Edda Cava

2.0k total citations
30 papers, 1.1k citations indexed

About

Edda Cava is a scholar working on Physiology, Public Health, Environmental and Occupational Health and Surgery. According to data from OpenAlex, Edda Cava has authored 30 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Physiology, 8 papers in Public Health, Environmental and Occupational Health and 5 papers in Surgery. Recurrent topics in Edda Cava's work include Diet and metabolism studies (10 papers), Dietary Effects on Health (8 papers) and Nutritional Studies and Diet (5 papers). Edda Cava is often cited by papers focused on Diet and metabolism studies (10 papers), Dietary Effects on Health (8 papers) and Nutritional Studies and Diet (5 papers). Edda Cava collaborates with scholars based in Italy, United States and Australia. Edda Cava's co-authors include Bettina Mittendorfer, Nai Chien Yeat, Luigi Fontana, Beatrice Bertozzi, Francesco Spelta, Lorenzo M. Donini, Barbara Neri, Nicola Veronese, Salvatore Carbone and Aldo Morrone and has published in prestigious journals such as Nature Communications, Nutrients and Cell Reports.

In The Last Decade

Edda Cava

26 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Edda Cava Italy	15	626	190	173	130	127	30	1.1k
Valeria Tosti United States	9	627 1.0×	238 1.3×	337 1.9×	107 0.8×	86 0.7×	15	1.1k
Jasper Most Netherlands	19	869 1.4×	513 2.7×	305 1.8×	128 1.0×	103 0.8×	53	1.8k
Kara L. Marlatt United States	21	680 1.1×	119 0.6×	315 1.8×	258 2.0×	104 0.8×	47	1.3k
Estíbaliz Goyenechea Spain	24	832 1.3×	678 3.6×	213 1.2×	168 1.3×	193 1.5×	49	1.9k
Morena Martucci Italy	13	515 0.8×	298 1.6×	150 0.9×	27 0.2×	56 0.4×	22	1.0k
Gregory C. Henderson United States	21	749 1.2×	447 2.4×	89 0.5×	131 1.0×	57 0.4×	55	1.4k
Martha A. Sánchez-Rodrı́guez Mexico	16	264 0.4×	237 1.2×	104 0.6×	103 0.8×	147 1.2×	49	1.0k
Carolina Ortega‐Azorín Spain	17	294 0.5×	162 0.9×	207 1.2×	101 0.8×	321 2.5×	39	998
Sarah J. Lessard United States	24	1.2k 1.9×	1.1k 6.0×	103 0.6×	133 1.0×	63 0.5×	48	2.3k
Zhijun Bao China	20	378 0.6×	272 1.4×	62 0.4×	146 1.1×	37 0.3×	85	1.5k

Countries citing papers authored by Edda Cava

Since Specialization

Citations

This map shows the geographic impact of Edda Cava's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Edda Cava with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Edda Cava more than expected).

Fields of papers citing papers by Edda Cava

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Edda Cava. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Edda Cava. The network helps show where Edda Cava may publish in the future.

Co-authorship network of co-authors of Edda Cava

This figure shows the co-authorship network connecting the top 25 collaborators of Edda Cava. A scholar is included among the top collaborators of Edda Cava based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Edda Cava. Edda Cava is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Barve, Ruteja A., Nicola Veronese, Beatrice Bertozzi, et al.. (2025). Cardiometabolic and molecular adaptations to 6-month intermittent fasting in middle-aged men and women with overweight: secondary outcomes of a randomized controlled trial. Nature Communications. 16(1). 11370–11370.

Gorini, Stefania, Elisabetta Camajani, Alessandra Feraco, et al.. (2025). Exploring Gender Differences in the Effects of Diet and Physical Activity on Metabolic Parameters. Nutrients. 17(2). 354–354. 5 indexed citations

Gorini, Stefania, Elisabetta Camajani, Alessandra Feraco, et al.. (2025). Gender and age differences in weekend eating habits: associations with fat mass percentage in a cross-sectional study. Frontiers in Nutrition. 12. 1578574–1578574.

Grandone, Ilenia, Monica Nannipieri, Caterina Conte, Edda Cava, & Luigi Schiavo. (2025). Preoperative weight loss by noninvasive approach in patients with obesity scheduled for bariatric and metabolic surgery: an update narrative review of indications and results available until 2024. Updates in Surgery. 77(7). 1985–1999.

