Ann A. Hertzler

786 citations
54 papers · 612 indexed · h-index 14

Ann A. Hertzler

50 papers receiving 563 citations

Peers

Ann A. Hertzler
Comparison fields: 5 of 83
  • Public Health, Environmental and Occupational Health 306
  • General Health Professions 119
  • Nutrition and Dietetics 99
  • Clinical Psychology 80
  • Food Science 74
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Citations per field
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Citations per year

Countries citing papers authored by Ann A. Hertzler

Since Specialization
Citations

This map shows the geographic impact of Ann A. Hertzler's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ann A. Hertzler with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ann A. Hertzler more than expected).

Fields of papers citing papers by Ann A. Hertzler

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ann A. Hertzler. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ann A. Hertzler. The network helps show where Ann A. Hertzler may publish in the future.

Co-authorship network of co-authors of Ann A. Hertzler

This figure shows the co-authorship network connecting the top 25 collaborators of Ann A. Hertzler. A scholar is included among the top collaborators of Ann A. Hertzler based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ann A. Hertzler. Ann A. Hertzler is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 1
2 2
3 2
4 11
5
Nutrition and Exercise Information for Children on the Internet
3
6 6
7
Nourishing Children with Books
2
8 2
9 0
10
Food Guide Pyramid Menus for Preschoolers--Adequacy of Selected Nutrients.
2
11 26
12 3
13 5
14 21
15 10
16 2
17 7
18 25
19 56
20 18

About Ann A. Hertzler

Ann A. Hertzler is a scholar working on Health Information Management, Conservation and General Agricultural and Biological Sciences, having authored 54 papers that have together received 612 indexed citations. Recurring topics across this work include Obesity, Physical Activity, Diet (11 papers), Food Security and Health in Diverse Populations (4 papers) and Culinary Culture and Tourism (3 papers). The work is most often cited by research in Public Health, Environmental and Occupational Health (306 citations), Pharmacy (48 citations) and Computational Mathematics (5 citations). Ann A. Hertzler has collaborated with scholars based in United States, France and Netherlands. Frequent co-authors include Robert B. Frary, Helén Anderson, Cathy Vaughan, Ryland E. Webb, Joanne F. Guthrie, Robert S. Schulman, James F. Keller, Janet M. Johnson, Katrine I. Baghurst and Sally J. Record. Their work appears in journals such as Nutrition Reviews, International Journal of Consumer Studies and The Journal of Rural Health.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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