Andrea C. Galvis-Sánchez

711 total citations
22 papers, 580 citations indexed

About

Andrea C. Galvis-Sánchez is a scholar working on Plant Science, Analytical Chemistry and Biomaterials. According to data from OpenAlex, Andrea C. Galvis-Sánchez has authored 22 papers receiving a total of 580 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Plant Science, 8 papers in Analytical Chemistry and 5 papers in Biomaterials. Recurrent topics in Andrea C. Galvis-Sánchez's work include Postharvest Quality and Shelf Life Management (9 papers), Plant Physiology and Cultivation Studies (9 papers) and Spectroscopy and Chemometric Analyses (6 papers). Andrea C. Galvis-Sánchez is often cited by papers focused on Postharvest Quality and Shelf Life Management (9 papers), Plant Physiology and Cultivation Studies (9 papers) and Spectroscopy and Chemometric Analyses (6 papers). Andrea C. Galvis-Sánchez collaborates with scholars based in Portugal, Spain and Bulgaria. Andrea C. Galvis-Sánchez's co-authors include María I. Gil, Ángel Gil‐Izquierdo, Hiléia K.S. Souza, Maria P. Gonçalves, Ivonne Delgadillo, Krzysztof Biernacki, M. Cidália R. Castro, António O.S.S. Rangel, Alcina M. M. B. Morais and F. Xavier Malcata and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Green Chemistry and Analytica Chimica Acta.

In The Last Decade

Andrea C. Galvis-Sánchez

21 papers receiving 564 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Andrea C. Galvis-Sánchez Portugal 14 231 185 135 109 85 22 580
Élia Maricato Portugal 10 122 0.5× 172 0.9× 79 0.6× 193 1.8× 24 0.3× 11 610
Monika Thakur India 17 119 0.5× 78 0.4× 65 0.5× 219 2.0× 33 0.4× 59 629
Alexander Junges Brazil 13 94 0.4× 84 0.5× 72 0.5× 228 2.1× 19 0.2× 73 524
Ping Yi China 14 254 1.1× 90 0.5× 94 0.7× 121 1.1× 20 0.2× 28 670
Bárbara Elisabeth Teixeira-Costa Brazil 11 105 0.5× 231 1.2× 67 0.5× 171 1.6× 10 0.1× 32 539
Phyllis Otu China 14 219 0.9× 111 0.6× 57 0.4× 248 2.3× 27 0.3× 29 775
Saiful Irwan Zubairi Malaysia 13 85 0.4× 52 0.3× 28 0.2× 114 1.0× 43 0.5× 82 641
Stella Rovio Finland 19 242 1.0× 246 1.3× 38 0.3× 159 1.5× 44 0.5× 42 1.2k
Lanny Sapei Indonesia 9 232 1.0× 135 0.7× 74 0.5× 251 2.3× 5 0.1× 35 681
Naciye Kutlu Türkiye 13 131 0.6× 43 0.2× 131 1.0× 344 3.2× 42 0.5× 37 599

Countries citing papers authored by Andrea C. Galvis-Sánchez

Since Specialization
Citations

This map shows the geographic impact of Andrea C. Galvis-Sánchez's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Andrea C. Galvis-Sánchez with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Andrea C. Galvis-Sánchez more than expected).

Fields of papers citing papers by Andrea C. Galvis-Sánchez

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Andrea C. Galvis-Sánchez. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Andrea C. Galvis-Sánchez. The network helps show where Andrea C. Galvis-Sánchez may publish in the future.

