Alyssa Tindall

763 total citations
21 papers, 568 citations indexed

About

Alyssa Tindall is a scholar working on Nutrition and Dietetics, Public Health, Environmental and Occupational Health and Molecular Biology. According to data from OpenAlex, Alyssa Tindall has authored 21 papers receiving a total of 568 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Nutrition and Dietetics, 8 papers in Public Health, Environmental and Occupational Health and 6 papers in Molecular Biology. Recurrent topics in Alyssa Tindall's work include Nuts composition and effects (7 papers), Nutritional Studies and Diet (6 papers) and Cystic Fibrosis Research Advances (5 papers). Alyssa Tindall is often cited by papers focused on Nuts composition and effects (7 papers), Nutritional Studies and Diet (6 papers) and Cystic Fibrosis Research Advances (5 papers). Alyssa Tindall collaborates with scholars based in United States, Botswana and United Kingdom. Alyssa Tindall's co-authors include Penny M. Kris‐Etherton, Kristina Petersen, Emily Johnston, Regina Lamendella, Krishne Gowda, Fangcong Dong, Iain A. Murray, Imhoi Koo, Gary H. Perdew and Fuhua Hao and has published in prestigious journals such as PLoS ONE, American Journal of Clinical Nutrition and Social Science & Medicine.

In The Last Decade

Alyssa Tindall

18 papers receiving 563 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Alyssa Tindall United States	11	227	208	159	130	60	21	568
Julia K. Bird Netherlands	12	234 1.0×	208 1.0×	265 1.7×	137 1.1×	30 0.5×	21	765
Lívia Alvarenga Brazil	17	281 1.2×	107 0.5×	139 0.9×	77 0.6×	15 0.3×	51	761
Ines Warnke Netherlands	7	214 0.9×	147 0.7×	254 1.6×	49 0.4×	18 0.3×	12	597
Andrew T. Smithson United States	8	275 1.2×	68 0.3×	248 1.6×	91 0.7×	52 0.9×	11	544
Harshal Waghulde United States	10	339 1.5×	135 0.6×	258 1.6×	128 1.0×	38 0.6×	16	577
Priscila Silva Figueiredo Brazil	10	205 0.9×	143 0.7×	183 1.2×	78 0.6×	14 0.2×	24	666
Hiromu Ohnogi Japan	12	497 2.2×	97 0.5×	171 1.1×	56 0.4×	35 0.6×	23	849
Laura Bordoni Italy	18	315 1.4×	86 0.4×	181 1.1×	72 0.6×	18 0.3×	49	812
José Iván Serrano-Contreras United Kingdom	12	423 1.9×	140 0.7×	214 1.3×	52 0.4×	28 0.5×	27	713
Benjamin Kirkup United Kingdom	9	284 1.3×	104 0.5×	188 1.2×	138 1.1×	13 0.2×	11	693

Countries citing papers authored by Alyssa Tindall

Since Specialization

Citations

This map shows the geographic impact of Alyssa Tindall's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alyssa Tindall with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alyssa Tindall more than expected).

Fields of papers citing papers by Alyssa Tindall

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Alyssa Tindall. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alyssa Tindall. The network helps show where Alyssa Tindall may publish in the future.

Co-authorship network of co-authors of Alyssa Tindall

This figure shows the co-authorship network connecting the top 25 collaborators of Alyssa Tindall. A scholar is included among the top collaborators of Alyssa Tindall based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Alyssa Tindall. Alyssa Tindall is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Brenton, Joslyn, Alyssa Tindall, Karen Glanz, & Senbagam Virudachalam. (2025). The role of dignity in food assistance: Participant experiences with a free meal kit program. Social Science & Medicine. 374. 118009–118009.

Tindall, Alyssa, et al.. (2024). Impact of lumacaftor/ivacaftor on nutrition and growth in modulator-naïve children over 24 weeks. Journal of Cystic Fibrosis. 23(4). 758–763. 4 indexed citations

Phillips, Anna Evans, et al.. (2024). Proton-Pump Inhibitors and Fat Absorption in Cystic Fibrosis and Pancreatic Insufficiency: A Randomized Crossover Pilot Trial. Digestive Diseases and Sciences. 70(3). 968–977. 2 indexed citations

Tindall, Alyssa, et al.. (2024). Comparison of Cardiovascular Health Between Parents and Non-Parents in NHANES 2011-2018. Family & Community Health. 47(3). 231–238.

