A. Williams

448 total citations
21 papers, 349 citations indexed

About

A. Williams is a scholar working on Animal Science and Zoology, Genetics and Agronomy and Crop Science. According to data from OpenAlex, A. Williams has authored 21 papers receiving a total of 349 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Animal Science and Zoology, 9 papers in Genetics and 4 papers in Agronomy and Crop Science. Recurrent topics in A. Williams's work include Meat and Animal Product Quality (13 papers), Genetic and phenotypic traits in livestock (9 papers) and Effects of Environmental Stressors on Livestock (5 papers). A. Williams is often cited by papers focused on Meat and Animal Product Quality (13 papers), Genetic and phenotypic traits in livestock (9 papers) and Effects of Environmental Stressors on Livestock (5 papers). A. Williams collaborates with scholars based in Australia, United States and Finland. A. Williams's co-authors include G.E. Gardner, D.W. Pethick, F. Anderson, R.H. Jacob, L. Pannier, K.L. Pearce, Alex J. Ball, John Charnley, Valsamos Georgios and George Solomos and has published in prestigious journals such as Journal of Animal Science, Meat Science and animal.

In The Last Decade

A. Williams

20 papers receiving 343 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
A. Williams Australia 12 212 114 58 54 52 21 349
Luiz Carlos Roma Júnior Brazil 10 152 0.7× 47 0.4× 124 2.1× 79 1.5× 15 0.3× 36 407
Amanda Weaver United States 13 256 1.2× 36 0.3× 74 1.3× 36 0.7× 7 0.1× 44 432
T. C. Bridges United States 11 112 0.5× 39 0.3× 30 0.5× 57 1.1× 82 1.6× 44 355
D. W. Jones United Kingdom 12 205 1.0× 187 1.6× 110 1.9× 78 1.4× 8 0.2× 25 374
Luciane Silva Martello Brazil 12 399 1.9× 55 0.5× 75 1.3× 222 4.1× 40 0.8× 34 587
Zhao Yi China 8 257 1.2× 31 0.3× 16 0.3× 33 0.6× 14 0.3× 21 425
José Wallace Barbosa do Nascimento Brazil 12 303 1.4× 16 0.1× 26 0.4× 89 1.6× 87 1.7× 95 552
K. Nonaka Japan 16 146 0.7× 108 0.9× 379 6.5× 39 0.7× 82 1.6× 41 594
Luisa Magrin Italy 12 123 0.6× 90 0.8× 98 1.7× 117 2.2× 6 0.1× 41 287
Rafael Vieira de Sousa Brazil 10 96 0.5× 28 0.2× 9 0.2× 95 1.8× 76 1.5× 34 333

Countries citing papers authored by A. Williams

Since Specialization
Citations

This map shows the geographic impact of A. Williams's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Williams with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Williams more than expected).

Fields of papers citing papers by A. Williams

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Williams. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Williams. The network helps show where A. Williams may publish in the future.

Co-authorship network of co-authors of A. Williams

This figure shows the co-authorship network connecting the top 25 collaborators of A. Williams. A scholar is included among the top collaborators of A. Williams based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Williams. A. Williams is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Gardner, G.E., et al.. (2021). Capturing lean distribution in lamb carcases is of more value to the processor than the breeder. Meat Science. 181. 108524–108524. 5 indexed citations
4.
Williams, A., et al.. (2020). A prototype rapid dual energy X-ray absorptiometry (DEXA) system can predict the CT composition of beef carcases. Meat Science. 173. 108397–108397. 17 indexed citations
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Gardner, G.E., et al.. (2020). Association between visual marbling score and chemical intramuscular fat with camera marbling percentage in Australian beef carcasses. Meat Science. 181. 108369–108369. 23 indexed citations
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Gardner, G.E., et al.. (2020). Using dual energy X-ray absorptiometry to estimate commercial cut weights at abattoir chain-speed. Meat Science. 173. 108400–108400. 14 indexed citations
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Anderson, F., A. Williams, L. Pannier, D.W. Pethick, & G.E. Gardner. (2016). Sire carcass breeding values affect body composition in lambs — 2. Effects on fat and bone weight and their distribution within the carcass as measured by computed tomography. Meat Science. 116. 243–252. 14 indexed citations
11.
Larcher, Martin, Michel Arrigoni, Chiara Bedon, et al.. (2016). Design of Blast-Loaded Glazing Windows and Facades: A Review of Essential Requirements towards Standardization. Advances in Civil Engineering. 2016. 1–14. 65 indexed citations
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Williams, A., et al.. (2016). 1094 WS Relationship between current temperament measures and physiological responses to handling of feedlot cattle. Journal of Animal Science. 94(suppl_5). 524–524. 3 indexed citations
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Anderson, F., A. Williams, L. Pannier, D.W. Pethick, & G.E. Gardner. (2015). Sire carcass breeding values affect body composition in lambs — 1. Effects on lean weight and its distribution within the carcass as measured by computed tomography. Meat Science. 108. 145–154. 35 indexed citations
14.
Larcher, Martin, Alexander Stolz, Oliver Millon, et al.. (2015). A set of essential requirements towards standardising the numerical simulation of blast-loaded windows and facades. ArTS Archivio della ricerca di Trieste (University of Trieste https://www.units.it/). 1 indexed citations
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Bedon, Chiara, J.C.A.M. van Doormaal, Götz Hüsken, et al.. (2015). Recommendations for the improvement of existing European norms for testing the resistance of windows and glazed façades to explosive effects. ArTS Archivio della ricerca di Trieste (University of Trieste https://www.units.it/). 1 indexed citations
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Gardner, G.E., A. Williams, Alex J. Ball, et al.. (2014). Carcase weight and dressing percentage are increased using Australian Sheep Breeding Values for increased weight and muscling and reduced fat depth. Meat Science. 99. 89–98. 19 indexed citations
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Gardner, G.E., et al.. (2012). Growth breeding value redistributes weight to the saddle region of lamb carcasses. Murdoch Research Repository (Murdoch University). 1 indexed citations
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Gardner, G.E., A. Williams, Alex J. Ball, et al.. (2010). Using Australian Sheep Breeding Values to increase lean meat yield percentage. Animal Production Science. 50(12). 1098–1106. 47 indexed citations
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Pearce, K.L., David Hopkins, A. Williams, et al.. (2008). Alternating frequency to increase the response to stimulation from medium voltage electrical stimulation and the effect on objective meat quality. Meat Science. 81(1). 188–195. 20 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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