Anke Borowicki

584 total citations
8 papers, 467 citations indexed

About

Anke Borowicki is a scholar working on Nutrition and Dietetics, Molecular Biology and Food Science. According to data from OpenAlex, Anke Borowicki has authored 8 papers receiving a total of 467 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Nutrition and Dietetics, 2 papers in Molecular Biology and 2 papers in Food Science. Recurrent topics in Anke Borowicki's work include Food composition and properties (4 papers), Food Science and Nutritional Studies (4 papers) and Microbial Metabolites in Food Biotechnology (3 papers). Anke Borowicki is often cited by papers focused on Food composition and properties (4 papers), Food Science and Nutritional Studies (4 papers) and Microbial Metabolites in Food Biotechnology (3 papers). Anke Borowicki collaborates with scholars based in Germany and United Kingdom. Anke Borowicki's co-authors include Michael Glei, Daniel Scharlau, Katrin Stein, Thomas Hofmann, Stefanie Klenow, Ursula Obst, Jürgen Hollmann, Meinolf Georg Lindhauer, Gerald Brenner‐Weiß and Beatrice L. Pool‐Zobel and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, British Journal Of Nutrition and The Journal of Nutritional Biochemistry.

In The Last Decade

Anke Borowicki

8 papers receiving 454 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Anke Borowicki Germany 8 230 203 115 76 75 8 467
Katrin Stein Germany 7 221 1.0× 201 1.0× 117 1.0× 71 0.9× 74 1.0× 12 455
J.A. Lapré Netherlands 13 144 0.6× 178 0.9× 93 0.8× 116 1.5× 112 1.5× 17 607
H.T. de Vries Netherlands 12 99 0.4× 178 0.9× 79 0.7× 124 1.6× 99 1.3× 14 581
Gautam Reddy United Kingdom 3 155 0.7× 124 0.6× 34 0.3× 41 0.5× 120 1.6× 4 435
Ågot Lia Sweden 5 77 0.3× 266 1.3× 100 0.9× 73 1.0× 25 0.3× 6 479
Giulio Verna Italy 12 219 1.0× 57 0.3× 53 0.5× 44 0.6× 92 1.2× 21 490
Tuija Jokela Finland 8 102 0.4× 158 0.8× 45 0.4× 27 0.4× 96 1.3× 12 417
Dustin G. Brown United States 7 264 1.1× 51 0.3× 49 0.4× 73 1.0× 29 0.4× 9 428
C.H. Cho Hong Kong 11 180 0.8× 102 0.5× 119 1.0× 56 0.7× 27 0.4× 17 517
J.M. Herrerías Spain 12 85 0.4× 64 0.3× 53 0.5× 47 0.6× 66 0.9× 24 738

Countries citing papers authored by Anke Borowicki

Since Specialization
Citations

This map shows the geographic impact of Anke Borowicki's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Anke Borowicki with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Anke Borowicki more than expected).

Fields of papers citing papers by Anke Borowicki

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Anke Borowicki. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Anke Borowicki. The network helps show where Anke Borowicki may publish in the future.

Co-authorship network of co-authors of Anke Borowicki

This figure shows the co-authorship network connecting the top 25 collaborators of Anke Borowicki. A scholar is included among the top collaborators of Anke Borowicki based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Anke Borowicki. Anke Borowicki is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

8 of 8 papers shown
1.
Stein, Katrin, et al.. (2012). Effects of synbiotic fermentation products on primary chemoprevention in human colon cells. The Journal of Nutritional Biochemistry. 23(7). 777–784. 27 indexed citations
2.
Stein, Katrin, Anke Borowicki, Daniel Scharlau, et al.. (2011). Modification of anin vitromodel simulating the whole digestive process to investigate cellular endpoints of chemoprevention. British Journal Of Nutrition. 105(5). 678–687. 15 indexed citations
3.
Borowicki, Anke, et al.. (2010). Fermented Wheat Aleurone Enriched With Probiotic Strains LGG and Bb12 Modulates Markers of Tumor Progression in Human Colon Cells. Nutrition and Cancer. 63(1). 1–1. 46 indexed citations
4.
Hofmann, Thomas, Stefanie Klenow, Anke Borowicki, et al.. (2010). Gene expression profiles in human peripheral blood mononuclear cells as biomarkers for nutritional in vitro and in vivo investigations. Genes & Nutrition. 5(4). 309–319. 20 indexed citations
5.
Stein, Katrin, Anke Borowicki, Daniel Scharlau, & Michael Glei. (2010). Fermented wheat aleurone induces enzymes involved in detoxification of carcinogens and in antioxidative defence in human colon cells. British Journal Of Nutrition. 104(8). 1101–1111. 32 indexed citations
6.
Scharlau, Daniel, Anke Borowicki, Thomas Hofmann, et al.. (2009). Mechanisms of primary cancer prevention by butyrate and other products formed during gut flora-mediated fermentation of dietary fibre. Mutation Research/Reviews in Mutation Research. 682(1). 39–53. 260 indexed citations
7.
Borowicki, Anke, Katrin Stein, Daniel Scharlau, et al.. (2009). Fermented wheat aleurone inhibits growth and induces apoptosis in human HT29 colon adenocarcinoma cells. British Journal Of Nutrition. 103(3). 360–369. 43 indexed citations
8.
Borowicki, Anke, Katrin Stein, Daniel Scharlau, & Michael Glei. (2009). Fermentation Supernatants of Wheat (Triticum aestivum L.) Aleurone Beneficially Modulate Cancer Progression in Human Colon Cells. Journal of Agricultural and Food Chemistry. 58(3). 2001–2007. 24 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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