Abel Mariné Font

661 total citations
19 papers, 409 citations indexed

About

Abel Mariné Font is a scholar working on Molecular Biology, Food Science and Epidemiology. According to data from OpenAlex, Abel Mariné Font has authored 19 papers receiving a total of 409 indexed citations (citations by other indexed papers that have themselves been cited), including 3 papers in Molecular Biology, 3 papers in Food Science and 2 papers in Epidemiology. Recurrent topics in Abel Mariné Font's work include Dye analysis and toxicity (2 papers), Fermentation and Sensory Analysis (2 papers) and Polyamine Metabolism and Applications (2 papers). Abel Mariné Font is often cited by papers focused on Dye analysis and toxicity (2 papers), Fermentation and Sensory Analysis (2 papers) and Polyamine Metabolism and Applications (2 papers). Abel Mariné Font collaborates with scholars based in Spain and United States. Abel Mariné Font's co-authors include M. Teresa Veciana‐Nogués, Ted A. Loomis, María Izquierdo‐Pulido, Luis García‐Eroles, Adrià Arboix, Emili Comes, Juan Massons, Julián C. Rivas‐Gonzalo, G. Linden and M. Carmen Vidal‐Carou and has published in prestigious journals such as Journal of Chromatography A, Journal of Neurology Neurosurgery & Psychiatry and Journal of Food Science.

In The Last Decade

Abel Mariné Font

17 papers receiving 387 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Abel Mariné Font Spain	5	78	67	61	50	43	19	409
T De Paoli Argentina	10	60 0.8×	209 3.1×	113 1.9×	20 0.4×	13 0.3×	21	611
Patric Fontannaz Switzerland	8	172 2.2×	220 3.3×	37 0.6×	25 0.5×	78 1.8×	14	508
Ghaleb A. Oriquat Jordan	13	86 1.1×	27 0.4×	60 1.0×	22 0.4×	15 0.3×	49	402
Magda Susana Perassolo Brazil	13	113 1.4×	66 1.0×	28 0.5×	37 0.7×	26 0.6×	49	585
Nesren Elsayed Egypt	13	82 1.1×	30 0.4×	55 0.9×	27 0.5×	7 0.2×	19	426
Eva‐Maria Sohnius Germany	7	73 0.9×	35 0.5×	44 0.7×	32 0.6×	39 0.9×	7	388
Mohammad Reza Amini Iran	13	83 1.1×	83 1.2×	57 0.9×	44 0.9×	11 0.3×	76	560
B.L. Lee Singapore	9	66 0.8×	90 1.3×	24 0.4×	12 0.2×	51 1.2×	13	407
Young‐Jun Lee South Korea	14	177 2.3×	31 0.5×	91 1.5×	22 0.4×	11 0.3×	47	638
Víctor J. Díaz Mexico	12	97 1.2×	109 1.6×	66 1.1×	59 1.2×	9 0.2×	35	605

Countries citing papers authored by Abel Mariné Font

Since Specialization

Citations

This map shows the geographic impact of Abel Mariné Font's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Abel Mariné Font with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Abel Mariné Font more than expected).

Fields of papers citing papers by Abel Mariné Font

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Abel Mariné Font. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Abel Mariné Font. The network helps show where Abel Mariné Font may publish in the future.

Co-authorship network of co-authors of Abel Mariné Font

This figure shows the co-authorship network connecting the top 25 collaborators of Abel Mariné Font. A scholar is included among the top collaborators of Abel Mariné Font based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Abel Mariné Font. Abel Mariné Font is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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19 of 19 papers shown

Font, Abel Mariné, María Ríos, Anna Gamell, et al.. (2025). Impact of paediatric antimicrobial stewardship program in haematogenous bone and joint infections. European Journal of Pediatrics. 184(7). 426–426.

Arboix, Adrià, et al.. (2007). Recurrent lacunar infarction following a previous lacunar stroke: a clinical study of 122 patients. Journal of Neurology Neurosurgery & Psychiatry. 78(12). 1392–1394. 67 indexed citations

Font, Abel Mariné, et al.. (2006). Alimentación y publicidad. Dialnet (Universidad de la Rioja). 1–22. 3 indexed citations

Font, Abel Mariné, et al.. (2001). Seguridad y riesgo de toxicidad de los alimentos: un debate actual. Arbor. 168(661). 43–63. 1 indexed citations

Veciana‐Nogués, M. Teresa, et al.. (2001). Concentration of Selected Vitamins in Infant Milks Available in Spain. Journal of Food Science. 66(8). 1191–1194. 4 indexed citations

Veciana‐Nogués, M. Teresa, et al.. (1997). Determination of water-soluble vitamins in infant milk by high-performance liquid chromatography. Journal of Chromatography A. 778(1-2). 247–253. 142 indexed citations

Veciana‐Nogués, M. Teresa, et al.. (1997). Determination of vitamins A and E in infant milk formulae by high-performance liquid chromatography. Journal of Chromatography A. 778(1-2). 243–246. 44 indexed citations

Font, Abel Mariné, et al.. (1996). Literatura y control alimentario. 3(1). 18–21. 1 indexed citations

Font, Abel Mariné, et al.. (1996). La sopa en la cocina mediterránea: aspectos higiénicos, dietéticos y gastronómicos. Dialnet (Universidad de la Rioja). 207–216. 2 indexed citations

10.

Font, Abel Mariné, et al.. (1990). Influencia de los metales traza en la estabilidad de las grasas comestibles. Alimentaria: Revista de tecnología e higiene de los alimentos. 37–43. 1 indexed citations

11.

Alais, Charles, Abel Mariné Font, & G. Linden. (1990). Manual de bioquímica de los alimentos. Dialnet (Universidad de la Rioja). 2 indexed citations

12.

Font, Abel Mariné, et al.. (1986). Impurezas de origen no natural en alimentos. Alimentaria: Revista de tecnología e higiene de los alimentos. 21–32. 1 indexed citations

13.

Font, Abel Mariné, et al.. (1984). Histamina en pescados derivados: Formación y posible papel como indicador del estado de los mismos. Alimentaria: Revista de tecnología e higiene de los alimentos. 93–102. 2 indexed citations

14.

López-Pedemonte, Tomás, et al.. (1984). Los ácidos orgánicos de los vinos. Alimentaria: Revista de tecnología e higiene de los alimentos. 45–52. 1 indexed citations

15.

Loomis, Ted A., et al.. (1982). Fundamentos de toxicología. Dialnet (Universidad de la Rioja). 26(24). 1975–7. 125 indexed citations

16.

Font, Abel Mariné. (1982). El Pardeamiento y color de los alimentos. Alimentaria: Revista de tecnología e higiene de los alimentos. 13–30. 1 indexed citations

17.

Font, Abel Mariné. (1981). Toxicidad natural en los alimentos. Alimentaria: Revista de tecnología e higiene de los alimentos. 33–39. 1 indexed citations

18.

Rivas‐Gonzalo, Julián C., et al.. (1981). Tirosina en vinos. Alimentaria: Revista de tecnología e higiene de los alimentos. 27–30. 1 indexed citations

19.

Rivas‐Gonzalo, Julián C., et al.. (1979). Spectrofluorometric Determination and Thin Layer Chromatographic Identification of Tyramine in Wine. Journal of AOAC INTERNATIONAL. 62(2). 272–275. 10 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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