Annalisa Opizzi

1.5k total citations
36 papers, 1.1k citations indexed

About

Annalisa Opizzi is a scholar working on Physiology, Nutrition and Dietetics and Plant Science. According to data from OpenAlex, Annalisa Opizzi has authored 36 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Physiology, 12 papers in Nutrition and Dietetics and 5 papers in Plant Science. Recurrent topics in Annalisa Opizzi's work include Nutrition and Health in Aging (9 papers), Diet and metabolism studies (6 papers) and Body Composition Measurement Techniques (5 papers). Annalisa Opizzi is often cited by papers focused on Nutrition and Health in Aging (9 papers), Diet and metabolism studies (6 papers) and Body Composition Measurement Techniques (5 papers). Annalisa Opizzi collaborates with scholars based in Italy, Spain and Belgium. Annalisa Opizzi's co-authors include Mariangela Rondanelli, Milena Anna Faliva, Attilio Giacosa, Simone Perna, Francesca Monteferrario, Neldo Antoniello, Catherine Klersy, Carlo La Vecchia, Claudio Pelucchi and B. Berra and has published in prestigious journals such as Journal of the American Geriatrics Society, International Journal of Obesity and Critical Reviews in Food Science and Nutrition.

In The Last Decade

Annalisa Opizzi

34 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Annalisa Opizzi Italy	21	425	366	181	168	104	36	1.1k
Melanie D. Austin United States	19	532 1.3×	185 0.5×	110 0.6×	54 0.3×	59 0.6×	29	1.4k
Stefan Kabisch Germany	16	597 1.4×	302 0.8×	336 1.9×	112 0.7×	42 0.4×	75	1.6k
Lisa S. McAnulty United States	25	580 1.4×	331 0.9×	59 0.3×	73 0.4×	81 0.8×	51	2.0k
Crystal F. Haskell‐Ramsay United Kingdom	21	276 0.6×	175 0.5×	200 1.1×	66 0.4×	77 0.7×	47	1.1k
Xiufa Sun China	22	294 0.7×	201 0.5×	193 1.1×	52 0.3×	145 1.4×	41	1.3k
Haruka Amitani Japan	25	857 2.0×	414 1.1×	108 0.6×	52 0.3×	43 0.4×	71	2.0k
Peter J. Joris Netherlands	19	350 0.8×	254 0.7×	182 1.0×	43 0.3×	49 0.5×	59	1.1k
Michael EJ Lean United Kingdom	12	413 1.0×	116 0.3×	200 1.1×	78 0.5×	153 1.5×	22	1.6k
Marlene M. Most United States	18	1.1k 2.7×	572 1.6×	620 3.4×	116 0.7×	56 0.5×	29	2.2k
Mohammad Khalil Germany	19	222 0.5×	136 0.4×	71 0.4×	75 0.4×	52 0.5×	43	1.3k

Countries citing papers authored by Annalisa Opizzi

Since Specialization

Citations

This map shows the geographic impact of Annalisa Opizzi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Annalisa Opizzi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Annalisa Opizzi more than expected).

Fields of papers citing papers by Annalisa Opizzi

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Annalisa Opizzi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Annalisa Opizzi. The network helps show where Annalisa Opizzi may publish in the future.

Co-authorship network of co-authors of Annalisa Opizzi

This figure shows the co-authorship network connecting the top 25 collaborators of Annalisa Opizzi. A scholar is included among the top collaborators of Annalisa Opizzi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Annalisa Opizzi. Annalisa Opizzi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Conti, Andrea, et al.. (2024). Evaluation of the Climate Impact and Nutritional Quality of Menus in an Italian Long-Term Care Facility. Nutrients. 16(17). 2815–2815.

Conti, Andrea, Annalisa Opizzi, Carmela Rinaldi, et al.. (2024). Effectiveness of a combined lifestyle intervention for older people in long-term care: A randomized controlled trial. Archives of Gerontology and Geriatrics. 120. 105340–105340. 4 indexed citations

Grossini, Elena, Andrea Conti, Annalisa Opizzi, et al.. (2024). Beneficial effects of a combined lifestyle intervention for older people in a long-term-care facility on redox balance and endothelial function. Heliyon. 10(16). e35850–e35850. 2 indexed citations

Conti, Andrea, et al.. (2022). Work-Related Stress among a Cohort of Italian Long-Term Care Workers during the COVID-19 Pandemic: An Observational Study. International Journal of Environmental Research and Public Health. 19(10). 5874–5874. 5 indexed citations

Rondanelli, Mariangela, Francesca Monteferrario, Simone Perna, Milena Anna Faliva, & Annalisa Opizzi. (2015). Health-promoting properties of artichoke in preventing cardiovascular disease by its lipidic and glycemic-reducing action. Monaldi Archives for Chest Disease. 80(1). 17–26. 25 indexed citations

Donini, Lorenzo M., Eleonora Poggiogalle, Valeria del Balzo, et al.. (2013). How to Estimate Fat Mass in Overweight and Obese Subjects. International Journal of Endocrinology. 2013. 1–9. 38 indexed citations

