Achyut S. Gholap
- Food Science top 5%
- Plant Science top 10%
- Molecular Biology
- Biochemistry top 5%
- Pharmacology top 10%
- Co-authors
- Prasad S. VariyarD.R. BongirwarRekha S. SinghalParamita BhattacharjeeThomas K. H. ChangArun SharmaChandrakanta BandyopadhyayPaul E. Thomas
- Topics
- Postharvest Quality and Shelf Life Management (7 papers)Plant Physiology and Cultivation Studies (6 papers)Ginger and Zingiberaceae research (4 papers)
- Cited by
- BiochemistryFood SciencePharmacology
- Partner nations
- India
In The Last Decade
Achyut S. Gholap
22 papers receiving 399 citations
Peers
Comparison fields: 5 of 54
- Food Science 214
- Plant Science 186
- Molecular Biology 105
- Biochemistry 100
- Pharmacology 46
Countries citing papers authored by Achyut S. Gholap
This map shows the geographic impact of Achyut S. Gholap's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Achyut S. Gholap with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Achyut S. Gholap more than expected).
Fields of papers citing papers by Achyut S. Gholap
This network shows the impact of papers produced by Achyut S. Gholap. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Achyut S. Gholap. The network helps show where Achyut S. Gholap may publish in the future.
Co-authorship network of co-authors of Achyut S. Gholap
This figure shows the co-authorship network connecting the top 25 collaborators of Achyut S. Gholap. A scholar is included among the top collaborators of Achyut S. Gholap based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Achyut S. Gholap. Achyut S. Gholap is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 6 | |
| 2 | 22 | |
| 3 | 39 | |
| 4 | 33 | |
| 5 | 22 | |
| 6 | 27 | |
| 7 | 52 | |
| 8 | 35 | |
| 9 | 6 | |
| 10 | 3 | |
| 11 | 1 | |
| 12 | 2 | |
| 13 | 6 | |
| 14 | 1 | |
| 15 | 36 | |
| 16 | 18 | |
| 17 | 24 | |
| 18 | 11 | |
| 19 | 24 | |
| 20 | 38 |
About Achyut S. Gholap
Achyut S. Gholap is a scholar working on Biochemistry, Pharmacology and Food Science, having authored 22 papers that have together received 451 indexed citations. Recurring topics across this work include Postharvest Quality and Shelf Life Management (7 papers), Plant Physiology and Cultivation Studies (6 papers) and Ginger and Zingiberaceae research (4 papers). The work is most often cited by research in Biochemistry (100 citations), Food Science (214 citations) and Pharmacology (46 citations). Achyut S. Gholap has collaborated with scholars based in India. Frequent co-authors include Prasad S. Variyar, D.R. Bongirwar, Rekha S. Singhal, Paramita Bhattacharjee, Thomas K. H. Chang, Arun Sharma, Chandrakanta Bandyopadhyay, Paul E. Thomas, Brij Bhushan and Suchandra Chatterjee. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Food Research International.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.