Fiorito, Giovanni, Valeria Tosti, Silvia Polidoro, et al.. (2024). Multi‐omic analysis of biological aging biomarkers in long‐term calorie restriction and endurance exercise practitioners: A cross‐sectional study. Aging Cell. 24(4). e14442–e14442. 4 indexed citations

Cava, Edda, et al.. (2024). Investigating the Health Implications of Whey Protein Consumption: A Narrative Review of Risks, Adverse Effects, and Associated Health Issues. Healthcare. 12(2). 246–246. 20 indexed citations

Cava, Edda & Mauro Lombardo. (2024). Narrative review: nutritional strategies for ageing populations - focusing on dysphagia and geriatric nutritional needs. European Journal of Clinical Nutrition. 79(4). 285–295. 2 indexed citations

Feraco, Alessandra, Stefania Gorini, Elisabetta Camajani, et al.. (2024). Gender differences in dietary patterns and physical activity: an insight with principal component analysis (PCA). Journal of Translational Medicine. 22(1). 1112–1112. 14 indexed citations

Cava, Edda, Daniele Spadaccini, Gianluca Aimaretti, et al.. (2023). Weight Management Effectiveness and Predictors of Dropout in Breast Cancer Survivors: A Retrospective Study. Cancers. 15(17). 4401–4401. 1 indexed citations

10.

Demaria, Marco, Beatrice Bertozzi, Nicola Veronese, et al.. (2023). Long-term intensive endurance exercise training is associated to reduced markers of cellular senescence in the colon mucosa of older adults. PubMed. 9(1). 3–3. 11 indexed citations

11.

Fontana, Luigi, Valeria Tosti, Ruteja A. Barve, et al.. (2023). When a Calorie Is Not a Calorie: Metabolic and Molecular Effects of Intermittent Fasting in Humans; Exploratory Outcomes of a Randomized Clinical Trial. 1(1). 20230013–20230013. 3 indexed citations

12.

Cava, Edda, Paolo Marzullo, Alessandra Gennari, et al.. (2022). Breast Cancer Diet “BCD”: A Review of Healthy Dietary Patterns to Prevent Breast Cancer Recurrence and Reduce Mortality. Nutrients. 14(3). 476–476. 20 indexed citations

13.

Cava, Edda, Barbara Neri, Maria Grazia Carbonelli, Sergio Riso, & Salvatore Carbone. (2021). Obesity pandemic during COVID-19 outbreak: Narrative review and future considerations. Clinical Nutrition. 40(4). 1637–1643. 34 indexed citations

14.

Cava, Edda, et al.. (2020). Nutritional management of celiac crisis in an elderly adult: A case report of the rare presentation of celiac disease in a 75-y-old woman. Nutrition. 79-80. 110858–110858. 4 indexed citations

15.

Eitan, Erez, Valeria Tosti, Caitlin N. Suire, et al.. (2017). In a randomized trial in prostate cancer patients, dietary protein restriction modifies markers of leptin and insulin signaling in plasma extracellular vesicles. Aging Cell. 16(6). 1430–1433. 45 indexed citations

16.

Cava, Edda, Nai Chien Yeat, & Bettina Mittendorfer. (2017). Preserving Healthy Muscle during Weight Loss. Advances in Nutrition. 8(3). 511–519. 293 indexed citations

17.

Carnevale, Roberto, Lorenzo Loffredo, Maria Del Ben, et al.. (2016). Extra virgin olive oil improves post-prandial glycemic and lipid profile in patients with impaired fasting glucose. Clinical Nutrition. 36(3). 782–787. 55 indexed citations

18.

Rondanelli, Mariangela, Annalisa Opizzi, Simone Perna, et al.. (2013). Acute Effect on Satiety, Resting Energy Expenditure, Respiratory Quotient, Glucagon-Like Peptide-1, Free Fatty Acids, and Glycerol Following Consumption of a Combination of Bioactive Food Ingredients in Overweight Subjects. Journal of the American College of Nutrition. 32(1). 41–49. 20 indexed citations

19.

Rondanelli, Mariangela, Annalisa Opizzi, Simone Perna, et al.. (2012). Improvement in insulin resistance and favourable changes in plasma inflammatory adipokines after weight loss associated with two months’ consumption of a combination of bioactive food ingredients in overweight subjects. Endocrine. 44(2). 391–401. 39 indexed citations

20.

Cava, Edda, et al.. (1999). Evolution of liver transplant patients at high psychosocial risk. Transplantation Proceedings. 31(7). 3060–3060. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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