Petersen, Kristina, et al.. (2023). Walnut consumption and gut microbial metabolism: Results of an exploratory analysis from a randomized, crossover, controlled-feeding study. Clinical Nutrition. 42(11). 2258–2269. 7 indexed citations

Tindall, Alyssa, et al.. (2023). Changes in nutrition and growth status in young children in the first 12 weeks of ivacaftor therapy. Journal of Cystic Fibrosis. 22(6). 989–995. 10 indexed citations

Tindall, Alyssa, Maria R. Mascarenhas, Asim Maqbool, & Virginia A. Stallings. (2023). Lysophosphatidylcholine-Rich Nutrition Therapy Increased Gut Absorption of Coingested Dietary Fat: a Randomized Controlled Trial. Current Developments in Nutrition. 7(9). 101985–101985.

Tindall, Alyssa, et al.. (2022). Utilization of the Healthy Eating Index in Cystic Fibrosis. Nutrients. 14(4). 834–834. 9 indexed citations

Tindall, Alyssa & V. Stallings. (2021). Sex differences in cardiovascular risk may be related to sex differences in diet patterns: a narrative review. Annals of Human Biology. 48(6). 517–524. 11 indexed citations

10.

Petersen, Kristina, Kate J. Bowen, Alyssa Tindall, et al.. (2020). The Effect of Inflammation and Insulin Resistance on Lipid and Lipoprotein Responsiveness to Dietary Intervention. Current Developments in Nutrition. 4(11). nzaa160–nzaa160. 15 indexed citations

11.

Stallings, Virginia A., Alyssa Tindall, Maria R. Mascarenhas, Asim Maqbool, & Joan I. Schall. (2020). Improved residual fat malabsorption and growth in children with cystic fibrosis treated with a novel oral structured lipid supplement: A randomized controlled trial. PLoS ONE. 15(5). e0232685–e0232685. 15 indexed citations

12.

Tindall, Alyssa, Joan I. Schall, Michael A. Tolle, et al.. (2020). Vitamin D status, nutrition and growth in HIV-infected mothers and HIV-exposed infants and children in Botswana. PLoS ONE. 15(8). e0236510–e0236510. 3 indexed citations

13.

Dong, Fangcong, Fuhua Hao, Iain A. Murray, et al.. (2020). Intestinal microbiota-derived tryptophan metabolites are predictive of Ah receptor activity. Gut Microbes. 12(1). 1788899–1788899. 174 indexed citations

14.

Tindall, Alyssa, Penny M. Kris‐Etherton, & Kristina Petersen. (2019). Replacing Saturated Fats with Unsaturated Fats from Walnuts or Vegetable Oils Lowers Atherogenic Lipoprotein Classes Without Increasing Lipoprotein(a). Journal of Nutrition. 150(4). 818–825. 32 indexed citations

15.

Tindall, Alyssa, Christopher J. McLimans, Kristina Petersen, Penny M. Kris‐Etherton, & Regina Lamendella. (2019). Walnuts and Vegetable Oils Containing Oleic Acid Differentially Affect the Gut Microbiota and Associations with Cardiovascular Risk Factors: Follow-up of a Randomized, Controlled, Feeding Trial in Adults at Risk for Cardiovascular Disease. Journal of Nutrition. 150(4). 806–817. 76 indexed citations

16.

Tindall, Alyssa, Emily Johnston, Penny M. Kris‐Etherton, & Kristina Petersen. (2019). The effect of nuts on markers of glycemic control: a systematic review and meta-analysis of randomized controlled trials. American Journal of Clinical Nutrition. 109(2). 297–314. 78 indexed citations

17.

Tindall, Alyssa, Kristina Petersen, Ann C. Skulas‐Ray, et al.. (2019). Replacing Saturated Fat With Walnuts or Vegetable Oils Improves Central Blood Pressure and Serum Lipids in Adults at Risk for Cardiovascular Disease: A Randomized Controlled‐Feeding Trial. Journal of the American Heart Association. 8(9). e011512–e011512. 71 indexed citations

18.

Tindall, Alyssa, Christopher J. McLimans, Kristina Petersen, Penny M. Kris‐Etherton, & Regina Lamendella. (2019). Walnuts and Vegetable Oils Differentially Affect the Gut Microbiome and Associations with Cardiovascular Risk Factors (OR29-06-19). Current Developments in Nutrition. 3. nzz031.OR29–6. 1 indexed citations

19.

Tindall, Alyssa, Kristina H. Petersen, & Penny M. Kris‐Etherton. (2018). Dietary Patterns Affect the Gut Microbiome—The Link to Risk of Cardiometabolic Diseases. Journal of Nutrition. 148(9). 1402–1407. 39 indexed citations

20.

Tindall, Alyssa, Kristina Petersen, Regina Lamendella, et al.. (2018). Tree Nut Consumption and Adipose Tissue Mass: Mechanisms of Action. Current Developments in Nutrition. 2(11). nzy069–nzy069. 15 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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