Ann E. Larson

893 total citations
16 papers, 614 citations indexed

About

Ann E. Larson is a scholar working on Neurology, Nutrition and Dietetics and Biotechnology. According to data from OpenAlex, Ann E. Larson has authored 16 papers receiving a total of 614 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Neurology, 5 papers in Nutrition and Dietetics and 4 papers in Biotechnology. Recurrent topics in Ann E. Larson's work include Botulinum Toxin and Related Neurological Disorders (5 papers), Vitamin K Research Studies (5 papers) and Microbial Inactivation Methods (4 papers). Ann E. Larson is often cited by papers focused on Botulinum Toxin and Related Neurological Disorders (5 papers), Vitamin K Research Studies (5 papers) and Microbial Inactivation Methods (4 papers). Ann E. Larson collaborates with scholars based in United States and Thailand. Ann E. Larson's co-authors include John W. Suttie, Eric A. Johnson, Marshall Bedder, Kim J. Burchiel, Paul A. Friedman, J.H. Nelson, Gerhard Haas, Gerard D. Schellenberg, Aparna V. Sarthy and Clement E. Furlong and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Journal of Biological Chemistry and FEBS Letters.

In The Last Decade

Ann E. Larson

16 papers receiving 547 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ann E. Larson United States 12 130 127 113 107 101 16 614
Tarcísio Vieira de Brito Brazil 18 56 0.4× 79 0.6× 15 0.1× 37 0.3× 200 2.0× 31 738
Xiushan Zhang China 11 51 0.4× 66 0.5× 12 0.1× 28 0.3× 95 0.9× 23 442
Tang Yao China 17 118 0.9× 291 2.3× 57 0.5× 57 0.5× 243 2.4× 60 797
Guohui Huang China 15 28 0.2× 79 0.6× 84 0.7× 15 0.1× 274 2.7× 40 714
Jaehoon Lee South Korea 13 57 0.4× 122 1.0× 57 0.5× 35 0.3× 222 2.2× 26 497
Hanna Zielińska‐Bliźniewska Poland 14 52 0.4× 155 1.2× 5 0.0× 14 0.1× 175 1.7× 56 674
Shuzo Fujita Japan 14 373 2.9× 154 1.2× 95 0.8× 81 0.8× 77 0.8× 34 704
Sabina Valentini Italy 11 72 0.6× 78 0.6× 44 0.4× 25 0.2× 183 1.8× 15 608
Imen Kahouli Canada 9 97 0.7× 247 1.9× 32 0.3× 37 0.3× 503 5.0× 13 788
Andy Suter Switzerland 15 29 0.2× 62 0.5× 14 0.1× 21 0.2× 156 1.5× 22 761

Countries citing papers authored by Ann E. Larson

Since Specialization
Citations

This map shows the geographic impact of Ann E. Larson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ann E. Larson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ann E. Larson more than expected).

Fields of papers citing papers by Ann E. Larson

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ann E. Larson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ann E. Larson. The network helps show where Ann E. Larson may publish in the future.

Co-authorship network of co-authors of Ann E. Larson

This figure shows the co-authorship network connecting the top 25 collaborators of Ann E. Larson. A scholar is included among the top collaborators of Ann E. Larson based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ann E. Larson. Ann E. Larson is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

16 of 16 papers shown
1.
Yang, Mingder, Joseph C. González, Ann E. Larson, et al.. (2009). Egg Yolk Antibodies for Detection and Neutralization of Clostridium botulinum Type A Neurotoxin. Journal of Food Protection. 72(5). 1005–1011. 23 indexed citations
2.
Cheng, Luisa W., Bruce Onisko, Eric A. Johnson, et al.. (2008). Effects of purification on the bioavailability of botulinum neurotoxin type A. Toxicology. 249(2-3). 123–129. 41 indexed citations
3.
Larson, Ann E. & Eric A. Johnson. (1999). Evaluation of Botulinal Toxin Production in Packaged Fresh-Cut Cantaloupe and Honeydew Melons. Journal of Food Protection. 62(8). 948–952. 11 indexed citations
4.
Larson, Ann E., Eric A. Johnson, & J.H. Nelson. (1999). Survival of Listeria monocytogenes in Commercial Cheese Brines. Journal of Dairy Science. 82(9). 1860–1868. 61 indexed citations
5.
Angulo, F. J., Jeffery P. Taylor, Katherine Hendricks, et al.. (1998). A Large Outbreak of Botulism: The Hazardous Baked Potato. The Journal of Infectious Diseases. 178(1). 172–177. 60 indexed citations
6.
Larson, Ann E., et al.. (1997). Evaluation of the Botulism Hazard from Vegetables in Modified Atmosphere Packaging. Journal of Food Protection. 60(10). 1208–1214. 16 indexed citations
7.
Larson, Ann E., et al.. (1996). Antimicrobial activity of hop extracts against Listeria monocytogenes in media and in food. International Journal of Food Microbiology. 33(2-3). 195–207. 70 indexed citations
8.
Larson, Ann E., Eric A. Johnson, & J.H. Nelson. (1993). Behavior of Listeria monocytogenes and Salmonella heidelberg in Rennet Whey Containing Added Sodium and/or Potassium Chloride. Journal of Food Protection. 56(5). 385–389. 9 indexed citations
9.
Bedder, Marshall, Kim J. Burchiel, & Ann E. Larson. (1991). Cost analysis of two implantable narcotic delivery systems. Journal of Pain and Symptom Management. 6(6). 368–373. 104 indexed citations
10.
Schellenberg, Gerard D., Aparna V. Sarthy, Ann E. Larson, et al.. (1984). Xylose isomerase from Escherichia coli. Characterization of the protein and the structural gene.. Journal of Biological Chemistry. 259(11). 6826–6832. 76 indexed citations
11.
Suttie, John W., et al.. (1981). BIOSYNTHESIS OF PROTHROMBIN COMPLEX PROTEINS*. Annals of the New York Academy of Sciences. 370(1). 271–280. 8 indexed citations
12.
Larson, Ann E., Paul A. Friedman, & John W. Suttie. (1981). Vitamin K-dependent carboxylase. Stoichiometry of carboxylation and vitamin K 2,3-epoxide formation.. Journal of Biological Chemistry. 256(21). 11032–11035. 76 indexed citations
13.
Larson, Ann E. & John W. Suttie. (1980). Vitamin K‐dependent carboxylase: effect of Mn2+ and other divalent cations. FEBS Letters. 118(1). 95–98. 13 indexed citations
14.
Larson, Ann E., Donna S. Whitlon, & J. W. Suttie. (1979). Factors affecting the vitamin K-dependent microsomal carboxylation system. 38. 2 indexed citations
15.
Larson, Ann E. & John W. Suttie. (1978). Vitamin K-dependent carboxylase: evidence for a hydroperoxide intermediate in the reaction.. Proceedings of the National Academy of Sciences. 75(11). 5413–5416. 29 indexed citations
16.
Suttie, John W., Ann E. Larson, Louise M. Canfield, & Thomas Carlisle. (1978). Relationship between vitamin K-dependent carboxylation and vitamin K epoxidation.. PubMed. 37(12). 2605–9. 15 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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