Co-authorship network of co-authors of Andrea C. Galvis-Sánchez

This figure shows the co-authorship network connecting the top 25 collaborators of Andrea C. Galvis-Sánchez. A scholar is included among the top collaborators of Andrea C. Galvis-Sánchez based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Andrea C. Galvis-Sánchez. Andrea C. Galvis-Sánchez is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Galvis-Sánchez, Andrea C., M. Cidália R. Castro, Krzysztof Biernacki, Maria P. Gonçalves, & Hiléia K.S. Souza. (2018). Natural deep eutectic solvents as green plasticizers for chitosan thermoplastic production with controlled/desired mechanical and barrier properties. Food Hydrocolloids. 82. 478–489. 118 indexed citations
2.
Fundo, Joana F., Andrea C. Galvis-Sánchez, Ana Raquel Madureira, et al.. (2016). NMR water transverse relaxation time approach to understand storage stability of fresh-cut ‘Rocha’ pear. LWT. 74. 280–285. 29 indexed citations
3.
Galvis-Sánchez, Andrea C., João Rodrigo Santos, & António O.S.S. Rangel. (2016). A total analytical system featuring a novel solid–liquid extraction chamber for solid sample flow analysis. Analytical and Bioanalytical Chemistry. 408(27). 7651–7661. 5 indexed citations
4.
Fundo, Joana F., Andrea C. Galvis-Sánchez, Ivonne Delgadillo, Cristina L.M. Silva, & Mafalda A.C. Quintas. (2015). The Effect of Polymer/ Plasticiser Ratio in Film Forming Solutions on the Properties of Chitosan Films. Food Biophysics. 10(3). 324–333. 38 indexed citations
5.
Galvis-Sánchez, Andrea C., Ana Margarida Sousa, Loïc Hilliou, Maria P. Gonçalves, & Hiléia K.S. Souza. (2015). Thermo-compression molding of chitosan with a deep eutectic mixture for biofilms development. Green Chemistry. 18(6). 1571–1580. 65 indexed citations
6.
Galvis-Sánchez, Andrea C., João Rodrigo Santos, & António O.S.S. Rangel. (2014). Standard addition flow method for potentiometric measurements at low concentration levels: Application to the determination of fluoride in food samples. Talanta. 133. 1–6. 24 indexed citations
7.
Galvis-Sánchez, Andrea C., Inês C. Santos, Raquel B.R. Mesquita, et al.. (2012). Application of Mid- and Near-Infrared Spectroscopy for the Control and Chemical Evaluation of Brine Solutions and Traditional Sea Salts. Food Analytical Methods. 6(2). 470–480. 2 indexed citations
8.
Galvis-Sánchez, Andrea C., João A. Lopes, Ivonne Delgadillo, & António O.S.S. Rangel. (2011). Fourier Transform Near-Infrared Spectroscopy Application for Sea Salt Quality Evaluation. Journal of Agricultural and Food Chemistry. 59(20). 11109–11116. 21 indexed citations
9.
Santos, Inês C., Raquel B.R. Mesquita, Andrea C. Galvis-Sánchez, Ivonne Delgadillo, & António O.S.S. Rangel. (2011). Development of a Turbidimetric Sequential Injection System to Monitor the Codfish Desalting Process. Food Analytical Methods. 5(2). 287–295. 2 indexed citations
10.
Galvis-Sánchez, Andrea C., et al.. (2010). Monitoring sodium chloride during cod fish desalting process by flow injection spectrometry and infrared spectroscopy. Food Control. 22(2). 277–282. 14 indexed citations
11.
Nunes, Alexandra, et al.. (2009). Estimation of olive oil acidity using FT-IR and partial least squares regression. 3(3). 187–191. 7 indexed citations
12.
Fonseca, Susana, F. Xavier Malcata, & Andrea C. Galvis-Sánchez. (2008). MICROSTRUCTURAL CHANGES OF 'ROCHA' PEAR FOLLOWING STORAGE UNDER CONTROLLED ATMOSPHERE. Acta Horticulturae. 985–992. 2 indexed citations
13.
Galvis-Sánchez, Andrea C., António S. Barros, & Ivonne Delgadillo. (2008). Method for analysis dried vine fruits contaminated with ochratoxin A. Analytica Chimica Acta. 617(1-2). 59–63. 17 indexed citations
14.
Galvis-Sánchez, Andrea C., Susana Fonseca, Ángel Gil‐Izquierdo, María I. Gil, & F. Xavier Malcata. (2005). Effect of different levels of CO2 on the antioxidant content and the polyphenol oxidase activity of ‘Rocha’ pears during cold storage. Journal of the Science of Food and Agriculture. 86(4). 509–517. 10 indexed citations
15.
Madrid, Ramón Jiménez, et al.. (2004). Calidad de variedades de tomate para industria: parámetors químicos. 23(276). 608–613.
16.
Galvis-Sánchez, Andrea C., et al.. (2004). Sensorial and physicochemical quality responses of pears (cv Rocha) to long‐term storage under controlled atmospheres. Journal of the Science of Food and Agriculture. 84(13). 1646–1656. 19 indexed citations
17.
Galvis-Sánchez, Andrea C., Ángel Gil‐Izquierdo, & María I. Gil. (2003). Comparative study of six pear cultivars in terms of their phenolic and vitamin C contents and antioxidant capacity. Journal of the Science of Food and Agriculture. 83(10). 995–1003. 137 indexed citations
18.
Galvis-Sánchez, Andrea C., Susana Fonseca, Alcina M. M. B. Morais, & F. Xavier Malcata. (2003). Physicochemical and Sensory Evaluation of ‘Rocha’ Pear Following Controlled Atmosphere Storage. Journal of Food Science. 68(1). 318–327. 14 indexed citations
19.
Galvis-Sánchez, Andrea C., Alcina M. M. B. Morais, F. Xavier Malcata, & María I. Gil. (2003). QUANTIFICATION OF CHLOROGENIC ACID AND POLYPHENOL OXIDASE ACTIVITY IN 'ROCHA' PEAR AFTER CA-LONG STORAGE. Acta Horticulturae. 405–408. 4 indexed citations
20.
Galvis-Sánchez, Andrea C. & Alcina M. M. B. Morais. (2001). Effects of controlled atmosphere (CA) storage on pectinmethylesterase (PME) activity and texture of ‘Rocha’ pears. Journal of the Science of Food and Agriculture. 82(1). 143–145. 16 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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