Rondanelli, Mariangela, Annalisa Opizzi, Simone Perna, et al.. (2013). Acute Effect on Satiety, Resting Energy Expenditure, Respiratory Quotient, Glucagon-Like Peptide-1, Free Fatty Acids, and Glycerol Following Consumption of a Combination of Bioactive Food Ingredients in Overweight Subjects. Journal of the American College of Nutrition. 32(1). 41–49. 20 indexed citations

Rondanelli, Mariangela, Annalisa Opizzi, Simone Perna, et al.. (2012). Improvement in insulin resistance and favourable changes in plasma inflammatory adipokines after weight loss associated with two months’ consumption of a combination of bioactive food ingredients in overweight subjects. Endocrine. 44(2). 391–401. 39 indexed citations

Rondanelli, Mariangela, Attilio Giacosa, Annalisa Opizzi, et al.. (2012). Beneficial effects of artichoke leaf extract supplementation on increasing HDL-cholesterol in subjects with primary mild hypercholesterolaemia: a double-blind, randomized, placebo-controlled trial. International Journal of Food Sciences and Nutrition. 64(1). 7–15. 59 indexed citations

10.

Rondanelli, Mariangela, Annalisa Opizzi, Simone Perna, & Milena Anna Faliva. (2012). Update on nutrients involved in maintaining healthy bone. Endocrinología y Nutrición. 60(4). 197–210. 31 indexed citations

11.

Rondanelli, Mariangela, Annalisa Opizzi, Milena Anna Faliva, et al.. (2012). Effects of a diet integration with an oily emulsion of DHA-phospholipids containing melatonin and tryptophan in elderly patients suffering from mild cognitive impairment. Nutritional Neuroscience. 15(2). 46–54. 70 indexed citations

12.

Rizzo, Angela Maria, Paola Antonia Corsetto, G. Montorfano, et al.. (2012). Comparison between the AA/EPA ratio in depressed and non depressed elderly females: omega-3 fatty acid supplementation correlates with improved symptoms but does not change immunological parameters. Nutrition Journal. 11(1). 82–82. 57 indexed citations

13.

Cereda, Emanuele, Carlo Pedrolli, Alfredo Vanotti, et al.. (2011). Body Mass Index and Mortality in Institutionalized Elderly. Journal of the American Medical Directors Association. 12(3). 174–178. 57 indexed citations

14.

Cereda, Emanuele, Carlo Pedrolli, Alfredo Vanotti, et al.. (2011). Nutritional screening and mortality in newly institutionalised elderly: A comparison between the Geriatric Nutritional Risk Index and the Mini Nutritional Assessment. Clinical Nutrition. 30(6). 793–798. 77 indexed citations

15.

Rondanelli, Mariangela, Annalisa Opizzi, Francesca Monteferrario, et al.. (2011). The Effect of Melatonin, Magnesium, and Zinc on Primary Insomnia in Long‐Term Care Facility Residents in Italy: A Double‐Blind, Placebo‐Controlled Clinical Trial. Journal of the American Geriatrics Society. 59(1). 82–90. 85 indexed citations

16.

Rondanelli, Mariangela, Annalisa Opizzi, Neldo Antoniello, et al.. (2011). Effect of essential amino acid supplementation on quality of life, Amino acid profile and strength in institutionalized elderly patients. Clinical Nutrition. 30(5). 571–577. 70 indexed citations

17.

Rondanelli, Mariangela, Attilio Giacosa, Francesca Orsini, Annalisa Opizzi, & Simona Villani. (2011). Appetite Control and Glycaemia Reduction in Overweight Subjects treated with a Combination of Two Highly Standardized Extracts fromPhaseolus vulgarisandCynara scolymus. Phytotherapy Research. 25(9). 1275–1282. 38 indexed citations

18.

Cereda, Emanuele, Carlo Pedrolli, Silvano Piffer, et al.. (2011). PP019-SUN NUTRITIONAL SCREENING AND MORTALITY IN NEWLY INSTITUTIONALISED ELDERLY: A COMPARISON BETWEEN THE GERIATRIC NUTRITIONAL RISK INDEX AND THE MINI NUTRITIONAL ASSESSMENT. Clinical Nutrition Supplements. 6(1). 30–30. 1 indexed citations

19.

Rondanelli, Mariangela, Attilio Giacosa, Annalisa Opizzi, et al.. (2010). Effect of Omega-3 Fatty Acids Supplementation on Depressive Symptoms and on Health-Related Quality of Life in the Treatment of Elderly Women with Depression: A Double-Blind, Placebo-Controlled, Randomized Clinical Trial. Journal of the American College of Nutrition. 29(1). 55–64. 92 indexed citations

20.

Rondanelli, Mariangela, Catherine Klersy, Paolo Iadarola, Francesca Monteferrario, & Annalisa Opizzi. (2009). Satiety and amino-acid profile in overweight women after a new treatment using a natural plant extract sublingual spray formulation. International Journal of Obesity. 33(10). 1174–1182. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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