Biology 583
- Food Science 437
- Biotechnology 148
- Nutrition and Dietetics 106
- Plant Science 85
Countries citing papers authored by Annie Dary
This map shows the geographic impact of Annie Dary's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Annie Dary with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Annie Dary more than expected).
Fields of papers citing papers by Annie Dary
This network shows the impact of papers produced by Annie Dary. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Annie Dary. The network helps show where Annie Dary may publish in the future.
Co-authorship network of co-authors of Annie Dary
This figure shows the co-authorship network connecting the top 25 collaborators of Annie Dary. A scholar is included among the top collaborators of Annie Dary based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Annie Dary. Annie Dary is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 27 | |
| 2 | 25 | |
| 3 | 20 | |
| 4 | 27 | |
| 5 | 35 | |
| 6 | 3 | |
| 7 | 6 | |
| 8 | 75 | |
| 9 | 3 | |
| 10 | 3 | |
| 11 | 7 | |
| 12 | 6 | |
| 13 | 9 | |
| 14 | 7 | |
| 15 | 5 | |
| 16 | 14 | |
| 17 | 14 | |
| 18 | 13 | |
| 19 | 10 | |
| 20 | 8 |
About Annie Dary
Annie Dary is a scholar working on Microbiology, Food Science and Biotechnology, having authored 34 papers that have together received 764 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (10 papers), Plant Disease Resistance and Genetics (10 papers) and Microbial Natural Products and Biosynthesis (9 papers). The work is most often cited by research in Food Science (437 citations), Biotechnology (148 citations) and Molecular Biology (583 citations). Annie Dary has collaborated with scholars based in France, Morocco and Switzerland. Frequent co-authors include Clarisse Perrin, Laurent Miclo, Magali Genay, Gérard Humbert, Bernard Decaris, Julien Jardin, Wessam Galia, Céline Cakir‐Kiefer, Émeline Roux and Frédéric Gaucheron. Their work appears in journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.